Imbibe Magazine

OCTOBER 7, 2024

Donohue notes that the beer scene has matured considerably, but the city’s craft cocktails are still in their infancy, though the enthusiasm is there. Goods Local Brews “Bellingham is a beer town, with an exceptional amount of excellent microbreweries, so it’s hard to pick among them,” Donohue says. stop between Seattle and Vancouver.”

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Imbibe Magazine

AUGUST 19, 2024

“This is where infusions and fat washing are helpful,” says Hirsch. Tequila Spritz | Photo by Yuliya Razudkevichus Top It Off For ingredients that don’t do well frozen, such as sparkling wine, cola, or ginger beer, or that will exceed the 20 percent, save them for the serve.

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VinePair

DECEMBER 9, 2024

On Friday, The Guardian reported that Diageo the beer brands parent company was forced to ration orders of Guinness to British pubs after an astronomic rise in consumer demand. The Guardian reported that the company is infusing money into the St Jamess Gate Brewery in Dublin in response to the strong sales. Pub owners in the U.K.

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Stout Pub Beer Infusions 105

Cheers

JANUARY 6, 2025

As a true Brazilian, Im always reaching for a cold beer, no matter the season. Stir well, letting the spices infuse. Stir gently, and let the flavors infuse for a minute Garnish with a lemon slice. Andressa Piresis director of beverages and bar managerat gaming/event space Sugar Mouse andthe social club Sour Mouse in New York.

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Chilled Magazine

DECEMBER 18, 2023

Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico* ½ oz. Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico Ingredients Preparation Cube a sweet potato and lightly toss in apple juice or water. Photo by Las Californias Gin Beer , Gin Citrus is a Winter Fruit Ingredients 1 1/2 oz. PX Sherry ½ oz.

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Guys Drinking Beer - Beer News

AUGUST 19, 2024

After making beer at Marz and Begyle , the new Is/Was space is one of the city’s oldest brewery locations, serving as home base for Metropolitan since 2008 and then for Urban Brew Labs after Metro moved to their riverfront taproom. Both brewery locations are now on our Chicagoland Craft Beer Map.

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Chilled Magazine

JULY 1, 2024

The Thai Basil Breeze with black pepper offers a bold and refreshing flavor profile, combining the spicy warmth of ginger beer, the zesty tang of lime, the fragrant herbal notes of Thai basil, and a subtle peppery kick all playing harmoniously with the flavor profile of the Plymouth Gin for a uniquely invigorating taste experience.

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Guys Drinking Beer - Beer News

JANUARY 31, 2024

Let’s ease the drudgery of a long grey January with a parade of bright-colored new beer labels, shall we? beer brewed by U.H. … A tasty-looking Paloma beer and a tabasco-infused Michelada kettle sour … And more! beer brewed by U.H. Happy Wednesday, friends. in the U.P.… in the U.P.…

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Booze Business

JULY 9, 2024

This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails. Cannabis-Infused Beverages This is a trend/prediction that is well worth considering or, perhaps, troubling. billion in 2023 and is expected to reach $28.6

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VinePair

JUNE 23, 2024

But beer tourism? Even then, taking a vacation devoted to beer is a harder thing to justify. Nonetheless, there are stellar breweries around the country that bring beer nerds to their taprooms every year to score their most coveted releases. Wine tourism is a bonafide industry. Curating such a list is no small feat.

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Imbibe Magazine

JULY 10, 2024

By night, Forîn hosts residencies for local restaurants, and pours wine, beer, and cocktails, like an Espresso Martini with house coffee. The zero-proof drinks list includes the Fruits of Labor, featuring house-made grapefruit cordial topped with bubbles, and Athletic NA beers. It’s a great place to go and relax with a beer.”

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Imbibe Magazine

APRIL 24, 2024

Normally, there’s no real good reason to leave Santa Barbara, California, and drive due north on Mission Canyon Road in search of great beer. That day, the 78-acre expanse temporarily transforms into the Beer Garden, a festival that encourages attendees to stroll past California plants—and drink them too.

