VinePair

JUNE 30, 2025

Pedraza whipped up a White Negroni -inspired highball with gin, Bitter Bianco, vermouth, raspberry apricots, and grapefruit. Fuller shook up a tiki cocktail crafted with a blend of three rums , tahini-infused amaro , espresso liqueur, and a raspberry Demerara syrup. From there, Pedraza quickly cut her teeth in the industry.

Bartender

VinePair

JULY 22, 2025

This often involved swapping base spirits, tweaking ingredient ratios, and/or adding largely forgotten liqueurs and amari to age-old classics. For our house spec, we do ½ ounce of lemon juice, 1 ounce orange juice, ½ ounce peach liqueur, 1 ½ ounces Campari , a splash of tonic, and a lemon twist garnish.

Bartender

VinePair

JUNE 15, 2025

Renowned for its influence on cocktail culture, the American Bar first opened in 1893 and has employed some of the most famous bartenders of all time, including Ada Coleman and Harry Craddock, who went on to pen “The Savoy Cocktail Book” in 1930, one of the most influential texts in the drinks world. While the bar’s name might suggest U.S.

Bar

The Cocktail Lovers

JUNE 12, 2025

Listen to our brand new episode on your favourite podcast channel or direct right here… ‘Make Mine A Martini – 130 cocktails and canapés for fabulous parties’ by Kay Plunkett-Hogge, is our book choice and, thankfully, it does exactly what it says on the tin.

Vodka

PubClub

JULY 17, 2025

The annual convention of comic book and sci-fi characters takes over downtown for several days the end July each year and it’s such as huge deal that themed pop-ups appear in small spaces on the street, bars and restaurants create special cocktails for it, the staff dresses up in superhero costumes and, of course, there is a pub crawl.

Bar

VinePair

FEBRUARY 6, 2025

That was a really great time to enter the craft scene, and Ill never forget those first few years of reading books recommended by peers and bosses, watching countless hours of Tales of the Cocktail seminars, and getting familiar with aperitifs, amari, and liqueurs, he recalls.

Bartending

Tales of the Cocktail

MAY 22, 2025

Brand Ambassador Joseph Brooke Fords Gin Tad Carducci Gruppo Montenegro Sullivan Doh DUSS Benny Hurwitz Campari American Whiskeys Stephen Kurpinsky Mr Black Coffee Liqueur Bernie Lubbers Heaven Hill Roberto Nez Moreno Patrn Tequila Mary Palac Campari Mexican Spirits Cesar Sandoval Casa Lumbre Spirits Natasha Sofia Mijenta Tequila Best U.S.

Club

Cocktails with Suderman

JUNE 13, 2025

Make a Manhattan—with aquavit, peaty Scotch, and orange liqueur. But I wanted to learn to like Fernet-Branca, since it seemed to check all of my personal boxes: bitter, herbal, intense, polarizing, and favored by a certain sort of bartender/Fernet Guy that I relate to a little too much. Put an egg in it. Read more

Bitters

VinePair

JULY 21, 2025

Between its original location and its current address, it has inspired at least four cocktail books detailing its liquid legacy. After repeal, Crockett published an updated edition, “The Old Waldorf-Astoria Bar Book.” Another Waldorf publicity man, Ted Saucier, published his own cocktail book, “Bottoms Up,” in 1951.)

Liqueur

Tales of the Cocktail

MAY 22, 2025

In that spirit, the Foundation is proud to announce the Top 10 Nominees.

Speed Rack

Mix That Drink

JULY 7, 2025

Coffee brings warmth and a little bitterness, making the drink rich and cozy. Chocolate liqueur delivers a creamy, dessert-like taste. Picking the Right Chocolate Liqueur Chocolate liqueur can be rich and creamy or dark and intense. Creamy chocolate liqueurs add richness and make the drink feel like dessert.

Whiskey

Tales of the Cocktail

JULY 28, 2025

Held during Tales of the Cocktail, this year’s NOSC featured live judging across all spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. NOSC is proud to partner with Imbibe Magazine as the competition’s official 2025 Media Partner.

Brandy

BarLifeUK

DECEMBER 1, 2023

The Bitter Truth 10 Bottle Give-Away Entry Deadline: Friday 15th December, 2023 There are a few different dates kicking around for Bartender Appreciation Day, but because it falls right at the start of the month and is officially ‘nearly Christmas’, here at BarLifeUK we favour December 2nd. What can you tell us about it?

