Bar Magazine

OCTOBER 22, 2024

Alex Robin, UK, Northern Europe & Baltics Brand Ambassador, shares some insights into the world’s leading liqueur and syrup brand, Giffard. With a product range spanning almost 60 liqueurs and 90 syrups , the brand is renowned for its quality and innovation and our products grace the back bars of drinks establishments across the world.

Bartender 52

Bartender Bartending Liqueur Tinctures 52

Mixologists

APRIL 11, 2025

The spiral also helps to break the surface tension of the liquid, promoting more efficient chilling and thorough mixing of ingredients. As you stir, the twists disrupt the liquid flow in a way that promotes thorough integration of ingredients and facilitates rapid cooling through contact with the ice.

Bar Spoon 52

Bar Spoon Bar Muddling Bar Tools 52

VinePair

JULY 24, 2024

Rather than celebrate individual Pacific Island culture and heritage, these bars created tiki culture — an amalgam of reality and fantasy that promotes outlandish, and often offensive, stereotypes. Kitty threads this needle thanks to careful ingredient selection. The drink also includes ginger syrup, cinnamon syrup, passion fruit, and lime.

Mixology 109

Mixology Tiki Rum Tinctures 109

Tales of the Cocktail

MARCH 12, 2025

The drink featured Flor de Caa 12 Year Rum, homemade corn kernel milk, spiced coconut liqueur, acid-corrected pineapple juice, and a syrup crafted from corn cob and pineapple huskingredients chosen not only for their flavors but also for their role in reducing kitchen waste.

Rum 52

Rum Tinctures Hospitality Bartender 52