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Guys Drinking Beer - Beer News

DECEMBER 13, 2024

kicks off their 12 Beers of Christmas series today and goes through Xmas Eve with a wild list of beers. Wanna just drink … really good beer? Half Acre hosts their friends from Side Project this afternoon, and they’re tapping some of SP’s beers along with their stout collab. Supermoon Beer Co.

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VinePair

JANUARY 23, 2024

From microbrew soaks to full-on sudsy retreats, beer spas were once a stateside novelty and a travel wellness destination for those visiting Eastern Europe. French and Zouaoui became enamored with the concept of beer spas after visiting one in Poland during their 14-month, 25-country travels in 2017.

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VinePair

MAY 5, 2024

This may sound like a backhanded compliment, but while craft beer sales continue to slow, the situation isn’t nearly as grim as it was this time last year. craft beer sales totalled $4.7 Circana compiled the sales data into a list revealing the top 10 best-selling craft beer brands going into 2024. 28, 2024, U.S.

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Spiritz

JUNE 20, 2024

Bira 91 Taproom and Colocal Chocolates have launched unique beer bonbons on Father’s Day. The two brands through this amazing innovation curated exquisite beer bonbons with 60 percent cacao, which perfectly complements the profile of Bira 91 Malabar Stout.

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Guys Drinking Beer - Beer News

SEPTEMBER 13, 2024

It looks like a very cool place to showcase some beers by not-yet-professional brewers and at a venue that you probably haven’t been to yet. Tickets appear to still be available here and in case you’re not fully convinced yet, the beer lineup is here. A cool idea, and it’s hosted by the Beer Culture Center , too.

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Guys Drinking Beer - Beer News

JUNE 10, 2024

I’m assuming that there is a lot of crossover between the people that read these emails and the people that listen to The Beer Temple podcast, but if you didn’t see it, they just released an episode looking back at the time that Tony Magee joined the show just two weeks before announcing the sale of half of the brewery to Heineken.

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Chilled Magazine

DECEMBER 7, 2023

The bold espresso infusion provides a caffeinated pick-me-up with its deep roasted notes, as well as a rich creamy texture. The garnish of fresh fruit slices not only enhances the sangria’s visual appeal but also infuses it with the essence of ripe oranges, lemons, and apples, creating a harmonious and aromatic blend.

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Guys Drinking Beer - Beer News

DECEMBER 22, 2023

Or a possible infringement of another brewery’s very recognizable line of beers? Well, they posted a label for a beer called “Beer for brewers who make beers for things.” Hey Premium Subscribers — remember a few weeks ago when we showed you the new NA beer labels from Surly ?

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Guys Drinking Beer - Beer News

APRIL 12, 2024

I know in my head that it was just last Friday because we have these poll results to look at…but it doesn’t feel like it: A majority of “I’ll get there at some point” kinda sums up a lot about craft beer at the current moment, doesn’t it? Say hi to their new sign while you’re there.

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Guys Drinking Beer - Beer News

DECEMBER 15, 2023

Shortly after our last email, Byers Brewing Company in DeKalb announced that they’d be closing when the beer runs out sometime next month. I don’t want to cover all the related restaurant closings here, but the announcement from Dusek’s Tavern & Dining Room about their closure on NYE is beer-adjacent enough to mention.

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Guys Drinking Beer - Beer News

MAY 6, 2024

When spring finally kicks in, it’s a great time to be a beer drinker in the Midwest. With all that going on, allow yourself to be a little hopeful about craft beer this week. For us, the annual Beer Under Glass festival always serves as a kickoff for a great few months of warm-weather beer drinking and this year was no different.

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Imbibe Magazine

MAY 20, 2024

Instead, Bailey’s Cadet Wine + Beer Bar played a major role in the revitalization of Napa’s formerly sleepy downtown. In 2014, when Aubrey Bailey left her job at the world-famous French Laundry restaurant to open a bar in downtown Napa, expectations were low. Everyone told me, ‘You’ll be back in six months,’” she says, laughing.

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Imbibe Magazine

SEPTEMBER 4, 2024

Beverage manager and award-winning mixologist Devender Sehgal and the skilled bar team craft sophisticated, Japanese-infused cocktails with a focus on shochu, such as the seasonal Cheek to Cheek, a Painkiller-inspired cocktail with Okinawan pineapple, rum, Kumamoto rice shochu, and coconut cream.

