VinePair

JUNE 25, 2024

1 craft beer style in America, if not the world. In that time, we’ve seen the beer industry go from malty English IPAs to dank West Coast options — teeth-chatteringly bitter double and then triple and even quadruple IPAs — to softer, fruitier, and hazier New England-style options. What can I say, it was a different time.

IPA 140

IPA Beer Bitters Craft Beer 140

Imbibe Magazine

AUGUST 30, 2024

Lil’ Heaven Crushable IPA It can be hard to deliver the hoppy bitterness of a traditional West Coast IPA in a lower-ABV package, but this offering from Connecticut-based Two Roads does just that. percent ABV, this approachable beer from Michigan’s New Holland brewery sits well below mainstream IPAs’ 8 or even 9 percent ABV.

IPA 235

IPA Zero-Proof Beer Bitters 235

VinePair

MAY 14, 2025

The blend of Tequila Ocho Reposado with several citrus juices and a hint of the Italian bitter liqueur Aperol gives off serious brunch spritz vibes. Dash bitters over the drink and garnish. The combination of bitter chocolate, chiles, raisins, and a mountain of spices may be one of the best sauces on the planet.

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Tequila Bitters Liqueur Wine 111

VinePair

SEPTEMBER 26, 2024

The beer business is constantly evolving. It long ago departed from European styles to the great American lager, and then again straight into the craft beer era. But these days, the beer consumer has a more varied palate. To find out what the next big thing in beer is, we asked 12 brewers which style they see on the rise.

Beer 128

Beer Pilsner IPA Craft Beer 128

VinePair

AUGUST 15, 2024

Imagine, though, if you could take an unlimited stash of just one beer to have on hand during your potentially indefinite stay. In an old stone keep, there would be but one cask, never failing or becoming stale [but always pouring] the stuff that mimics the orange horizon: Machine House Cambridge Bitter. Here’s what they had to say.

Beer 119

Beer IPA Bitters Craft Beer 119

Imbibe Magazine

OCTOBER 7, 2024

Donohue notes that the beer scene has matured considerably, but the city’s craft cocktails are still in their infancy, though the enthusiasm is there. Goods Local Brews “Bellingham is a beer town, with an exceptional amount of excellent microbreweries, so it’s hard to pick among them,” Donohue says. stop between Seattle and Vancouver.”

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Pub Beer Live Music Live Music 246

VinePair

JANUARY 1, 2024

craft beer production has more or less plateaued in recent years, the NA market continues to explode. According to Global Market Insights , the NA beer market was valued at over $22 billion in 2022, and is expected to nearly double over the next 10 years. Although U.S. Let’s just say we’ve come a long way from O’Doul’s.

Alcohol 122

Alcohol Beer IPA Pilsner 122

VinePair

JUNE 9, 2024

The same mantra applies to local beers. That’s why we compiled a list of the beers you should take home with you from every state. So without further ado, from the regional lagers to the hard-to-find grails, here are the beers best enjoyed as souvenirs. Georgia: Tropicália From Creature Comforts Brewing Co.

Beer 136

Beer IPA Stout Pilsner 136

VinePair

FEBRUARY 8, 2024

And no matter what your typical drink of choice is, the undisputed champ of beverages to wash down those wings is beer. After all, salty foods beg for a crisp, refreshing sidekick — think about how burger-and-beer combos are traditionally served with a Budweiser or a Miller. So why limit your options to macros?

Beer 119

Beer Pilsner Stout IPA 119

VinePair

AUGUST 14, 2024

craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. If craft breweries were once started by people with a pure passion for drinking “better beer,” eventually they started to be seen as easy money by entrepreneurial types. Samuel Adams (Boston Beer Co.):

Beer 140

Beer Craft Beer IPA Stout 140

Imbibe Magazine

MARCH 27, 2024

It brings a juicy quality, some bitterness, sweetness, lightness—it can cover a lot of bases, in both shaken and stirred drinks.” Clean Slate A punchy mix of sherry, bianco vermouth, Salers and bitters. Lavender Blanc Cocktail This easy drinking cocktail matches dry vermouth with soft lavender bitters and tonic water.

Bitters 298

Bitters Gin Infusions Wine 298

VinePair

OCTOBER 2, 2024

When the American craft beer boom took off in the 1990s, it didn’t take long before we got brews that were hopped to high heaven. But in the grand scheme of beer history, hops are actually a relatively recent addition. When the Bavarian beer purity law (a.k.a. all beer in Europe relied on gruit for the same purposes.

IPA 111

IPA Beer Bitters Craft Beer 111

VinePair

FEBRUARY 13, 2024

Beer styles are no exception, and brewers are the best in the business when it comes to lifting up under-the-radar brews. These styles aren’t often in regular rotation, but they’ve struck a chord with the people who know beer the best. British bitter. Dark beers don’t get enough love.

