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And while we could easily write about the slew of easy-to-make classic drinks featuring whiskey, rum, tequila, and vodka, today is gins time to shine. This includes the Gin & Tonic, Negroni, Gimlet, and more. If you only learn how to make one gin cocktail perfectly, make it a Gin & Tonic. London Dry Gin 1 oz.
Remove the fronds from the stems (discard the stems) and add to a blender along with the lemongrass and 1 quart of 2:1 simplesyrup. London dry gin 1/2 oz. Betsy Nadel, Kubeh, New York City The post Elements: Dill Cocktails appeared first on Imbibe Magazine. dry vermouth 1/2 oz. Giffard Piment d’Espelette 1/4 oz.
World Gin Day is June 14th. Celebrate this year’s appreciation of all things gin with our Chilled 100 Bartenders who create incredibly delicious cocktails that honor Plymouth Gin. Gin The Friar's Voyage by Xavier Sosa - The Obscure / @whiskey.sosa @xsosa99 Ingredients 2 oz. Plymouth Gin Original Strength 3/4 oz.
Sip on the Bombay Rose, a delicate mix of gin, lychee, and rose water thats as elegant as a bouquet of flowers. SimpleSyrup Preparation Combine ingredients into a mixing glass with ice. Photo by Cody Goldstein Gin , Vermouth Coming Up Roses by Cody Goldstein / @muddlingmemories Ingredients 1 oz. Blanc Vermouth 1 oz.
SimpleSyrup Preparation Shake whiskey, turmeric & Cracked Black Pepper LiveBrine, lemon juice and simplesyrup vigorously. The Duddey Martini at New Riff Distilling’s Aquifer Tasting Room is mixed with New Riff Kentucky Wild Gin, Fino Sherry, pickle brine, olive brine and garnished with blue cheese.
I focus on using different fresh herbs in my cocktails, but Ive been on this savory dill martini kick, experimenting with dill rapid infusions with vodka and gin and building on that with caper or pepperoncini brine for fun takes on a dirty martini. Purple Radish-Washed Gin oz. Dill has been my inspiration lately.
Mixed with a little sherry and some simplesyrup, you have an almost clear whiskey-based espresso martini that will make your toes curl, in a good way. This cocktail is made with locally produced Cardinal Gin, infused with tarragon, fresh lemon, homemade tonic syrup, and soda water.
Crafted with real botanicals, NOLET’S Silver Gin was created for a new generation of gin drinkers. It features a unique combination of botanicals never used in gin before. The floral and fruit-forward gin is bottled at 47.6% It is as complex as it is simple when imbibed with NOLET’S Silver Gin.
In honor of Brat Summer coming to an end, (and whispers about a Brat Autumn around the corner) the team at Empress Gin has created some cocktails that perfectly capture the Brat spirit! Gin Basil Gimlet X Apple Ingredients 2 oz. Empress 1908 Cucumber Lemon Gin ¾ oz. Gin Emerald Collins X 360 Ingredients 1 and ½ oz.
The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. Gin , Liqueur , Sparkling Wine Hampton 75 Ingredients 3/4 fresh lemon juice 3/4 basil simplesyrup 2 dashes orange bitters 1 oz. A classy summer feel. Top with Prosecco.
We invite you to indulge in something new this gin season. A refined twist expressed in three classic cocktails using a premium London dry gin reminiscent of the English countryside. Highclere Castle Gin lends a light and sophisticated touch to our timeless favorites. Gin Ginjito Royale Ingredients 3 oz.
The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. The post The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin appeared first on Chilled Magazine. Garnish with Rosemary sprig.
The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. ” Gin Thai Basil Breeze by De’Qustay S. of Plymouth Gin 1/8 fresh mint (Shot glass full) ½ oz. basil simple* ¾ oz. Gin Seize the Night by Lauren Pellecchia Ingredients 1 1/2 oz.
What better way to celebrate the vibrant energy of Spring than with a refreshing Gin cocktail? These 5 libations from Malfy Gin and Monkey 47 Gin are not only easy to make, but they’re also delicious transitions from the heavier, warmer drinks of winter. Gin Malfy Gin Affogato Ingredients 1 part Malfy Gin Limone 1.5
parts Goslings Black Seal Rum 1/2 part SimpleSyrup 3-4 Fresh Mint Leaves 2-3 Fresh Blackberries Juice of half a Lime 3 parts Soda Water Dash of Aromatic Bitters Preparation Muddle the fresh blackberries, fresh mint leaves, simplesyrup and the juice of half a lime. Hendrick’s Gin 0.5 Empress 1908 Gin 0.75
Gin , Hard Cider , Liqueur The Smokey Mango Ingredients 1 oz Yu Gin 1 oz Jules Theuriet Mango Liqueur Top off with sparkling cider Preparation In a shaker, add ice, Yu Gin, and Jules Theuriet Mango Liqueur. The post 6 Cocktails from Heavenly Spirits Perfect for Summer appeared first on Chilled Magazine.