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Good Spirits News

FEBRUARY 26, 2024

recently announced the release of the first 2 offerings in its line of functional mushroom craft beers, a Six-mushroom IPA (8.8% What makes Eden’s Harvest’s beers so good, starts with the source of these mighty fungi,” said Tulsy Ball, Chief Chaga Officer of Eden’s Harvest. Eden’s Harvest, Inc. ABV) and a Passion Fruit Wheat Ale (4.9%

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Mixologists

FEBRUARY 21, 2025

Patrick's Day often conjures images of vibrant green beer, a tradition that, while fun, can feel a bit… basic. Aesthetics vs. Authenticity While a neon-green beer might grab attention, it lacks the authenticity and sophistication of a naturally colored drink. Patrick's Day Beer Mats to protect your surfaces.

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Guys Drinking Beer - Beer News

APRIL 19, 2024

If you enjoyed their beers, good news — they already have plans to keep popping up around town. From their announcement: “This isn’t the end - it’s a transition…We will continue to harness the kindness and power of the Chicago beer community and to share our visions of beer and brewing. Yes please.

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Imbibe Magazine

MAY 12, 2024

And aside from a trim list of wine, beer, and classic cocktails, Bar Americano doubles down on drinkers’ rediscovered interest in vermouth , with a selection running more than 50 deep from Spain, France, and Italy. In fact, I haven’t ordered a single drink here that didn’t elicit the exclamation, “Damn, that’s delicious!”

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Chilled Magazine

AUGUST 15, 2024

For example, if you are a tiki bar, then you want your menu to reflect cocktails, liquors, beers, and flavors that match a tropical and Caribbean theme, i.e. rums and frozen drinks. The use of homemade syrups, shrubs, infusions, and craft spirit-free spirits gives you a lot of options. On the contrary, they can show your creative side.

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Chilled Magazine

JULY 29, 2024

Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next). Cariño’s beverage program, curated by Soto, blends Latin American gastronomy and culture with unique spirits and infusions.

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The Cocktail Lovers

APRIL 11, 2025

Olive oil: how to taste it, infuse it, drink it In her fascinating workshop Daniela shared her knowledge and passion for olive oil. Infusions were important too. Infusions were important too. Using a few begonia petals from our earlier workshop we were encouraged to infuse them in our oil. All from the fig tree.

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Chilled Magazine

DECEMBER 13, 2024

This cocktail takes you on a journey to Jamaica during the holiday season as families come together as a tradition and make homemade ginger beer. The spice of the ginger beer enhances the notes of white pepper and baking spices of the rum. Fill Collins Glass with ice, pour cocktail over fresh ice, then top with Jamaican Ginger Beer.

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The Bartender Company

NOVEMBER 21, 2023

In this guide, we’ll explore the exciting world of the latest mixology trend – nitro infused cocktails – and learn why nitro drinks continue to be developed for bars and restaurants around the world. Nitrogen Bubbles add Thrills and Flavor Infusing your beer (i.e. There is no other equipment needed!

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A Bar Above

SEPTEMBER 30, 2024

Chamomile & Tonic Inspired by the timeless Gin & Tonic , this version swaps out gin for a calming chamomile infusion. Its light, refreshing floral flavor still gives you that botanical gin vibe, and the tonic provides the signature backbone of the original. It’s perfect for day “drinking” and nighttime alike.

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Australian Bartender

APRIL 3, 2025

Beyond whisky, the bar also serves Japanese beers, sake, and handcrafted whisky cocktails. Bartender and cocktail designer Brandon Sabile has further infused the menu with Japanese flavours, crafting drinks like Amongst the Evergreen , featuring black sesame-infused Roku Gin, Yuzushu, and matcha foam to top it all off.

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Guys Drinking Beer - Beer News

DECEMBER 1, 2023

Now open in Woodstock : MobCraft Beer Woodstock! But after the year in beer that we’ve had, I’ll take positivity where I can find it. But after the year in beer that we’ve had, I’ll take positivity where I can find it. Breaking news from The Beer Temple : Beers from Fat Head’s are coming to town !

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