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Celebrate Dad with These Father’s Day Cocktails

Chilled Magazine

Honey Syrup 3-4 Cucumber Slices 2-3 Mint Leaves Lemon Garnish: Cucumber Slice and Cucumber Lemon Wedge on a pick Preparation Muddle cucumber and mint. 21Seeds Valencia Orange Infused Tequila ½ oz. Jamaica Coffee-Infused Maple Syrup 2 dashes Angostura Bitters Preparation Stir and double strain over a large format cube.

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12 Days of Christmas Cocktails

Chilled Magazine

5oz - Lemon Juice Topped - Club Soda Garnish: Mint Sprig, (Elderflower and Pear Optional) Glassware: Wine Preparation Add all ingredients besides the club soda to a shaker tin without ice. Strain cocktail into glass over fresh ice and top with club soda. Dirty dump the cocktail into a glass and top with fresh ice and club soda.

Liqueur 290
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A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

These early liqueurs were created by infusing alcohol with various botanicals, designed to alleviate ailments. The production involves infusing ripe bananas in neutral alcohol, allowing the flavors to develop and intensify. Infused with a complex blend of Williams Pear and cognac, it obers a harmonious balance of sweetness and depth.

Liqueur 242
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Guide to Gin (and Gin Cocktails)

Moody Mixologist

Strawberry Negroni (gin, strawberry-infused Campari, sweet vermouth) This delicious riff on the classic Negroni uses strawberry-infused Campari for a pop of summer berry flavor that pairs beautifully with the liqueur's bittersweet citrus flavors. Get the Clover Club recipe. Get my Perfect Negroni Recipe.

Gin 52
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At NYC’s Hottest Bars, Order These Sleeper Hits Instead of Their Most Popular Cocktails

VinePair

Created in 2002 by Toby Maloney — the first bartender Milk & Honey founder Sasha Petraske ever hired — this spring-like gin refresher involves muddled cucumber and lime, brightened by a pinch of salt. The muddled snap peas and tarragon leaves give this Old Tom Gin Gimlet riff a verdant glow.

Bar 105
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10 Valentine’s Day Drinks For 2025

Cheers

Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Print Snake Hips Course Drinks Keyword blackberry, bourbon, club soda, lime, mint, Simple syrup Ingredients 2 oz. Muddle, then add bourbon and ice and shake vigorously.

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It’s Pea Time For Cocktails

Cheers

It’s topped with club soda and rimmed with a combination of dehydrated pea pulp and salt. This base spirit is infused with fresh dill, toasted carraway, lemon peel, fennel seed and star anise, then mixed with snap peas, Solera Garnatxa (an oxidized wine from Catalunya), citrus and flat tonic. “It Serve up in a couple glass.