Medium of Mixology

NOVEMBER 29, 2021

My last venture into this class of bitter spirits led me to Campari, which… I’m not gonna lie is probably the worst tasting stuff on the face of the earth. The only reason I keep it in the back of my liquor cabinet is on the off chance I ever meet anyone who wants a Negroni. Alcohol Taste Rating: 5/10 Overall Rating: 7.8/10

Simple Syrup 52

Simple Syrup Club Gin Liqueur 52

Marketview Liquor Blog

JUNE 26, 2023

So grab your shakers and join us on this adventure if you have a thirst for knowledge and a passion for the finer pleasures of wine and liquor. This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

So grab your shakers and join us on this adventure if you have a thirst for knowledge and a passion for the finer pleasures of wine and liquor. This cocktail showcases the robust notes of whiskey, complemented by the subtle sweetness of sugar and the complexity of aromatic bitters.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Dry Atlas

FEBRUARY 28, 2024

Initially conceived as a medicinal liquor, gin has its roots in the juniper-infused spirits produced by monks and alchemists across the continent. Aromatic and bitter: to replicate the depth of alcoholic gin, some non-alcoholic gins use aromatic herbs and roots that might add a touch of bitterness, akin to the bite of alcohol.

Gin 52

Gin Alcohol Mocktails Zero-Proof 52

Dry Atlas

APRIL 24, 2024

Ritual One of the first brands ever stocked at Spirited Away, Ritual Zero Proof ’s spirit and aperitif alternatives remain fan favorites years later. Gastronomic Mixology: Non-alcoholic liquors can be a unique ingredient in complex cocktails, offering the flavor of traditional spirits without the booze.

Alcohol 52

Alcohol Mocktails Zero-Proof Gin 52

Marketview Liquor Blog

JULY 12, 2023

It can range from light and crisp to rich and full-bodied and is typically enjoyed as an aperitif. Best Sherry Cocktails Sherry can balance out other flavors, such as sour or bitter, or add a subtle sweetness. Adonis This classic cocktail perfectly balances sweet and bitter flavors, with sherry as the main ingredient.

Wine 52

Wine Bitters Liquor Liqueur 52

Marketview Liquor Blog

JULY 12, 2023

It can range from light and crisp to rich and full-bodied and is typically enjoyed as an aperitif. Best Sherry Cocktails Sherry can balance out other flavors, such as sour or bitter, or add a subtle sweetness. Adonis This classic cocktail perfectly balances sweet and bitter flavors, with sherry as the main ingredient.

Wine 52

Wine Bitters Liquor Liqueur 52

The Liquor Thing

APRIL 30, 2020

Depending on its quality, neutral alcohol is suitable for a variety of applications - Neutral alcohol is the base for flavored alcoholic beverages such as blended whiskey , cut brandy , some liquors, and bitters. It is also used to make homemade liquors such as limoncello or cassis. It is also used to make vinegar.

Alcohol 52

Alcohol Liquor Vodka Brandy 52

Old Liquors Magazine

OCTOBER 17, 2023

The first ingredient used is Campari, a bright red, iconic liqueur hailing from Milan that lends a unique citrus-like bitterness. At the time, Italy was known for its slightly bitter but much sweeter fortified wine, made possible by the addition of caramel. The next ingredient listed is “Italian Vermouth” or Sweet Vermouth.

Bar 52

Bar Aperitif Club Bitters 52

Barina Craft

MARCH 28, 2023

French 79 - grapefruit infused gin, elderflower liqueur & rhubarb bitters. Here’s a quote from 1902: Most punches use a combination of strong liquors and wines, such as gin and champagne. Recipe Variations To The French 75 Cocktail French 76 - substitute vodka for gin, some French 74 versions call for OJ too.

Brandy 52

Brandy Gin Simple Syrup Liqueur 52

VinePair

FEBRUARY 5, 2025

This is a delicious combination of sweet, smoky, herbaceous, and bitter goodness. A Milano Torino is usually vermouth and red bitter (like an Americano without the soda) but is infinitely modifiable with different bitters besides Campari, Aperol , or Cappelletti. Like us bartenders always say, bitter is better.”

Bartender 91

Bartender Bartending Head Bartender Shooter 91

Bartender.com

APRIL 10, 2025

You’ll learn essential tools and techniques, master classic recipes, and explore unique ingredients like angostura bitters. Bartenders in schools emphasize the importance of using premium ingredients, including top-shelf liquors, to create balanced and flavorful drinks. This guide to flavorful mixology will teach you how.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

VinePair

DECEMBER 24, 2024

Probably not, but here are a few extra reasons to reach for a bottle of Kahla the next time youre at the liquor store: Among a new-ish wave of coffee and cold brew flavored liqueurs, Kahla remains, for many, the go-to. A Spanish, wine-based bitter red aperitivo, this liqueur is fruity and light, and ideal for simple summer highballs.

Liqueur 111

Liqueur Bar Digestif Highball 111

VinePair

APRIL 2, 2025

At best, brandy represents a confusing offshoot of wine and, at worst, a hopelessly uncool catchall for the fiery schnapps and candy-sweet liqueurs that collect dust on the bottom shelf of the liquor store. That is, unless youre a bartender. At Wicked Rabbit in Omaha, Neb.,

Brandy 105

Brandy Bartender Bartending Liqueur 105