Photo by Randy Schmidt Absinthe , Gin , Liqueur , Vermouth Boozy Muse Ingredients 1 oz. Citadelle Gin 0.25 SimpleSyrup Preparation Using a bar spoon, gently muddle basil with simplesyrup in a shaker tin. The post Boozy Muse appeared first on Chilled Magazine. Chareau Aloe Liqueur.25 Lime Juice 0.5
Gin , Sparkling Wine Lemon Bliss Ingredients 3 oz. Stratosphere Original Gin 1 oz. simplesyrup Lemon peel Preparation Shake all ingredients except La Marca Prosecco. Add raspberry vodka and rose syrup. The post 2 La Marca Prosecco Cocktails for Spring appeared first on Chilled Magazine. lemon juice 1 oz.
I’ve substituted it for the triple sec in a batch of sangria and swapped it for the simplesyrup in a French 75. But my favorite way to drink Le Moné is as a simple spritz. For a punchier spritz, you could also add a shot of vodka, gin, or tequila blanco. Would that change it from a spritz to a long drink?
SimpleSyrup 1 oz. Gin Naked After Midnight Ingredients 1 1/2 oz. Nasturtium Leaf-infused Botanist Gin 1 oz. Cucumber and Shiso Leaf Homemade Syrup 1 oz. The post Check Out Blu on the Hudson’s New Summer Cocktail Menu appeared first on Chilled Magazine. Tito’s Vodka 1 oz. Strawberry Soju 1 oz. Aperol 1 oz.
Brandy , Liqueur Gran Duque D’Alba Solera Gran Reserva – “The Duque’s Side Car” Ingredients 1 3/4 oz Gran Duque d’Alba Solera Grand Reserva 1/2 oz Bauchant Orange Liqueur 1 oz Fresh Lemon Juice 1/2 oz SimpleSyrup Preparation Rim a coupe glass with a lemon wedge. Dip in sugar and set aside (optional). Shake vigorously.
This tantalizing concoction, made with Plymouth Gin and a blend of tropical fruits, had become James’s signature drink, a taste of paradise in every sip. With the wind in his hair and the salt on his lips, he savored the exquisite flavors of guava, passion fruit, and gin, with just a hint of coffee to add depth to the experience.
Gin Coconut Collins by Erin Rea - Dripping Springs, Texas Ingredients 2 oz. 9 Gin ¾ oz. simplesyrup ¾ oz. The post Celebrate World Coconut Day with Coconut Collins appeared first on Chilled Magazine. Waterloo No. lemon juice ¾ oz. Coco Lopez Real Cream of Coconut Preparation Shake vigorously over ice.
Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Fords Gin 6 drops Jasmine Water 3 oz. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. Squeeze in about a teaspoon of agave, add a little more if you like it sweeter (simplesyrup works here too if that’s what you have on hand).
This refreshing beverage features Tito’s Vodka, watermelon, basil-infused simplesyrup, and lime, making it the perfect complement to the restaurant’s extensive wood-fired pizza menu. Photo by Evan Sung Gin , Liqueur Peach G+T by Claro Ingredients 1 quart house-made Peach Syrup 1 quart Lime Juice 1.5
Photo by Las Californias GinGin , Sherry , Vermouth Suegra’s Casserole Ingredients 2 oz. Photo by Las Californias GinGin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. SimpleSyrup OR 3 Sugar Cubes Preparation Pull a fresh shot of Peace Coffee espresso and pour it into an ice-filled cocktail shaker.
Gin Jim Corbett National Park Ingredients 1.5 Gin 1/2 oz. SimpleSyrup 3 drops Saline Solution 1 oz. The post Check Out Pippal, San Francisco’s Newest Hot Spot appeared first on Chilled Magazine. Jaan Paan Liqueur 3 dashes Angostura Bitters Preparation Combine all ingredients in a shaker. Garnsh with betel leaf.
Perhaps basing a cocktail on a citrus-centric French gin, one of our blanche Armagnacs, or a light French whisky, complemented by one of our amazing fruit liqueurs like the pamplemousse, or one of our vermouths would get you where you want to be. Simplesyrup Preparation Combine in a shaker with ice and shake until well chilled.
SimpleSyrup (1:1) 3 oz. Gin , Rum , Vodka Line-of-Scrimmage by Bartender Tiffanie Barriere Ingredients 2 oz. The post 6 Sorel and Soda Cocktails for Summer appeared first on Chilled Magazine. Cherry coke Preparation Garnish with salt rim and cherry. Mezcal , Rum Papa-Legba by Bartender Saeed “Hawk” House Ingredients.75
Gin Graveyard Smash Ingredients 2 oz. Empress 1908 Cucumber Lemon Gin ¾ oz. SimpleSyrup 4 Mint Leaves 3 Cantaloupe Cubes Preparation In a shaker tin, muddle cantaloupe cubes with the liquid ingredients. Gin , Sparkling Wine Witching Hour Martini Ingredients 1 oz. Glendalough Wild Rose Irish Gin 1 oz.
