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Fortified wines deliver complexity in the same way spirits do without the alcoholic heft. Ingredients 50ml Valdespino Fino Inocente 10ml Lemon juice 10ml Lime Juice 20ml 1:1 simplesyrup Soda Water 6 Mint leaves Method Pour the sherry, citrus juice, sugar and mint leaves into a highball glass. Add ice cubes and shake hard.
Fragrant and herbal, the G&T riff combines gin, simplesyrup, lime juice, cranberry sauce, and tonic, and is topped with a sage leaf for extra aroma. This Thanksgiving, consider putting a twist on the original and sweetening things up with a bit of cranberry simplesyrup.
A 30-day heated infusion process — the first 20 days in water, the final 10 in alcohol — is used to pull all the flavors and aromas from the ground beans, as well as essential oils that are crucial to creating the Espresso Martini’s frothy crema. As a last step, sugar is added. You can even mix it into eggnog. The possibilities are endless.
The light and sweet liqueur pairs perfectly with salty snacks during cocktail hour, and it is also favored for its soothing properties as a post-meal digestif. Made with a rectified spirit like highly distilled grain alcohol, limoncello is a refreshing blend of alcohol, lemon zest, and sugar.
Enjoy them simply over ice as a digestif or incorporated into festive coffee creations and dessert cocktails. Must-Have Mixers: Juices, Sodas & Tonics - Balancing Flavors and Adding Fizz The right mixers can balance the alcohol, introduce complementary flavor profiles, and add essential texture and effervescence to your holiday cocktails.
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