Imbibe Magazine
FEBRUARY 13, 2025
Looking to make something sweet for your Valentine this year? From cupcakes to ice cream sandwiches, here are some boozy dessert ideas to choose from. Beer Churros with Chocolate Stout Sauce The only thing better than fried bits of sweet, beer-soaked dough (aka beer churros)? Dipping them in a beer-spiked chocolate sauce. Bitter Amaro Balls A generous pour of amaro brings bittersweet depth to this sweet treat.
PUNCH
FEBRUARY 13, 2025
From Clemente Bar to Atomix in NYC, the cocktail tasting menu experience is having a moment. Here's what's driving the trend.
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The Whiskey Wash
FEBRUARY 13, 2025
Bruce Joseph’s career at Hotaling & Co. spans 45 years. Credit: Hotaling & Co. Bruce Joseph, a cornerstone figure in American craft distilling, announced his retirement from San Francisco’s Hotaling & Co. , marking the end of a transformative era in craft spirits production. Joseph will transition to the role of Master Distiller Emeritus and distillery consultant effective Feb. 13, 2025.
Drinkhacker
FEBRUARY 13, 2025
No visit to Del Dotto Estates is complete without listening to Andrea Bocelli — and here’s the good news, that’s all they play from the moment you walk in the door. The place is inspired by the Italian Renaissance but its heart is clearly in Napa, where Cabernet Sauvignon is the grape that rules all others. Luxe bottling after luxe bottling is on offer here, each one more “lights out” than the next, as our tour guide famously — enduringly and quotably —
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Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.
Bar Magazine
FEBRUARY 13, 2025
Michael Kill, VP of the International Nightlife Association (INA) and CEO of the Night Time Industries Association (NTIA) UK has been appointed as United Nations Representative on behalf of the INA as it gains Consultative Status through the UNs Economic And Social Council. Following the recent Board meeting of the United Nations Conference of Non-Governmental Organizations in Consultative Relationship with the United Nations (CoNGO) held in Gothenburg, Sweden, the International Nightlife Associ
Spiritz
FEBRUARY 13, 2025
South Seas Distilleries, one of India’s oldest malt distilleries, is set to introduce Six Brothers Mahura in the UK, marking the first Mahura spirit distilled in India to be sold internationally. The spirit, made from Mahura flower (also known as Mahua), was banned under British colonial rule despite it being a traditional Indian drink. The brand has developed two expressions: Six Brothers 1922 Resurrection Mahura, an ultra-premium, limited-edition release, and Six Brothers Small Batch Mah
Bar Management Zone brings together the best content for bar and nightlife management professionals from the widest variety of thought leaders.
Spiritz
FEBRUARY 13, 2025
Skyy Vodka has introduced two new products — Skyy Infusions Spicy Mango and Skyy Martinis Ready-to-Serve (RTS) in Espresso and Cosmo flavours. These innovative additions aim to enhance the cocktail experience with bold flavours and convenience. Skyy Infusions Spicy Mango blends the sweetness of ripe mango with a fiery kick from jalapeño, habanero, and ghost pepper, creating a unique balance of tropical heat.
Mix That Drink
FEBRUARY 13, 2025
Create festive green beer for St. Patrick's Day with just a few drops of food coloring. A simple way to add holiday cheer to your celebration.
Just Drinks
FEBRUARY 13, 2025
Champagne is in the doldrums but Pernod Ricard should consider riding out the downturn and keep its Mumm brand.
Spiritz
FEBRUARY 13, 2025
Pernod Ricard has acquired South African gin brand Inverroche, aiming to position it as Africa’s first global luxury spirit brand. The French spirits giant initially acquired a majority stake in Inverroche Distillery in July 2019. On February 6, 2025, Pernod Ricard completed the acquisition by purchasing the remaining shares, making Inverroche its first wholly owned African spirits brand.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Just Drinks
FEBRUARY 13, 2025
US functional soda brand Olipop has raised $50m in a Series C funding round, bringing its valuation to $1.85bn.
The Whiskey Wash
FEBRUARY 13, 2025
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Just Drinks
FEBRUARY 13, 2025
Dairy Farmers of America (DFA) has initiated legal action against Westrock Coffee Company and six former DFA employees.
The Whiskey Wash
FEBRUARY 13, 2025
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Just Drinks
FEBRUARY 13, 2025
US wine producer Bronco Wine Co. has announced plans to layoff an unknown number of staff throughout the business.
The Whiskey Wash
FEBRUARY 13, 2025
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Just Drinks
FEBRUARY 13, 2025
New Zealands Foley Wines has announced the resignation of Mark Turnbull as CEO and director.
Spiritz
FEBRUARY 13, 2025
Heineken delivered solid financial results in 2024, driven by broad-based growth and profit expansion. The company reported a net profit of €978 million, with net profit (beia) growing 7.3 percent organically. Net revenue (beia) increased by 5 percent while beer volume grew by 1.6 percent organically, reflecting Heineken’s strong global presence.
Just Drinks
FEBRUARY 13, 2025
Nestl has suggested the world's largest food maker is immune to tariffs due to the shape of its manufacturing footprint.