Gin , Liqueur Coconut Collins by Bartender Erin Rea Ingredients 2 oz. 9 Gin ¾ oz. simplesyrup ¾ oz. The post 3 Classic Cocktail Riffs using Coco Lopez for National Coconut Day appeared first on Chilled Magazine. Waterloo No. lemon juice ¾ oz.
Gin , Liqueur Jim Corbett National Park Ingredients 1.5 Gin 1/2 oz. SimpleSyrup 3 drops Saline Solution 1 oz. The post Check Out Pippal, San Francisco’s Newest Hot Spot appeared first on Chilled Magazine. Jaan Paan Liqueur 3 dashes Angostura Bitters Preparation Combine all ingredients in a shaker.
That includes their famed Clover Club, made with a homemade raspberry syrup. Gin Betsy’s Clover Club Ingredients 1 1/2 oz Tanqueray 10 Gin 3/4 oz Lemon Juice 3/4 SimpleSyrup Preparation Add the Monkey 47 Gin, lemon juice, raspberry syrup* and egg white into a shaker with ice.
Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz Blackberry Syrup* Ingredients 1 liter - SimpleSyrup 200g - Blackberries 1g - Salt Preparation Combine all of the ingredients into a pot and cook at a low heat for 1 hour. Garnish and enjoy.
It is not one spirit, but at least twelve unique spirits that can be as different as gin is to tequila, so a bartender needs to understand what style they’re working with and what it brings to a cocktail. Turn East to Ming River appeared first on Chilled Magazine. That’s a lot of spirit and a lot of opportunity to get creative.
oz Gin 3 oz Junmai Sake 0.5 oz SimpleSyrup 0.5 oz Cinnamon Syrup (use Monin Cinnamon or make your own*) 1 oz Sparkling Coconut Water For each cocktail: Combine all ingredients in a chilled glass and enjoy! oz Gin 3 oz Junmai Sake 0.5 oz SimpleSyrup 0.5 Guava Coconut Paloma Ingredients: 1.5
Opened in 2022 by Beth and Chris Vecera, Naysayer sources beans directly from growers worldwide to use in pour overs and espresso drinks, plus seasonal specials like the Blackberry Sage E&T, an espresso gently sweetened with blackberry-sage-infused simplesyrup and topped with tonic water.
Will you select a base of whiskey, gin, vodka, rum, or tequila for your cocktail? In addition to sports legends, the Glimmerglass Opera and the Fenimore Art Museum round out the cultural sophistication of the locality, mirrored in the gin, vermouth and mint flavors of this cocktail named for the township. Tanqueray gin 3/4 oz.
It’s that rare soft drink that is as famous as its cocktail counterpart, the Gin Rickey. cocktail composed of whiskey or gin, lime juice, and soda water. Take out the booze and add sweet syrup and you had a refreshing beverage that eventually earned the nickname “air-conditioning in a glass.” Sip’n Soda signage.
By Kelley Hill, Milk Bar Reading – [link] Ingredients 50ml Puerto De Indias Blackberry Gin 25ml Harvey’s Sherry 20ml Lemon Juice 15ml Ginger Syrup Method Add the ingredients to the can (or a cocktail shaker) along with crushed ice. Serve 50ml of the butterfly pea tea infused gin in a separate vessel.
At Strange Beast in Ventura, Ristaino amplifies Midori’s melon character with a fresh honeydew syrup in the Millennial Falcon Fizz. London dry gin anchors the drink, while blanc vermouth and a dash of absinthe lend complexity to the sweet melon flavor. London dry gin 3/4 oz. coconut syrup 1/2 oz. fresh lemon juice 3/4 oz.
Martini “The Martini lives and dies depending on the juxtaposition of vermouth and gin,” says DiMonriva. Knowledge not just of proper vermouth storage (it goes in the fridge, by the way) but also of the botanicals that make up the ingredients (both the gin and the vermouth). What ratio simplesyrup is being used?
Others may include a dash of simplesyrup to further dilute the potency and, at other times, add a lemon twist for aesthetic effect and a slight citrus spritz to balance the spirits. While the original recipe calls for “one jigger” of Absinthe per cocktail, many contemporary or adapted versions have toned this down by over 75 percent.
Gunpowder Irish Gin Give the classic French 75 a festive Irish twist by using Gunpowder Irish Gin, zesty lemon, simplesyrup, and bubbly Prosecco. Gin , Vermouth French 75 Ingredients 1 oz. Gunpowder Irish Gin California Orange Citrus oz. simplesyrup 3 oz. simplesyrup 3 oz.
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