Bitters

Chilled Magazine

DECEMBER 12, 2023

First appearing in The Cafe Royal Cocktail Book, the classic Lion’s Tail came about during Prohibition in the 1930s and features allspice dram, a liqueur made with rum, pimento berries and spices, alongside bourbon, Angostura bitters, simple syrup, and fresh lime juice. Bourbon 1/2 oz. Elizabeth Allspice Dram 1/4 oz.

Simple Syrup

Just Drinks

JULY 25, 2025

.” Following the tariffs guidance change, the business said it now expects to see organic decline in current operating profit “of mid-to-high-single-digits”, an improvement on the prior expectation of “a decline of mid-to-high-teens” In its first quarter ended in June, Rémy booked €220.8m in total sales, a 1.8%

Alcohol

Chilled Magazine

MAY 2, 2024

First appearing in The Cafe Royal Cocktail Book , the classic Lion’s Tail came about during Prohibition in the 1930s and features allspice dram, a liqueur made with rum, pimento berries and spices, alongside bourbon, Angostura bitters, simple syrup, and fresh lime juice. Bourbon 1/2 oz. Elizabeth Allspice Dram 1/4 oz.

Simple Syrup

Chilled Magazine

JULY 22, 2024

The first known printed mention of the Lucien Gaudin cocktail appears in the 1929 book “Cocktails de Paris,” by RIP, a pseudonym for Georges Gabriel Thenon who was a French singer, entertainer, and overall social influencer. The drink also begs for experimentation with different bitter aperitifs, like St. Campari ½ oz.

Gin

Chilled Magazine

SEPTEMBER 18, 2024

Tequila forward, decadent and savory, with a hint of bitterness and tropical undertones. Perfect for curling up with a good book and listening to the afternoon rain.” Liqueur , Tequila Midnight Mayor Ingredients 1 ½ oz. Photo by Kia Palmer - Atlanta, GA / @theonomatokia Liqueur , Tequila Sweater Weather Ingredients 2 oz.

Tequila

Chilled Magazine

SEPTEMBER 18, 2024

Garvey took charge of his future by creating something deeply personal and meaningful: The Brunch God comic book. This comic book is a culmination of my love for anime, cocktails, and the brunch culture that earned me the nickname “Brunch God.” Honey Bush, Mandarin, and Orange Tea Simple Syrup 2 oz.

Bar

Chilled Magazine

FEBRUARY 10, 2024

The distillation of medicinal liqueurs, emergence of punch and bitters, and commercialization of vermouth followed from 1500 CE to 1796 CE. Drawing inspiration from vintage bartending books — including Jerry Thomas’s “How to Mix Drinks,” he created 24 cocktails, which were later pared down to a selection of 16.

High Volume

Chilled Magazine

AUGUST 28, 2024

And, if there’s one thing I’ve learned from his vivid depictions of Paris in books like A Moveable Feast and The Sun Also Rises, the writer knew how to throw a few back. Chartreuse, and lime bitters. For some Americans these days, the city is best known as the titular place on Netflix’s Emily in Paris.

Club

Imbibe Magazine

AUGUST 30, 2024

Corsair owner and co-founder Darek Bell wrote a book about making smoked whiskey, Fire Water , that many distillers cite as an essential resource. One of the first to do it was Corsair Distillery in Tennessee; its Triple Smoke whiskey employs Wisconsin cherrywood, along with German beech and Scottish peat, for a complex smoke character.

Whiskey

VinePair

FEBRUARY 21, 2024

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Credit: Jeff Brown “I haven’t really read a cookbook or a cocktail book for a long time,” he says. “I Rather than settle or substitute, Adler turned the drink on its head.

Liqueur

VinePair

AUGUST 9, 2024

Beautifully bright, curiously clear, and perfectly balanced between bitter and sweet, Luxardo’s Bianco Negroni is built for summertime. Named after the cities where this two-ingredient cocktail originated, the Milano-Torino is made from half Italian sweet vermouth and half bitters. You may recognize the Luxardo family name.

