Cheers

FEBRUARY 23, 2024

The bar’s Fleur de Lis cocktail (shown atop) “is a light and refreshing aperitif that combines the crispness of Bombay Sapphire gin with the delicate sweetness of elderflower,” he adds. There’s also a trend of mixologists developing their own gins. Renais Gin, a superpremium spirit launched in the U.K.

Gin 116

Gin Infusions Bar Manager Bar Management 116

Drinkhacker

MAY 17, 2024

Digestif, aperitif, cold weather cocktail, warm weather refreshment. But the variations from there are limitless, and every self-respecting mixologist has their own signature twist. But in the latter case it was created amid one of the deadliest conflicts of the 19th century, man. With three simple ingredients and a twist (or slice!)

Simple Syrup 121

Simple Syrup Gin Rum Tequila 121

VinePair

JULY 1, 2024

Mixologists are getting creative, using the foundation of the Spritz as a launchpad for new hybrids swirled up with various spices, botanical infusions, liqueurs, and fruits. according to a report by CGA by NIQ. The numbers don’t lie — since 2021, the demand for Spritz cocktails has continually increased.

Liqueur 94

Liqueur Bitters Mixologist Wine 94

Dry Atlas

APRIL 24, 2024

Ritual One of the first brands ever stocked at Spirited Away, Ritual Zero Proof ’s spirit and aperitif alternatives remain fan favorites years later. For amateur and professional mixologists alike, the fun of non-alc spirits is in exploring different creations. Keep it simple or get fancy.

Alcohol 52

Alcohol Mocktails Zero-Proof Gin 52

Chilled Magazine

MAY 8, 2024

Move out Campari, there’s a new regal and red aperitif in town. It features a blend of alluring botanicals like bitter orange and gentian, complemented by a dose of something unexpected – Marsala wine, added during this aperitif’s aging process. This cocktail highlights Amante 1530, an aperitif like the Italian sun in a bottle.

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Aperitif Digestif Simple Syrup Mixologist 277

Marketview Liquor Blog

JUNE 26, 2023

Whether you’re a seasoned mixologist or a curious connoisseur, our curated classic mixed drinks list awaits, showcasing iconic libations that have enthralled taste buds for generations. It combines the bitterness of Aperol, a vibrant Italian aperitif, with the fizziness of prosecco and a splash of soda water.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

Whether you’re a seasoned mixologist or a curious connoisseur, our curated classic mixed drinks list awaits, showcasing iconic libations that have enthralled taste buds for generations. It combines the bitterness of Aperol, a vibrant Italian aperitif, with the fizziness of prosecco and a splash of soda water.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

VinePair

MARCH 31, 2024

Innovation is a hallmark of mixologist Hiroyasu Kayama’s work at Tokyo’s acclaimed Bar Ben Fiddich. More Than a Liqueur Few chefs are more passionate about the Campari Group boycott than Hector Jiminez-Bravo, whose Bao restaurants in Lviv and Kyiv replaced Aperol with their own homemade grapefruit aperitif.

Aperitif 96

Aperitif Bitters Tiki Liqueur 96

Australian Bartender

MAY 1, 2024

It’s the perfect aperitif and makes me, for one, chortle with joy. An equal parts combination of gin, manzanilla or fino sherry and Lillet with a couple of dashes of orange bitters, it’s essentially a martini with training wheels – lower in ABV, floral, with a lick of salinity and juicy citrus notes.

Gin 98

Gin Aperitif Bitters Mixologist 98

Barina Craft

MARCH 28, 2023

Some mixologists suggest that the French 75 was first made with brandy, not gin, which would certainly be more in line with the tastes of the French. Cocktail: The Drinks Bible for the 21st Century †,‡ Let’s delve a little deeper.

Brandy 52

Brandy Gin Simple Syrup Liqueur 52

VinePair

NOVEMBER 25, 2024

See Recipe Cranberry Sauce Gin and Tonic Created by Johnny Swet, co-owner and mixologist of NYC’s JIMMY at The James , this cocktail was inspired by a holiday staple. It combines bourbon, coffee liqueur, and orange bitters for a medley of caramel, baking spice, coffee, and zingy citrus flavors. By Thanksgiving, it is ready to go.”

Simple Syrup 98

Simple Syrup Bitters Gin Rum 98

The Cocktail Lovers

MARCH 10, 2025

From the versatility of begonia in the kitchen and in mixologists, to the discovery of the aromas and nuances of botanicals in gin and ice cream. Former Anglican Church, Alassio Aperitif with Antonia Dufour and Silvia Parodi A unique sensory experience to start the evening. Aperitif with BE! will present their Be!

Mixology 85

Mixology Aperitif Mocktails Mixologist 85

Cheers

APRIL 8, 2025

This gin cocktail from Marion Miami is like a strawberry sour aperitif. Notes The mixologists at Marion Miami created this recipe. Print The Big Easy Course Drinks Keyword Bombay Sapphire gin, egg white, lemon, Lillet rouge, Select Aperitivo, strawberry Ingredients 1 oz. Bombay Sapphire gin oz.

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Aperitif Muddling Gin Mixologist 56

Mixologists

FEBRUARY 27, 2025

Non-Alcoholic Spirits and Aperitifs: The New Frontier of Flavor Non-alcoholic spirits and aperitifs represent a groundbreaking development in the realm of mindful mixology, signaling a new frontier of flavor exploration.

Mixology 52

Mixology Mocktails Aperitif Mixologist 52

Drinkhacker

FEBRUARY 4, 2025

At the culmination of an illustrious career creating highly successful aperitifs, Fontbonne crafted his final masterpieceFontbonne Verte. But ultimately, I imagine hardcore mixologists will want to come up with new,l bespoke recipes using this unique little number. A- / $60 / fontbonne1874.com

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Liqueur Aperitif Mixologist Infusions 66

Casual Mixologist

FEBRUARY 27, 2025

Though the winter weather outside may be frightful, youre a sip away from summer with the bright, fresh flavor of a limoncello aperitif. While there are many delectable brands of limoncello, making your own is a great activity for any home mixologist. The post How to Make Limoncello at Home appeared first on Casual Mixologist.

Digestif 52

Digestif Liqueur Simple Syrup Mixologist 52

Bar Magazine

FEBRUARY 25, 2025

The range features three flavours: French Pink, Tonic Water, and Ginger Ale – designed to be enjoyed neat or paired with full strength and non-alc spirits and aperitifs. Each 200ml bottle features a distinctive twist cap, providing added convenience for bartenders, mixologists, and hospitality staff.

Aperitif 52

Aperitif Hospitality Mixologist Bar 52

Bartender.com

APRIL 10, 2025

A well-stocked setup includes a shaker, strainer, jigger, and bar spoon, enabling mixologists to craft everything from a classic vodka martini to a complex Negroni. Professional mixologists understand that using premium spirits and fresh mixers can significantly impact the final product’s taste and presentation.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

Bar Magazine

FEBRUARY 5, 2025

Seed Library , the popular Shoreditch neighbourhood bar by award-winning mixologist Ryan Chetiyawardana, aka Mr Lyan , will unveil its fourth cocktail menu, titled Pathways , exploring the origins of flavour, on Wednesday, 12th February.

Gin 52

Gin Aperitif Tequila Highball 52

Mixologists

APRIL 11, 2025

Prepare to Unleash Your Inner Mixologist and transform your home into a cocktail sanctuary that will impress even the most seasoned drink connoisseurs!

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Bar Tools Bartender Bartending Bar 52