Chilled Magazine

MARCH 19, 2024

As a sensory research company since 2002, we have noticed that the public’s predilection for alcohol, particularly among neat, straight whiskey drinkers, inevitably results in a lack of recognition of the very spirits they claim as their “favorites.” Recently we’ve refocused on a broader profile of the spirits/whiskey taster/drinker.

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VinePair

JANUARY 19, 2024

Go to any bottle shop these days and you’re bound to be greeted by a respectable section devoted to non-alcoholic offerings. But what of wine? Making a good non-alcoholic wine was never going to be easy. But craft beer didn’t pull off the miracle overnight and we probably shouldn’t expect the same from wine.

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Good Spirits News

JUNE 6, 2025

As the non-alcoholic and CDB/THC beverage industry continues to gain steam, we decided to check out a great resource that was recommended to us at Good Spirits News. You can choose from non-alcoholic beer, wine, spirits or cannabev exams and tests.

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Drinkhacker

JUNE 5, 2025

Nooh is a new wine brand from the Provence winery Château La Coste, all non-alcoholic — or sans alcool , in the French style. Three wines are on offer: a sparkling rose, a sparkling white, and a still rose. Thoughts on those two wines follow. grams of residual sugar.

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Chilled Magazine

JANUARY 8, 2024

. • Central Processing: As brain receives repetitive odor signals, it reprioritizes to focus on changing sensory information, contributing to the perception of reduced sensitivity. Signs of Olfactory Fatigue Ethanol (alcohol) is an anesthetic and numbs olfactory receptors. Wine tasters have frequent bouts of olfactory fatigue.

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Cheers

FEBRUARY 18, 2025

Who: Ashleigh McFadden What: Sommelier Where: Nadair restaurant in Atlanta Age: 37 First Industry Job: Server at a steakhouse in Lithonia, GA Favorite Drink: Traditional-method sparkling wine Sommelier Ashleigh McFadden has elevated Ndairs reputation by aligning the Atlanta restaurants wine program with its sustainability mission.

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Spiritz

DECEMBER 16, 2024

In an era where digital platforms redefine consumer experiences, the alcoholic beverage industry is joining the revolution. LivCheers.com , a pioneering platform, is transforming how consumers interact with and explore the world of alcoholic beverages. Finding reliable, in-depth information about alcoholic beverages can be challenging.

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VinePair

DECEMBER 23, 2024

Zebra striping the coined term for alternating alcoholic and non-alcoholic drinks within a session falls under this distinction. In this case, the volley references a style of mindful drinking thats uniquely suited to feed off the zeitgeist of the no- and low-alcohol movement. Its also a rather terrific conversation starter.

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Chilled Magazine

FEBRUARY 8, 2024

Manska for an analytical look at the Quest for the Best—Spirits Drinkers Drink, But Don’t Know Things Proof or ABV: Proof can denote approximate alcohol content of any spirit although it is commonly associated with whiskey and originated with rum. If 57.15% was 100 proof, wouldn’t 200 proof be 114.30% alcohol? An error of 14.3%ABV?

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Chilled Magazine

JUNE 7, 2024

Most of us who love alcohol beverages enjoy attending tastings at expos, restaurants, wine and liquor stores to taste and discuss aromas amd flavors of beverages. Many attendees also belong to beer, wine, or whiskey clubs. Usable information from these events differs widely by beverage, but for an unsuspected reason.

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Drinkhacker

AUGUST 21, 2024

These non-alcoholic sparkling wines , like many, are made in Germany (these hail from the Rüdesheim region) and sold stateside by online merchant The Zero Proof. Curiously, while the first wine on the list is bottled with a crown cap, the second has a Champagne-style cork to contend with. More details and commentary follow.

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VinePair

AUGUST 1, 2024

Alcohol is under scrutiny from regulators, public health experts, and the media. On the broad message — that alcohol has a place in society, and that it can be consumed at safe levels — the industry largely agrees. Earlier this year, two of the most important alcohol companies in the U.S. Or is it at war with itself?

