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From colorful liqueurs to delicate aperitifs, here are five bottles that translate the authentic flavor of melon to the glass. The vibrantly hued Creme de Melons Vert macerates fresh green melons sourced from Honduras and China into neutral alcohol before sweetening with sugar. Try this one as a more delicate alternative to Midori.
Tenneyson’s ALCOHOL-FREE Black Ginger blend is made with real plant and botanical extracts and can be enjoyed neat, on-the-rocks, or mixed into a NO or LOW-proof cocktail. Lowering or removing alcohol from some or all of your cocktails can promote gut, brain, and skin health while also relieving stress and anxiety.
Fortified wines deliver complexity in the same way spirits do without the alcoholic heft. Try subbing 50ml of dry manzanilla for the London dry in your Negroni and you’ll have a great aperitif that’s easier on your head than the original.
Conceived at NYC Italian restaurant Don Angie , the low-ABV sipper employs a joint base of Contratto Aperitif and Cappelletti Aperitivo, both of which are ideal for serving on their own after a large meal. WhistlePig 10 Year Rye is a little bit higher alcohol, perfect for mixed drinks like a Manhattan or Old Fashioned.”
Tenneyson is a new brand of non-alcoholic spirits with exactly one product to its name so far: Black Ginger. Here’s hoping that will change, because Black Ginger is one of just a handful of non-alcoholic “spirits” that actually tastes like it could be something boozy — and also tastes reasonably good.
Though the winter weather outside may be frightful, youre a sip away from summer with the bright, fresh flavor of a limoncello aperitif. The light and sweet liqueur pairs perfectly with salty snacks during cocktail hour, and it is also favored for its soothing properties as a post-meal digestif. What is Limoncello?
Across the country, non-alcoholic drinks brands with bitter profiles are flying off of store shelves. At 10 of the best non-alcoholic cocktail programs in the U.S., Non-alcoholic RTDs are also finding tremendous success with consumers right now, with the category swelling by 36 percent in 2023 alone, according to the IWSR.
Average price: $50 Le Mon A New-York-born, wine-based, low-ABV (16 percent) aperitif, Le Mon is a nuanced and versatile bar cart staple. Enjoy as an aperitif or in highballs. The palate adds a dose of vanilla, resulting in a smooth digestif that is both more complex and less sweet than most other Amarettos.
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