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Drinks For The Year of The Snake

Cheers

Strain into highball glass over fresh ice. The mixologists at Richard Sandoval Hospitality created this recipe. Print Lunar Blossom Course Drinks Keyword cranberry, lemon, lychee liqueur, Simple syrup, strawberry, vodka Ingredients 1 oz Ketel One vodka oz. Simple syrup oz.

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Asian Cocktails Are Going To Be A Big Trend In 2025 - Everything You Need To Know (H1)

Advanced Mixology

Lime Juice 0.5oz Pineapple Juice 0.5oz Simple Syrup 1 Egg White Method : Add all the ingredients to a cocktail shaker and fill with cubed ice. Hana Hana Highball This is a simple cocktail, similar to a spirit mixer but with such an interesting flavor profile. Garnish with an orange slice. Add cubed ice and fill with soda.

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Happy National Vodka Day! Here Are Some Cocktails to Celebrate

Chilled Magazine

Simple Syrup ½ oz. Sweet and Sour Splash of Club Soda Preparation In a highball, shake (DO NOT muddle). Photo by Clique Hospitality Vodka Orange Crush by DAYLIGHT Beach Club Ingredients 2 oz. Simple Syrup ¾ oz. Photo by Rick Martin Vodka Vojito by Cabo Wabo Cantina Ingredients 1 ¼ oz. Fresh Lime Juice 3 oz.

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We Asked 10 Bartenders: What’s the Easiest Cocktail to Master?

VinePair

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.

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The 26 Best Margarita Recipes

VinePair

In this variation, the classic Margarita build gets a boost from a bird’s eye chili-infused simple syrup, which provides the build with both sweetness and heat. Rounded out with a squeeze of lime juice and jalapeño-infused simple syrup, the Spicy Blood Orange Margarita is sure to bring some sunshine to even the darkest winter days.

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Clarified Cocktails Are Everywhere — It’s Getting Boring

VinePair

These two pillars of clarification come together in the perfectly balanced Pear Highball at Scarfes Bar in the Rosewood London Hotel. “It It has the appearance of a classic highball, the clarity our visitors expect,” says Martin Siska the Area Director of Bars, Europe, for Rosewood Hotels. People love the classic.”

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How to Make the Perfect Mint Julep

Mr. Boston Bartender's Guide

Traditionally made with bourbon, fresh mint, simple syrup, and crushed ice, this refreshing and flavorful drink is a staple of southern hospitality and the perfect sipper for warm weather. Simple syrup : A sweetener made from equal parts sugar and water. Mint : Fresh spearmint is essential for the recipe.