VinePair

FEBRUARY 25, 2024

Opened by James Beard Award-winning Saint Lucian chef Nina Compton in 2015, the establishment highlights cocktail ingredients including 10 varieties of Jamaican rums, black strap rum from St. In New Orleans, restaurant Compere Lapin is using its beverage program to celebrate some of the Caribbean’s most iconic spirits.

Bartending 119

Bartending Bartender Bar Rum 119

Good Spirits News

MAY 24, 2024

Thus, Silent Pool Gin was born in 2015, a tribute to its place of origin. Tea Infusion: A critical step in Silent Pool Gin’s creation, local floral botanicals are then steeped separately to extract delicate floral notes.

Gin 75

Gin Craft Cocktails Infusions Bottling 75

Bartender.com

NOVEMBER 8, 2023

Louis, Missouri, she moved to Florida in 2015, joining Morimoto Asia in August 2021. Gingerbread cookie infused Knob Creek ½ oz. Let the infusion sit for about 4 hours – stir every hour to make sure all the ginger bread is completely broken down. Gingerbread Manhattan 1½ oz.

Bartending 52

Bartending Bartender Infusions Bitters 52

VinePair

OCTOBER 23, 2024

Since 2015, it’s warmer and warmer. Price: $30 Buy This Wine Yves Cuilleron Condrieu ‘Les Chaillets’ 2022 Aromas of wet stone, yellow and white peach, apricot, and lime are infused with herbs and honey notes on the palate in this gorgeous, mineral-driven Viognier. And that’s just where Cuilleron wants them.

Wine 105

Wine Alcohol Infusions Bottling 105

Cheers

JUNE 19, 2024

Then in 2015, we released a single barrel rum.” We can expect to see more and more infusion of rum in cocktails where it traditionally has not been,” says Couvreur. That’s why we developed our Copalli Cacao Rum, infused with roasted organic cacao nibs that we grow on our distillery and lodge property in Belize.

Rum 105

Rum Tequila Craft Beer Whiskey 105

Bar Magazine

SEPTEMBER 19, 2024

As part of Caprice Holdings Ltd, Sexy Fish has become synonymous with opulence and unforgettable dining experiences since opening in 2015, and now, it continues this tradition with the launch of the Cygnet 22 Gin cocktail collection.

Gin 52

Gin Hospitality Infusions Bar 52

VinePair

DECEMBER 22, 2023

Ahead of Japan hosting its first Summer Games since 1964, Mars partnered with the Chichibu Distillery in 2015 to produce a whisky to commemorate the event. Mars partnered with the Chichibu Distillery to commemorate the 2020 Tokyo Olympics. The gin is exclusively produced in small batches.

Gin 98

Gin Wine IPA Infusions 98

Bar Magazine

JANUARY 21, 2024

Hoxton’s aim is to create a range of products that pay homage to their category and the craft of spirit production, and at the same time, incorporate real, natural fruit maceration, botanicals, distillation and infusion.

Gin 52

Gin Infusions Vodka Rum 52

PubClub

FEBRUARY 1, 2024

He followed this early success up with the release of a slew of hits including ‘Proxy’, ‘Helicopter’, ‘Wizard’, ‘Turn Up The Speakers’, ‘Virus’ and ‘Gold Skies’ before kick starting 2015 with a major collaboration on ‘Don’t Look Down’ featuring Usher and cult classic ‘The Only Way Is Up’ featuring his idol Tiësto.

Infusions 52

Infusions 52

Bar Magazine

JULY 16, 2024

An Ultrasonic Homogeniser will use ultrasonic waves to extract, infuse and rapidly create barrel-aged flavour across a number of drinks, maintaining the ingredients’ vivid colours and aromas while producing smoother overall flavours.

Aperitif 52

Aperitif Signature Cocktails Bar Tequila 52

Tasting High

JUNE 6, 2021

Teeling Black Pitt Peated Single Malt Brand from the latest Irish Distillery founded in 2015 by the Teeling Whiskey Co in Dublin. The resulting Peated malt infused barbeque smoky flavour profile which is the signature of Peated Single Malt. Unconventional expression from the house of Teeling Distillery.

Whiskey 52

Whiskey Scotch Whiskey Wine Infusions 52

Tales of the Cocktail

MAY 6, 2024

Daijoubu Lychee Cordial: Combine in a jar or camber: 1 750 ml bottle of St-Germain Elderflower Liqueur 1 can of lychee (ju st fruit, no juice) ½ can of Rombutan (just fruit, no juice) 12 fresh longan fruit (deskinned) 12 fresh Muscat grapes (cut in half) Peels and juice of 2 lemons Let infuse for 24-36 hours in a fridge. Strain and bottle.

Bartending 59

Bartending Bartender Bar Hospitality 59

Tales of the Cocktail

MAY 6, 2024

Daijoubu Lychee Cordial: Combine in a jar or camber: 1 750 ml bottle of St-Germain Elderflower Liqueur 1 can of lychee (ju st fruit, no juice) ½ can of Rombutan (just fruit, no juice) 12 fresh longan fruit (deskinned) 12 fresh Muscat grapes (cut in half) Peels and juice of 2 lemons Let infuse for 24-36 hours in a fridge. Strain and bottle.

Bartending 52

Bartending Bartender Bar Hospitality 52

VinePair

DECEMBER 13, 2023

Cobrafire Eau de Vie de Raisin Chances are, you probably missed the launch of the Blanche d’Armagnac (white Armagnac) appellation back in 2015, but you shouldn’t sleep on the products within the category. Average Price: $50 Rating: 94 See Review 44. Mix up a dry Martini and you won’t even need a twist garnish.