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Cheers

JANUARY 26, 2024

Why does the wine category struggle with Millennials and Gen Z? The wine industry had been on an upward trajectory since 1997, averaging growth levels over 2% through 2018, according to data from The Beverage Information Group , the data partner of Cheers magazine. But the rate of growth has decelerated since 2004.

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Chilled Magazine

AUGUST 29, 2024

is dedicated to sensory science research for all alcohol beverages, spirits, wine, and beer. Tulip History and Myth: 1700-1800s, a tiny copita (little cup) designed for 22% ABV fortified wines validated cargo in the sherry trade and was nicknamed “dock glass.” dedicated to sensory research in alcohol beverages.

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Chilled Magazine

AUGUST 11, 2024

The Digital Revolution and Social Media are characterized by the democratization of information reshaping the way consumers interact with spirits brands. Consumers can explore and engage in a community-driven approach to spirits appreciation and information. dedicated to sensory research in alcohol beverages. 2002-present).

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Cheers

MAY 9, 2024

In this episode, Melissa and Kyle talk with Marina Velez, research director for our sister company, The Beverage Information Group. We cover some of the top alcohol trends among the 2024 Growth Brands Spirits and Wine winners. What helped these brands grow during a challenging year for beverage alcohol?

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Chilled Magazine

JULY 29, 2024

Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next). The ‘Morada Sour’ embodies Peru by fermenting purple corn into a popular alcoholic drink in Peru called ‘chicha.’

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VinePair

SEPTEMBER 11, 2024

Relative to Europe’s multi-millennia wine history, California is still just a baby. But whether or not France , Italy , and the rest of the Euro cohort care to admit it, the grand Golden State has fashioned an equally commanding seat in the boardroom of storied wine regions. Surprisingly, not a single wine was mentioned twice!

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VinePair

JANUARY 1, 2024

When you remove alcohol — one of beer’s most appealing features — taste becomes even more paramount. We tasted through brews from dozens of brands to determine the best non-alcoholic beers on the market going into 2024, and aimed to include a wide variety of styles. Let’s just say we’ve come a long way from O’Doul’s.

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Chilled Magazine

MAY 13, 2024

This is particularly important when tasting alcohol beverages, as anesthetic ethanol molecules must be swept away by a new mucous layer on the epithelium lining in your nasal cavity. dedicated to sensory research in alcohol beverages. Build your Smell-library: When you smell something new or different, search out the source.

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Spiritz

JUNE 26, 2024

In India, as industry veterans point out, there is a growing interest in international wines, particularly among urban consumers. In terms of regions, wines from Napa Valley, Bordeaux and Tuscany are the ones in favour in the Indian wine market.

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Chilled Magazine

OCTOBER 18, 2024

have been dedicated to alcohol beverage sensory research since 2002, with our discovery that glass shape can control aroma profile display and dissipate pungent, anesthetic ethanol to improve aroma detection and identification. Revenue from sales funds our continued sensory research for all alcohol beverages. 2002-present).

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Cheers

MAY 8, 2024

The sparkling wine category, which had posted growth for 20 consecutive years since 2002, took a tumble in 2023. Sparkling wine consumption fell 3.4% million 9-liter cases, according to The Beverage Information Group ’s 2024 Industry Overview. Sparklers have a distinct advantage over still wines, however.

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Spiritz

JUNE 25, 2024

When it comes to wine, at present, consumers have a strong preference for red wines followed by white and sparkling wines. And when we speak about Indian wines, we can definitely see a trend in people drinking more and more premium wines produced in India. Does colour matter? There is more: the price.

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VinePair

JUNE 12, 2024

Summer is fast approaching, which means coolers around the country will soon be filled with rosés and crisp white wines to fend off the season’s inevitable heat. But this year, some wine-lovers will swap out the typical bottles of Sauvignon Blanc and Chablis for… red wine? So what makes a red wine chillable?

