Bar Magazine
NOVEMBER 5, 2024
New figures from Zonal’s latest GO Technology report, in partnership with CGA by NIQ, reveals that the number of consumers not showing up for their reservations in pubs, bars and restaurants is back to a record high, with 14% of guests not honouring reservations or informing venues in advance that they need to cancel.
Bar Magazine
JUNE 9, 2025
CGA and Stay in a Pub reveal the special appeal of pub accommodation, in new report supported by VisitEngland and Zonal Consumers love the special atmosphere, food and welcome they get when they stay at pubs—but there’s potential to attract many more guests. However, the average length of stays has slipped from 2.2
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VinePair
OCTOBER 24, 2024
In the last two years, the popular e-bike service has become a core part of the London landscape — and, in turn, its pub scene. Just a couple of years ago, the phrase “Lime bike pub” would’ve been met with a blank look from most people. Not any old pub can become a so-called Lime bike pub, though. ” he says.
Bar Magazine
MAY 14, 2025
Britains pubs are preparing for a bumper FA Cup Finals weekend, with up to 14 million people expected to hit the bars across the country and spend an estimated 507m. Whats more, 40% of people said they are more likely to go to a pub or bar to watch the Emirates FA Cup final than they would be for a normal league game.
Australian Bartender
JANUARY 27, 2025
South Melbournes iconic pub, The George, has undergone a transformation with new owner, Scott Connolly, overseeing a major refurbishment. Image: Scott Connolly) South Melbournes iconic pub, The George, has undergone a transformation with new owner, Scott Connolly, overseeing a major refurbishment.
Bar Magazine
MAY 27, 2025
Brand new consumer research from premium snack brand Tyrrells shows pubs remain in high demand and at the heart of social culture in the UK, with 49% of people favouring their local pub over other venues and 51% of people going to the pub to catch up with friends and family. 1] Nielsen IQ, Total Coverage, Total Value 22.03.25
Imbibe Magazine
MARCH 5, 2024
The global proliferation of Irish—or “Irish”—pubs, as Pableaux Johnson explored in our March/April issue. He created the Irish Pub Company, which partnered with Guinness to open cookie-cutter Irish bars around the world. What you’re really after at an Irish bar is hospitality and warmth distilled to its essence. Another factor?
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