Chilled Magazine

APRIL 10, 2024

Chinola Fresh Fruit Liqueurs has released Chinola® Mango Liqueur! The artisanal fresh fruit liqueur is meticulously crafted from a distinct blend of mangoes that only grow once a year, plus a touch of passion fruit. In recent years, Chinola Fresh Fruit Liqueurs’ continued double-digit growth underscores the brand’s commitment to sharing the beloved tropical flavors of the Dominican Republic with cocktail enthusiasts worldwide.

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PUNCH

APRIL 10, 2024

The post Tres Monos Isn’t Just One of Buenos Aires’ Best Bars, It’s Also a One-of-a-Kind Bartending School appeared first on PUNCH.

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Bartending School Bartender Bartending Bar 214

Chilled Magazine

APRIL 10, 2024

Get ready to celebrate spring with sparkling concoctions that will elevate your mixology game and impress your guests. Check out two cocktails that perfectly complement the charm of La Marca Prosecco. Gin , Sparkling Wine Lemon Bliss Ingredients 3 oz. La Marca Prosecco 1½ oz. Stratosphere Original Gin 1 oz. lemon juice 1 oz. simple syrup Lemon peel Preparation Shake all ingredients except La Marca Prosecco.

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Simple Syrup Muddling Mixology Vodka 228

Guys Drinking Beer - Beer News

APRIL 10, 2024

Welcome back, friends — it’s labels. This week our Premium Subscribers get to put their eyes on: A beer that forces me to reference Limp Bizkit A beer that put a decades-old earworm from Hanson in my head An unexpected new -Hearted from Bell’s Two labels from Missouri breweries that take us Back To The 80s A new N/A brand to Partake Some interesting new flavor-shifting taste “tech” on the horizon …and more!

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Beer 130

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Cheers

APRIL 10, 2024

Jocelyn Jolley is head bartender at Michael’s on Naples , an Italian restaurant in Long Beach, CA. What was your first job in the beverage or hospitality industry? One of my first jobs in the service industry was at a little brunch spot on the water called Schooner Or Later in Long Beach. It was a mom-and-pop local greasy spoon where I really cut my teeth in a super busy and bustling atmosphere.

Mixologist 101

Mixologist Head Bartender Bar Spoon Gin 101

VinePair

APRIL 10, 2024

For some, getting to enjoy a big, greasy, smorgasbord-style meal after a night of drinking is the best part of going out. But for those people, it’s become increasingly challenging to find somewhere to enjoy a late-night meal as the consequences of the Covid-19 pandemic continue to rear their ugly heads. According to Yelp data, the number of establishments offering 24-hour meal service declined by 18 percent from 2020 to 2024.

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Nightlife Alcohol Hospitality 98

VinePair

APRIL 10, 2024

Golf’s biggest names tee up for the Masters tournament on Thursday, and in true VinePair fashion we’re gearing up for the championship weekend by drooling over the Masters Club Dinner menu. Each year on the Tuesday night leading up to the tournament, the Augusta National Golf Club hosts a dinner for past Masters champions, and the menu is specifically designed to honor the previous year’s winner.

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Wine Club Bottling 98

Steve the Bartender

APRIL 10, 2024

The Pornstar Martini is one of the UK's most popular cocktails! It was first created by Douglas Ankrah at the Townhouse Bar, London. The post Pornstar Martini (Original) appeared first on Steve the Bartender.

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Bartender Bartending Bar Vodka 98

VinePair

APRIL 10, 2024

If you’ve had a few Manhattans in your drinking career, odds are, you’ve tried Old Overholt rye whiskey. A bonafide bartender’s darling , Overholt whiskey has been around since 1810, and these days, it’s about as ubiquitous as rye whiskeys get. On Wednesday, parent company Beam Suntory announced a new addition to the Overholt brand lineup: A. Overholt.

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Whiskey Bottling 96

Drinkhacker

APRIL 10, 2024

Heaven Hill’s Elijah Craig Barrel Proof machine is rolling for 2024, and we’re off to a curious start: A124 is one of the youngest releases in the series, at 10 years, 9 months old — and one of the lowest in proof, at just 59.5% alcohol. That’s still toasty, but considering some ECBP releases have hit over 66% abv, it comparatively feels like it should come in a juice box.

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Whiskey Alcohol 94

The Whiskey Wash

APRIL 10, 2024

Credit: Rémy Martin The House of Rémy Martin is encouraging cognac fans to “step into the light”, with the release of the Rémy Martin XO Night. Evoking feelings of luxury and radiance surrounding nighttime celebrations, the Remy Martin XO Night is “the ultimate cognac of choice for those seeking a new opulent attitude to nightlife”. The cognac was distilled from grapes grown in the Petit & Grande Champagne regions.