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VinePair

DECEMBER 6, 2023

Nearly two decades have passed since the first Charleston Wine + Food festival kicked off in South Carolina in 2005. Nineteen years and hundreds of popped bottles later, the 2024 iteration of the annual celebration, like the wine and spirits served to attendees every year, has only improved with age.

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VinePair

JANUARY 10, 2024

It’s a new year and we’re eager to dive into the world of red wine — trying new bottles and revisiting some old favorites from the last year of tastings. Here at VinePair we try mountains of red wine every year and encounter so many different styles from juicy and chillable Gamay to tannic and earthy Bordeaux blends. It’s incredible.

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Spiritz

JUNE 21, 2024

First, I would like to thank you for this opportunity to speak to Spiritz magazine on behalf of OIV, the international scientific and technical reference organisation for the vine and wine sector. Further, this year we have sought to bring the world of vine and wine together to consider the challenges and opportunities ahead.

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Cheers

MAY 8, 2024

Coming off three straight years of rapid growth during and after the pandemic, sales in the beverage alcohol industry cooled significantly in 2023. With a few notable exceptions, most spirit and wine categories were down in sales compared to 2022. Overall wine decreased 3.4% Delicato Family Wines launched Stoneleigh in the U.S.

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Dry Atlas

AUGUST 14, 2024

“Finally, a good alcohol-free wine!” Sébastien Thomas, from a family of Cognac region winegrowers and distillers, and Fabien Marchand Cassagne, an expert in innovative beverage development, have revolutionized the wine world by shaking up traditions. Now, everyone can enjoy the ritual of fine wine without downsides.

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Cheers

AUGUST 14, 2024

EPG Brand Acceleration, Cheers ’ parent company, is seeking beverage entrepreneurs and up-and-coming products within the alcohol industry for its second-annual Beverage Incubator program. Spirits, wines, beers, RTDs and non-alcohol products are all welcome to enter. appeared first on Cheers.

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Dry Atlas

JANUARY 22, 2025

The rise of non-alcoholic (NA) drinks has brought with it a fresh wave of creative concepts, and zebra striping is one of the most popular. Alternating between alcoholic and NA drinks is often promoted as a way to balance indulgence with responsibility. However, kavas benefits are quickly disrupted when alcohol enters the equation.

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VinePair

MAY 1, 2025

Admittedly, that momentum is starting to slow down, coinciding with greater spirits and alcohol consumption trends. Ultimately, our mission is to offer a clear, reliable source of information for drinkers, providing an overview applicable to day-to-day buying and drinking. Where is the additive-free labeling movement headed?

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Cheers

JANUARY 26, 2024

Once again, the Beverage Information Group editorial team has compiled hundreds of new products released or redesigned in the past 12 months – beers, wines and spirits. This guide is a great reference if you’re looking for new products to carry, analyzing market trends or curious about the latest releases. Enjoy the special issue!

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Bar Magazine

NOVEMBER 27, 2024

More Alcohol Free Options to Feature at 2024 Event The annual LIVE Awards, in association with Skiddle, which take place on December 11th at The Troxy in London, have announced a new partnership with Club Soda, the global movement which aims to help people drink mindfully and live well. This bar line-up definitely hits the right note!”

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VinePair

NOVEMBER 29, 2023

If you haven’t noticed, there’s a growing trend toward leaner red wines that are less dominated by oak and high levels of alcohol. With that in mind, the red wines of Austria should be near the top of your list. Indeed, Austrian Blaufränkisch, while familiar to serious wine enthusiasts, deserves much broader recognition.

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Spiritz

MAY 29, 2024

And all this is translating into a big surge in global travel retail, especially when it comes to buying alcoholic beverages. Mandeep believes that India's growing middle class, with increased disposable income, is driving a surge in demand for premium alcoholic beverages. There is also a growing interest in health-conscious options.

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