Beer 124

Beer Stout Craft Beer IPA 124

Imbibe Magazine

MAY 20, 2024

Instead, Bailey’s Cadet Wine + Beer Bar played a major role in the revitalization of Napa’s formerly sleepy downtown. In 2014, when Aubrey Bailey left her job at the world-famous French Laundry restaurant to open a bar in downtown Napa, expectations were low. Everyone told me, ‘You’ll be back in six months,’” she says, laughing.

Simple Syrup 261

Simple Syrup Muddling Wine Beer 261

VinePair

JANUARY 28, 2024

Read on for the wine and beer pastry pairings you shouldn’t miss. They famously have prominent flavors of malt and bread, which will amp up the wheat flavors in a croissant, and their extra kick of hoppy bitterness provides contrast to its buttery richness. But if you don’t, prepare to meet the ideal match for this breakfast staple.

Beer 124

Beer Wine Stout Pilsner 124

VinePair

JANUARY 30, 2024

Consumers may be surprised to know that the people in the beer industry will often personally opt for brands that can be found in most bars across the country. Here, we tapped brewers to tell us their favorite macro beers and why they’re so loyal to them. Read on for our brewers’ macro beers-of-choice. Their marketing got me!”

Beer 124

Beer Craft Beer Pub Bar 124

VinePair

DECEMBER 27, 2023

If you compiled all of the headlines covering craft beer over the past 12 months and gave your summation on the state of the industry, you might grumble something about a Bob Dylan song in between sips of your Flavortown spiked fruit punch. If you want great beer and good vibes, look no further: GOAL. What did I enjoy the most?

Beer 137

Beer IPA Craft Beer Pilsner 137

VinePair

JULY 10, 2024

Making beer has long been the proving ground for innovative technologies, from the earliest mercury thermometer and first saccharometer through the introduction of the cylindroconical fermenter and on to the modern hop torpedo. If you put 10 beers in front of them and one or two are molecular, they will not be able to pinpoint them.”

Beer 126

Beer IPA Alcohol Pub 126

Imbibe Magazine

DECEMBER 18, 2023

Bollicine Amaro Spritz A bold, bitter sparkler for holiday celebrations. Germain, Cocchi Americano, and orange bitters make this an easy holiday go-to. The Bee’s Gees The Bee’s Gees cocktail from JoJo’s Beloved in Atlanta is a clever mash-up of the Bee’s Knees and the French 75. Puttin’ On the Spritz St.

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Brandy Rum Bitters Bartender 321

VinePair

DECEMBER 29, 2023

As with any exceptional wines and spirits one has over the course of a lifetime, the best beers should linger long after the last sip, lip smack, and smile. It’s a gorgeous and artfully crafted beer, and it’s a lot of fun to drink.” North Park Beer Company Kiwi to Bogey 5.4% North Park Beer Company Kiwi to Bogey 5.4%

Beer 124

Beer Pilsner IPA Stout 124

Imbibe Magazine

MARCH 11, 2024

Its wine-forward character is dry and cleanly acidic with a soft, supple, spice-accented bitterness. Bitter orange, rhubarb, and mint come through in the aroma, leading to a bracing and enduring bitterness perfectly balanced with an undercurrent of sweetness. regulations prevent the label from mentioning that here.)

Aperitif 289

Aperitif Bitters Wine Bartender 289

Imbibe Magazine

MAY 12, 2024

And aside from a trim list of wine, beer, and classic cocktails, Bar Americano doubles down on drinkers’ rediscovered interest in vermouth , with a selection running more than 50 deep from Spain, France, and Italy. In fact, I haven’t ordered a single drink here that didn’t elicit the exclamation, “Damn, that’s delicious!”

Club 261

Club Beer Bar Wine 261

VinePair

DECEMBER 20, 2023

Days before Thanksgiving, Cloudburst announced its nostalgic winter warmer with a self-deprecating Instagram post (it’s a “beer you can drink one can of [and] leave a second can in the back of your fridge”) that became a potent sales pitch. Credit: Samuel Adams No beer is immune from vanishing or evolving. The outcry was as expected.

Beer 111

Beer IPA Craft Beer Pilsner 111

Imbibe Magazine

APRIL 8, 2024

Elegantly off-dry, its flavors and aromatics range from bitter wormwood to white flowers to stone fruit and even marshmallow. 16.96, astorwines.com Contratto Bianco Vermouth Pale golden in the glass, this bianco from Italy’s Piedmont region packs a bitter punch. Here are six bottles to acquaint you with the category.

Bitters 264

Bitters Muddling Highball Wine 264

Mixologists

FEBRUARY 21, 2025

Patrick's Day often conjures images of vibrant green beer, a tradition that, while fun, can feel a bit… basic. This article delves into the art of crafting naturally green drinks, exploring the ingredients, techniques, and recipes that will elevate your celebrations beyond the standard dyed brew. Top with soda water.