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Nightlife Nightclub Bottling 82

Cheers

APRIL 10, 2024

The latest release from Rémy Martin is the brand’s new Rémy Martin XO Night Cognac. This is meant to tap into the drinking occasion of nightlife and night-time celebrations. Rémy Martin XO Night comes in a mirrored black decanter. Its signature solarised shape is meant to “radiate light from every angle,” the company says, furthered by “holographic flashes and UV details.” To back this launch, the company will roll out activations in markets across the U.S. that are

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Nightlife 90

Drinkhacker

APRIL 10, 2024

The Dreaming Tree has been around, as best as I can gather from a casual search, for around fifteen years or so. It is a collaboration between winemaker Grayson Stewart (from California’s The Wine Group enterprise) and singer/guitarist/wine enthusiast Dave Matthews, a man whose music was doubtless the soundtrack to many awkward make-out sessions and unintended pregnancies during the ’90s and ’00s.

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Wine 89

Cheers

APRIL 10, 2024

Ole Smoky Distillery has announced the nationwide distribution of its Tennessee Straight Bourbon Whiskey. Barrel-aged for four years and true to Tennessee production traditions, this whiskey expands Ole Smoky’s straight whiskey offerings. Flavors include hints of smoke, char and caramel, the distillery reports. “The American Whiskey category is continuing to grow, and as one of the fastest growing spirits companies in the country, Ole Smoky is excited to offer consumers a straight whiskey from a

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Whiskey Bottling 86

Drinks International

APRIL 10, 2024

The Demeter Collection, created to recognise the work of women in the whisky sector, has raised nearly £50,000 at auction for the OurWhisky Foundation.

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Cheers

APRIL 10, 2024

In this episode we talk about natural wines with Steve Charters, Master of Wine and professor at the School of Wine & Spirits Business in Dijon, France. Steve shares his thoughts on the lack of a uniform definition of natural wines, why the style has become more significant in recent years and how it appeals to the new generations of wine drinkers.

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Wine 74

Mix That Drink

APRIL 10, 2024

Get ready to add some sparkle and excitement to your next gathering with the Jubilee cocktail! This tasty, fruity drink is the perfect addition to any occasion.

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Vodka 59

Drinkstuff

APRIL 10, 2024

Add some sophistication to your glassware collection with the Basic's Stemless Champagne Flute, designed to catch the eye with its embossed lines, this fine glassware is made from high-quality crystal glass.

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Dry Atlas

APRIL 10, 2024

Photo credit: WYNK From engineering batteries at Tesla to pioneering the cannabis beverage industry, WYNK Co-Founder Angus Rittenburg’s journey is as unconventional as it is fascinating. In this interview, Angus delves into the inception of his brand, born from a blend of engineering skills and a desire for a true alcohol alternative. Facing the logistical and regulatory hurdles of cannabis production head-on, Angus and his team innovated the “WYNK Wagon,” a mobile canning system tha

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PubClub

APRIL 10, 2024

LOS ANGELES–(BUSINESS WIRE)– ReachTV , the largest streaming television network for travelers with 50M+ monthly viewers, is announcing today at their Upfront presentation in New York they are teaming up with serial entrepreneur Bill Rancic to create a new original edutainment series “Dollar Bill” sharing everyday advice on money management, wealth fitness, and building a successful financial future.

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Bar Magazine

APRIL 10, 2024

The Drinks Trust and The Wine Trade Sports Club Foundation are pleased to present for its second consecutive year The Harvest Tour, the industry three-day cycling tour in aid of The Drinks Trust. The bike ride will take place from Friday 27th September to Sunday 29th September 2024, to raise valuable funds for The Drinks Trust, the drinks and hospitality industry charity.