Gin 130

Gin Tequila Whiskey Rum 130

PubClub

FEBRUARY 2, 2024

Founded in 2015, CloudMoyo began as a digital engineering firm and partner of Icertis , the leading provider of contract lifecycle management software. Today, they boast global expertise in Microsoft technologies like Azure and Power BI, application engineering, data modernization, and AI/ML expertise.

Promoter 40

Promoter Promotion Infusions 40

Bar Magazine

OCTOBER 16, 2024

In 2015, Giacomo Giannotti, along with the partners of Grupo Confiteria, opened Paradiso in the heart of Barcelona as a speakeasy hidden behind a refrigerator door in a pastrami shop.

Bar 52

Bar Signature Cocktails Mixology Head Bartender 52

VinePair

NOVEMBER 27, 2023

One of his favorites from the premium pairing menu is aged duck with a 2015 premier cru Pommard. A great example is the Open Sesame, made with sesame-infused bourbon, genepy, licor 43, and chocolate. Moono also uses its cocktail menu as a platform to incorporate Korean flavors.

Wine 52

Wine Hospitality Beer Liqueur 52

Dry Atlas

MAY 15, 2024

and in 2015 he created his own non-alcoholic wine, this one, the Blanc de Blanc! ABV) yet ultra-high in goodness, this unique English bubbly crafted in Cornwall is infused with an uplifting elixir of vitamins, minerals and botanicals, each chosen for their health-giving properties.” Bubbly Rating : 8.5/10

Wine 52

Wine Alcohol Aperitif Bottling 52

Chilled Magazine

JUNE 23, 2024

The revival of Blacktail, the beloved sister-bar to The Dead Rabbit (World’s Best Bar, 2015) at Back Bar, stemmed from a connection between Will Pasternak, Head Bartender, and Chris Lauber, Senior Director of Operations for Laurent Tourondel Hospitality: Back Bar, L’Amico and Skirt Steak.

Bar 246

Bar Aperitif Head Bartender Rum 246

The Whiskey Wash

MARCH 7, 2025

The limited-edition Ardbeg Supernova ( $406 ) released in 2015, is the brand’s most heavily peated expression at 100 PPM. Then comes a wave of brine infused with smooth buttermilk, ripe bananas and currants. Bold menthol and black pepper slice through the sweet smoke followed by tarry ropes and graphite.

Infusions 69

Infusions Alcohol Bottling Scotch Whiskey 69

VinePair

FEBRUARY 15, 2024

In 1994, the year before Dogfish Head opened its doors, founder Sam Calagione was allegedly working on a breakfast-themed stout as a homebrew, which led to the advent of its Mexican coffee-infused Chicory Stout. But in 2015, the team outdid itself with Big Ass Money Stout.

Beer 128

Beer Stout IPA Infusions 128

VinePair

MARCH 28, 2024

Ansari brought out a keg of Surly’s coffee-infused brown ale, Coffee Bender, and ordered some Krispy Kreme doughnuts to tide over the crowd. Russian Affairs In 2015, the BJCP updated its style guidelines to remove “Russian” from the name. Local metal band God Came from Space (which featured Surly’s own Sarah Lawson) took the stage. “It’s

Stout 126

Stout Beer Craft Beer Pilsner 126

Dry Atlas

APRIL 24, 2024

When I launched back in 2015, there was a need, but no community of “sober curiosity” for a couple more years. But making a craft cocktail infused with that—we were the first people to do that. Curious Elixirs are booze-free craft cocktails infused with adaptogens to help you unwind. It took me a while, and I had a lot of help.

Alcohol 98

Alcohol Craft Cocktails Zero-Proof Club 98

Chilled Magazine

APRIL 25, 2025

Sherry , Vodka Caprese Martini by Trevor Easton Langer Head Bartender at Jacs on Bond (NoHo, NYC) Ingredients Grey GooseVodka (Basil infused) 1.5 Gin Bangkok Dangerous by Dan Sabo, Beverage Manager, Ace Hotel Downtown LA Winner, Peoples Choice at Bombay Sapphire Most Imaginative Bartender 2015 Ingredients 2 oz.

Mixology 165

Mixology Shooter Vodka Head Bartender 165

The Whiskey Wash

DECEMBER 10, 2024

Thomas Doherty, best known for starring in the Descendants franchise (2015-present) and The Invitation (2022), sports the tartan in a new campaign along with American trendsetters Beverly Nguyen , Maurice Kamara , Amrit Tietz , and Clym Evernden. Use code THEGLENLIVET23 for free shipping.

Signature Cocktails 96

Signature Cocktails Infusions Bitters Bottling 96

Drinkhacker

JANUARY 3, 2025

At Drinkhacker, we last encountered a 20 year old Michter’s release in 2015, as a single barrel offering.) The chocolate leans dry, bridging sweet and tannic near the midpalate; its like a dark chocolate bar lightly infused with liquid oak extract. It’s bottled at 114.2 proof and carries a suggested retail price of $1,200.

Whiskey 118

Whiskey Bottling Infusions Beer 118

Imbibe Magazine

MARCH 3, 2025

Fieldwork Brewing began producing beer in Berkeley, California, in 2015, and now encompasses eight taprooms in Northern California, with two more slated for 2025. Fieldwork pairs its hazy IPAs and snappy lagers with house-made root beer; adaptogen-infused Supertonics flavored with fruits; and NA beers like grapefruit peelinfused Day Money.

Beer 219

Beer IPA Stout Alcohol 219

VinePair

MARCH 20, 2025

Couple that paradox with the tremendous uptick in new craft breweries the national total increased more than 100 percent between 2015 and 2024, per BA data and the downward pressures on demand for beer-flavored beer , and its a wonder many firms have held onto their locations as long as they have.

Beer 100

Beer Craft Beer Infusions Bottling 100