Imbibe Magazine

NOVEMBER 1, 2024

He pivoted to online bartending as a source of income when he was asked if he’d do a private cocktail class for Linda and John Henry, the owners of the Boston Red Sox and Boston Globe, and their friends. The Monday mixology appointments lasted from May 2020 to June 2021. It went so well, the Henrys asked for a second class.

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Cocktail Culture Hospitality Bar Bartending 246

VinePair

APRIL 3, 2024

The early wave of modern Tokyo cocktail bars defined the distinctive style of drink preparation and service known as Japanese bartending — and the type of establishments in which it could be found — while pushing forward the idea of a thriving cocktail culture from within an Asian metropolis. Nor should they. “To

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Bartending Bartender Hospitality Cocktail Culture 89

Bar Magazine

SEPTEMBER 13, 2024

Competing against finalists from 44 regions around the world, spanning six continents, Keegan McGregor was named as the ultimate winner by an international line-up of industry legends, during the annual celebration of global cocktail culture.

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Bartender Bartending Cocktail Culture Hospitality 52

VinePair

JUNE 15, 2025

Some of these hotel bars have continuously pushed the envelope of cocktail creation, whether by creating now world-famous cocktails or perfecting jaw-dropping techniques. Others, while still offering great drinks, are perhaps better known for their high-profile clientele and pop culture cache.

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VinePair

JUNE 3, 2025

One of those early supporters was bartender Brian Miller, who was on the opening bar team at the now-shuttered Pegu Club in 2005 and today serves as the bar manager at New Jerseys Stockton Inn. Cooper, a Pegu Club regular, would often drop by during development of St-Germain, bringing a few different versions of the spirit for Miller to try.

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Liqueur Bartender Bartending Club 77

VinePair

DECEMBER 5, 2024

If you wanted to have a great cocktail, you would go to Milk & Honey, and it’s superb, but you can’t really meet anybody. If you’re hungry and it was a really good night, you’d go to Blue Ribbon, or if you just want to meet people and mingle, you go to a club.

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Bartender Bartending Hospitality Bar 97

VinePair

OCTOBER 18, 2024

The Lychee Martini’s introduction to Western audiences also played into the broader trend of fusion cuisine during the 1990s, which saw Asian ingredients and dishes often stripped of their cultural significance to appeal to a Western palate.

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Today's Bartender

NOVEMBER 15, 2019

For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. Favorite Post: 10 Rules for Making Cocktails 24.

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Bartender Bartending Barback Barback 52

Imbibe Magazine

FEBRUARY 11, 2025

When a work lead didnt pan out, he slept on the beach for two weeks, before landing a position at Qupi Bar bussing glasses in a club. But when he and Holmes touched down in South Africa on business in late 2022, the idea of founding a cocktail convention seemed a natural fit. So, he traveled to the Greek island of Rhodes.

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Bar Liquor Bartender Bartending 217

Chilled Magazine

MARCH 24, 2025

Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. As a bonus, here are some books written by women in the spirits industry, spotlighting works that highlight the rich history and cocktail culture through a female lens. This months book is Fawn Weavers Love & Whiskey.

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Drinkhacker

DECEMBER 5, 2024

Every page beckons you to discover the restorative power of cocktails, transforming your mixology experience into a journey of creativity and connection with nature. Although private clubs frequently barred them, women still made their mark on cocktail culture, working from home and in their own parlors.

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Mixology Cocktail Culture Whiskey Signature Cocktails 111

Mixologists

FEBRUARY 20, 2025

The world of mixology has been revolutionized by TikTok, transforming fleeting trends into viral sensations. This article will guide you through mastering these captivating concoctions, bringing the excitement of TikTok's most popular cocktails into your home bar. Havana Club), Tequila (e.g., Spirits: Vodka (e.g.,

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Mixology Bar Mocktails Bar Spoon 52

Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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Tinctures Zero-Proof Infusions Alcohol 52

Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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Tinctures Zero-Proof Infusions Alcohol 52

Mixologists

FEBRUARY 19, 2025

And while that classic concoction holds a special place, the world of Irish whiskey cocktails has exploded far beyond its caffeinated confines. We're in the midst of a golden age of Irish mixology, where bartenders and home enthusiasts alike are rediscovering the incredible versatility of this spirit.

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