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Club Wine Hospitality Bar 52

PubClub

APRIL 10, 2024

10 th annual Switch on Summer celebration marks unofficial start to season with return of retired WGN-TV Chief Meteorologist Tom Skilling CHICAGO–(BUSINESS WIRE)–ComEd, in collaboration with the Chicago Park District is thrilled to announce the return of the Switch on Summer celebration for its tenth consecutive year. The public is invited to Chicago’s Grant Park to witness the switching on of Buckingham Fountain to mark the unofficial start of the summer season, alongside WGN-TV’s b

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Bar Magazine

APRIL 10, 2024

Hospitality Action celebrated the triumphant return of their much-loved Back to the Floor event last week, raising an astonishing £258,643 for the charity. Returning for a sixth time and hosted by James Clarke, General Manager of Park Plaza Westminster Bridge London, the fundraiser saw senior hospitality figures return to their hospitality roots in the role of waiter or sommelier for the evening with an outpouring of support from across the industry, underscoring the resilience and unity of the

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PubClub

APRIL 10, 2024

BOSTON–(BUSINESS WIRE)–Toast (NYSE: TOST), the all-in-one digital technology platform built for restaurants, will release financial results for the first quarter ended March 31, 2024 following the close of the U.S. markets on Tuesday May 7, 2024. Toast will host a conference call to discuss its results at 5:00 p.m. Eastern Time the same day.

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Dry Atlas

APRIL 10, 2024

From engineering batteries at Tesla to pioneering the cannabis beverage industry, WYNK Co-Founder Angus Rittenburg’s journey is as unconventional as it is fascinating. In this interview, Angus delves into the inception of his brand, born from a blend of engineering skills and a desire for a true alcohol alternative. Facing the logistical and regulatory hurdles of cannabis production head-on, Angus and his team innovated the “WYNK Wagon,” a mobile canning system that revolutionized th

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Alcohol Beer Infusions Liquor 52

PubClub

APRIL 10, 2024

I’m back at Bartender’s Weekend this year. For those not familiar, Bartender’s Weekend is a gathering of epic proportions for bartenders and others of us in the nightlife and bar industry. It is three days and nights of being hosted and toasted by just about every spirits manufacturer and distributor in the USA. It consists of more than 50 hosted events at various bars – plus a beach party put on by Patron – and the really great thing is that it takes place right in own town, S

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Just Drinks

APRIL 10, 2024

India-based distiller Globus Spirits and Caribbean conglomerate ANSA McAL are setting up a beer manufacturing and distribution venture.

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Beer 59

PubClub

APRIL 10, 2024

LOS ANGELES–(BUSINESS WIRE)–Today, Los Angeles Tourism & Convention Board (Los Angeles Tourism) is proud to join our colleagues across the country in celebrating Global Meetings Industry Day (GMID). One of the largest “unseen” drivers of our local economy, professional meetings and conventions represent one of the region’s biggest contributors to employment, local business sales, and tax revenues that provide essential services to all Angelenos.

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Just Drinks

APRIL 10, 2024

UK-based major pubs and bars group Stonegate Pub Company has revealed that it may struggle to refinance its debt of £2.2bn ($2.8bn).

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Pub Bar 59

Drinkstuff

APRIL 10, 2024

Add some sophistication to your glassware collection with the Basic Stemless Wine Carafe, designed to catch the eye with its modern and sleek body, this fine glassware is perfect for serving gin and tonics, water or cocktails.

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Gin Wine 40

Just Drinks

APRIL 10, 2024

Two Nestlé water plants were searched by police inspectors in France yesterday (9 April) amid allegations of the illegal dumping of plastic bottle residue.

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Bottling 52

Drinkstuff

APRIL 10, 2024

Made from Toughened Glass, the Basic Toughened Beer Glass is perfect for serving European larger with its pilsner-style shape.

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Beer Pilsner 40

Just Drinks

APRIL 10, 2024

California-based Foley Family Wines secured the rights to distribute Loch Lomond Group's Scotch whiskies in the US.

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Wine 59

VinePair

APRIL 10, 2024

With a terroir similar to that of its more famous neighbor to the west, France’s tiny Jura region lives in the shadow of Burgundy, but offers memorable white wines that deserve consideration in their own right. As in Burgundy, Chardonnay is a major player in Jura, which also borders Switzerland. But just as important is the local Savagnin variety (not to be confused with Sauvignon Blanc ), which can produce splendid dry wines with considerable complexity.

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Wine Infusions Alcohol 98

Just Drinks

APRIL 10, 2024

Marlborough Wine Estates Group CEO Andrew Stafford it to step down from the New Zealand business at the end of May.

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Wine 59

The Whiskey Wash

APRIL 10, 2024

We review Templeton Fortitude Bourbon, the next chapter of an American whiskey brand with a once-troubled past. (image via Templeton) Editor’s Note: We received a review sample of this whiskey from the brand. However, in accordance with our editorial policies , this has not influenced the outcome of our review in any way. Templeton American whiskey, once a poster child for controversial label bottling practices , has come a long way since those dark times.

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