Imbibe Magazine

JULY 23, 2024

“I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.” ” CopperBay Inspired by the South of France, CopperBay opened its doors in the heart of the 10th Arrondissement in 2014.

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Pub Infusions Mixology Bartender 262

Chilled Magazine

APRIL 17, 2024

With the purchase of Clear Creek Distillery in 2014 and Captive Spirits in 2016, the company now offers a portfolio of brands that span every level on a liquor store shelf, and nearly every spirit a cocktail bar would need. What is next for HRD?

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Brandy Vodka Tequila Bartender 241

VinePair

OCTOBER 17, 2024

Or The Ginza Lights, a mashup between a Chu-Hi/Chūhai (shōchū highball) and a Wray and Ting (Jamaican rum with grapefruit soda). Made with Japanese rum, yuzu, and white grapefruit, Richard’s cocktail implements both soda fountain techniques from Darcy O’Neil’s seminal book “ Fix the Pumps ” as well as carbonation tricks learned from Arnold.

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Bartender Bartending Tiki Club 111

VinePair

MAY 21, 2024

It’s made with bourbon, sweet vermouth, Campari, and two Japanese plum liqueurs. But just as popular — though not as publicized — is the Whiskey Business, a Whiskey Sour made with rye, Ancho Reyes chili liqueur, lemon, cinnamon, and bitters. It’s been around since the bar opened in 2014 and is ordered whether it’s on the menu or not.

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Bar Club Muddling Gin 105

Bar Magazine

JULY 16, 2024

rum, Del Maguey Vida mezcal, cascara (coffee shell) vermouth, chamomile liqueur, espresso and coconut horchata foam. Oriole comes from Speakeasy Entertainment, the group also behind the award-winning Bar Swift and Nightjar, which opened in 2010 and was voted one of the top three bars in the world at 50 Best Bars 2012, 2013 and 2014.

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Aperitif Signature Cocktails Bar Tequila 52

Good Spirits News

NOVEMBER 3, 2023

Included in the blend are straight rye whiskeys distilled in 2014, 2015, 2016, and 2017 each with a mash bill recipe of 95% rye and 5% malted barley. Selected by Master Blender Dr. Stuart Morrison, the whisky here was finished in Caribbean pot still rum casks. Also included are two straight bourbon whiskeys distilled in 2016 and 2017.

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Stout Gin Whiskey Bottling 40

VinePair

APRIL 22, 2024

When asked to think about the world’s most popular spirit, American minds will likely drift to liquors like vodka or whiskey , maybe even rum if they’re being ambitious. In 2014, he published his first book, “ Baijiu: The Essential Guide to Chinese Spirits ,” and later met Bill Isler and Matthias Heger while delivering a talk on the work.

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Liquor Bar Bitters Liqueur 105