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Beer Muddling Simple Syrup Highball 52

VinePair

JULY 18, 2024

Beer is practically synonymous with baseball, BBQ, and the beach. Their answers ranged from nostalgic New England classics to dry, hoppy cans and even a classic beer cocktail. Here are some thirst-quenching picks from the people who know beer best. Few things signify summer better than cracking a cold one to beat the heat.

Beer 93

Beer Pilsner IPA Alcohol 93

A Bar Above

JANUARY 5, 2024

Copyright A Bar Above If you don’t drink (or are cutting back), you could of course stick with kombucha, coconut water, sparkling water, or ginger beer when at a birthday party or holiday gathering. We also have other creative mocktail recipes in a variety of articles about Dry January and zero-proof cocktails.

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Mocktails Zero-Proof Simple Syrup Alcohol 215

Imbibe Magazine

SEPTEMBER 4, 2024

Stop in for a Gimlet or draft beer served in a chilled silver tankard. The bar has its own beer on tap brewed locally by top Hong Kong craft brewer, Young Master Brewery. Serious regulars often get the tankard engraved with their initials and keep it at the bar for their next visit.

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Highball Bar Infusions Bartender 278

Imbibe Magazine

JUNE 21, 2024

Lambrusco Spritz The dark berry notes of lambrusco and bitter orange flavors of Cocchi create the perfect low-proof spritz. Figurati Somewhere between a French 75 and a mimosa, this easy Lambrusco cocktail is the perfect drink for a brunch spread. Lambrusco Punch A sparkling punch that’s perfect for summer afternoons.

Bitters 261

Bitters Gin Wine Bar 261

VinePair

OCTOBER 17, 2024

Brewed in numerous substyles, the category has won over beer lovers with its hop-forward profile and tropical fruit flavors. And while the sheer number of bitter brews on the market right now might be an annoyance to some , the IPA isn’t likely to fall out of favor any time soon. percent of the overall market share.

IPA 124

IPA Beer Craft Beer Bitters 124

VinePair

MAY 31, 2024

With brands like Montana’s Montucky Cold Snacks on the rise , we’re left wondering if beer consumers are still thirsting for high-ABV juice bombs like they have been in recent years. Joanna is reading: The Bitter Truth? Tune in for more. appeared first on VinePair.

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Craft Beer Beer Rum Bitters 70

A Bar Above

DECEMBER 28, 2023

Since excessive drinking has been on the rise during the pandemic, we really want to focus on how to make delicious, spirit-free cocktails and enjoy other beverages such as nonalcoholic beer and wine. Top with ginger beer. MIXERS Ginger beer : Our community group of bartenders specifically recommends Fever Tree.

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Mocktails Zero-Proof Alcohol Muddling 191

VinePair

JUNE 20, 2024

The broad category of IPAs contains some of the most popular beers in the United States. Among them are hazy IPAs, the juicy, ultra-hoppy brews that captured the attention of American craft beer drinkers — and may never let go. Keep reading for picks from the beer pros. It’s a great off-the-radar beer.”

IPA 111

IPA Beer Bitters Craft Beer 111

VinePair

AUGUST 7, 2024

Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. And from the early IPAs of the British Empire to the sticky-sweet Milkshake IPAs of the mid-2010s, the style has persisted as a means to showcase one of the core pillars of beer: hops.

IPA 128

IPA Beer Pub Bitters 128

Imbibe Magazine

MARCH 4, 2024

dry vermouth 1 barspoon Cherry Heering 2 dashes orange bitters Tools: barspoon, strainer Glass: coupe Garnish: cherry Stir all of the ingredients with ice, strain into a chilled glass, then garnish. And the mild baking spices, bitter ginger, and floral notes mix beautifully with tequila and gin.” Cocchi Americano rosa 1 oz.

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Aperitif Wine Lead Bartender Tequila 284

Imbibe Magazine

APRIL 9, 2024

Amor built its reputation on stirred, bitter-oriented drinks, and this cocktail destination has 20 or more bottles of aperitif wines open at any one time. But for those wondering where to go to enjoy vermouth, we put together this list of places around the world worth seeking out the next time La Hora del Vermut rolls around.

Aperitif 273

Aperitif Bar Bitters Wine 273

Imbibe Magazine

MARCH 4, 2024

Vermouth is built on a balance of sweetness and bitterness,” he says. This isn’t just a cultural preference; vermouth’s core function is as an aperitif, with food a crucial part of the enjoyment equation. Matching these flavors with those found in salty, acidic, or rich foods forms a perfect pairing.

Aperitif 264

Aperitif Bitters Bottling Beer 264