Bitters

Cocktails with Suderman

OCTOBER 18, 2024

Yes, there were spirit-heavy mixed drinks that preceded it, particularly punch, but the Whiskey Cocktail was the first libation to combine whiskey, sugar, and bitters in a single-serve drink. Years after his bar book came out, Thomas released an update. It wasn’t quite an Old Fashioned. It’s recipe number 109.

Bitters

Australian Bartender

JUNE 19, 2024

Disaronno, an iconic Italian amaretto liqueur, boasts a distinctive and rich flavour profile that sets it apart from other spirits. The liqueur’s sweetness is balanced by a slight bitterness, offering a complex and well-rounded palate. This ensures a consistently superior flavour profile that patrons will appreciate.

Liqueur

Barina Craft

DECEMBER 31, 2023

The Daily Cocktail book actually listed the Happy New Year cocktail recipe as their drink of the day recommendation for December 31st back in 2006.* American Rose - brandy, licorice liqueur, grenadine syrup and champagne. Chicago Cocktail - brandy, orange liqueur, aromatic bitters and Champagne. Happy New Year!

Brandy

VinePair

AUGUST 28, 2024

There was a lot of self-education, books, going to other bars, … but I had a lot of mentors and a close group of friends that I’m still working with today.” I found inspiration in the Hugo Spritz [which features elderflower liqueur]. I love Negronis, so I wanted to incorporate more bitter flavors but keep it refreshing.

Bartender

VinePair

DECEMBER 1, 2023

After over 200 years of crafting high-end cherry-infused liqueurs, Luxardo has become synonymous with the Maraschino cherry. Or maybe you’ve used its classic Maraschino liqueur to mix up a Last Word or Martinez. The town was known for its local liqueur, Rosolio Maraschino. The brand has used the same recipe for over 200 years.

Liqueur

VinePair

JANUARY 25, 2024

As the author of books on amaro , bitters , and a writer who frequently chronicles Italian drinking culture , I’ve had the chance to try countless bottles of amaro over the years and I’m always curious, and often skeptical, of a new release, especially one from Trader Joe’s. ”) on the blue neckband label.

Bitters

Barina Craft

JUNE 15, 2023

.* Throw him a bash with some of his fairway foursomes or let Dad enjoy his golf & cocktail book gift set while sipping on one of these delicious recipes and watching the tournament on tv. Whitfield’s 1939 Just Cocktails book. Does he love beer? Better change gears and head over here. Which clubhouse though?

Bitters

Drinkhacker

MAY 17, 2024

Heck, there’s even a full book deconstructing it element by element. simple syrup 2 dashes Angostura bitters orange peel for garnish In an Old Fashioned glass, add the simple syrup and Angostura bitters. Mull some cucumber or splash some elderflower liqueur into the mix. Store in refrigerator to cool. Feeling fresh?

Simple Syrup

Cocktails with Suderman

SEPTEMBER 16, 2024

The Campari is a must: Sure, you can make a Negroni-esque drink with some other amaro or bitter liqueur. The late great bartender and cocktail writer Gary Regan, who, among his many accomplishments, wrote a book on the Negroni , said that a Negroni just needs a brief stir with a finger, just enough to mix things together.

Gin

Barina Craft

MAY 31, 2023

While both of these are liqueurs, anisette is produced by distilling aniseed and pastis is made by macerating a combination of aniseed and licorice. More Drinks Mixed With Brandy And Yellow Chartreuse Champs Elysees - Cognac, yellow chartreuse, lemon juice, simple syrup and aromatic bitters.

Brandy

Cocktail Contessa

SEPTEMBER 10, 2024

And you can purchase my book as well, if you don’t already have it! It can be a simple and classic orange peel it can be a skewer or ribbon of fruit, it can even be a few simple sprays of a bitter or an herb/flower. Add a spritz of lavender bitters to the top of the cocktail to finish it. Go ahead and follow me.

Infusions

VinePair

NOVEMBER 24, 2023

As the nights grow longer and colder, nothing’s better than bundling up at home with a book or unwinding with friends and a good movie. Dry vermouth and two dashes of orange bitters balance the vodka’s brighter notes, while a lemon twist adds a touch of elegance.

Vodka

Cocktails with Suderman

APRIL 19, 2024

Both of these questions could be the sole subject of long newsletters — and the party question would take me multiple entries, and possibly a book, to fully answer. Even with a limited menu, efficiently making single-serve drinks from scratch for everyone is quite difficult.

Brandy