The Whiskey Wash
FEBRUARY 13, 2025
Credit: Three Chord Bourbon Three Chord Bourbon has announced the highly-anticipated release of its 2025 music-inspired Backstage Series with a new limited-edition release honoring The Allman Brothers Band, coinciding with the 53rd anniversary of the legendary group’s Eat a Peach album. The premium blend combines 9-year-old straight Kentucky bourbon with 11-year-old Tennessee whiskey, finished for up to six months in peach brandy barrels from George Washington’s Mount Vernon distille
Just Drinks
FEBRUARY 13, 2025
Berlin-based Vagabund Brauerei has acquired fellow German business OBC Cider.
Bar Magazine
FEBRUARY 13, 2025
An Exceptional Collection Of Industry Leaders Are Set To Take The Stage Including Tom Barnes of Skof, Kate Nicholls OBE of UKHospitality and Simon Potts of The Alchemist Northern Restaurant & Bar (NRB) , sponsored by Uber Eats, the leading hospitality trade show in the North, has unveiled an exceptional keynote and demo lineup for its 2025 edition.
Just Drinks
FEBRUARY 13, 2025
TWE said the offers it had received for its commercial wine brands like Wolf Blass and Yellowglen "did not represent compelling value"
Chilled Magazine
FEBRUARY 13, 2025
Our Chilled 100 National Director Wendy Hodges has created two lovely Valentines Day cocktails using Mozart Chocolate Liqueurs. Give them a mix! Indulge in the sweet embrace ofCupid’s Confection, a delightfully whimsical cocktail that captures the essence of romance with every sip. This enchanting blend combines the creamy allure of white chocolate Mozart, the floral and fruity notes of clarified strawberry lavender cordial, and your choice of gin or vodka for a spirited touch.
Just Drinks
FEBRUARY 13, 2025
Tilray Brands has moved large-scale production from the Revolver Brewing facility in Texas to other, unnamed, sites.
Chilled Magazine
FEBRUARY 13, 2025
Rock legend and spirits trailblazerSammy Hagarknows When Its Love and when it comes to Valentines Day. His award-winning Sammy Hagars Beach Bar Rum is just the elixir to craft a memorable love potion cocktail that will have couples wondering Why Cant This Be Love after just one sip. Whether youre at home or sharing a beachside sunset in Southern California, raise a glass to love with these captivating cocktails.
Just Drinks
FEBRUARY 13, 2025
Nestl has reiterated in a post-results call that it is not planning to sell off its water business but is seeking partners to work with.
Chilled Magazine
FEBRUARY 13, 2025
Beyond digital, Complex is curating anintimate, invite-only experience during All-Star Weekend, where Mr. Flower Fantastics1800 Cristalino Court installationwill transport guests into a fully immersive world inspired by the agave fields of Jalisco. This highly visual, experiential moment will drive organic social buzz and reinforce the crossover of tequila, streetwear, and art.
The Whiskey Wash
FEBRUARY 13, 2025
As bourbon sales decline and warehouses reach capacity, Jim Beam looks to revive its iconic 1970s decorative decanters as a potential solution to modern market challenges. As bourbon warehouses across Kentucky reach historic capacity levels, Jim Beam appears to be reaching back in time for a solution. Industry whispers suggest the iconic distiller may be planning to revive their famous bowling pin decanter – a collector’s piece that defined an era when American whiskey last faced sim
Chilled Magazine
FEBRUARY 13, 2025
It was love at first sip for our bartender judges. This Valentines Day set the mood with these exquisite, bartender-approved spirits each earning the Chilled 100 Bartender Seal of Approval, 2024. Whether you are crafting cocktails for a cozy date night, toasting self-love, or impressing your girls at a Galentines Day get-together, these spirits are backed by bartenders for their exceptional quality, flavor, and elegance in every pour.
The Whiskey Wash
FEBRUARY 13, 2025
As a fan of bourbon, researching the best value bourbons in 2025 gave me quite a surprise! When we talk about good value, we expect to see some smaller brands making waves within a category. When it comes to bourbon, the big companies still dominate – but not for bad reasons. I was amazed to find that, no matter where you buy them, these bourbons remain remarkably affordable in their biggest markets.
Chilled Magazine
FEBRUARY 13, 2025
Still finalizing your Valentines Day plans? Dont stressNYCs bar scene has you covered with plenty of last-minute spots for a perfect night out. Whether you’re in the mood for festive cocktails at a Greenwich Village classic or cozying up by a fire at a newly opened Midtown hideaway, these bars offer just the right mix of romance and fun. Leos Famous (Kips Bay, NYC) NYCs newest chic cocktail lounge offers a stylish subterranean space featuring a cozy fireplace, jewel-toned furniture, and bo
VinePair
FEBRUARY 13, 2025
How does a person become a winemaker? Here on Wine 101, we talk a lot about wine journeys in an educational sense, but weve never specifically detailed the journey one takes to become a winemaker. After all, its seldom a career path that one pursues right out of college. Instead, it seems to be one of those jobs that people eventually fall into. Perhaps someones winemaking hobby blossoms into a full-time gig, or maybe a wine lover decides to ditch an unfulfilling job to pursue a life in the wine
The Whiskey Wash
FEBRUARY 13, 2025
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VinePair
FEBRUARY 13, 2025
Ever since hazy IPAs hit the scene in the mid-aughts, theyve been the bread and butter of the American craft beer industry. What started in a small pocket of the American Northeast has since been adopted by brewers all over the world , and now numerous substyles exist under the hazy IPA umbrella. Despite the overwhelming variety within the category, the yellow-to-orange, juice-like appearance of these brews is almost always a given.
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