This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.
According to a recent Gallup poll , more than three out of every five Americans regularly consume alcohol, with approximately 20 percent of those drinkers admitting to overindulging on occasion. In 2021, Americans consumed a staggering 8.1 billion gallons of alcohol (approximately 2.51 In 2021, Americans consumed a staggering 8.1
Americans love to drink, but when it comes down to what they love drinking most, the answer will probably always be beer. With well over 9,000 operational breweries across the country — and over $6 billion worth of suds imported — data from the National Institute on Alcohol Abuse and Alcoholism (NIAAA) shows that a whopping 6.5
Teams could register at their leisure, maybe over morning coffees or evening beers. Photos by Tim Robison Sports and beer have long occupied intersections of perspiration and spectatorship. Beer is a reward for exertion, or what fans grip and sip while rooting for home teams and underdogs. notably owned the St.
In June 2021, she founded Denise Soto With Flair LLC and launched La Chingona Miks, a line of drink mixers. Additionally, the restaurant offers a collection of agave-based spirits, craft beer, and a portfolio of Latin American wines curated by Jean Banchet Award-nominated sommelier Richie Ribando (Smyth, The Loyalist, Next).
On Friday, the Wall Street Journal (WSJ) reported that Suntory, owner of Jim Beam , has entered early talks to purchase Boston Beer Company (BBC). beer market will expand significantly. The article Suntory In Talks to Acquire Boston Beer Company appeared first on VinePair.
While alcohol consumption is up during the holidays, it may be time to rethink your relationship with alcohol for the month of Dry January. For some people (such as regular drinkers who maybe partied a little too hard in December), it’s abstaining from alcohol through the entire month of January in order to reset.
It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. This year’s list of the best beer destinations recognizes cities with up-and-coming craft scenes, many of which have exploded in recent years. Head to the taproom for crisp, low-ABV brews marked by notes of tropical fruits and citrus.
But beer tourism? Even then, taking a vacation devoted to beer is a harder thing to justify. Nonetheless, there are stellar breweries around the country that bring beer nerds to their taprooms every year to score their most coveted releases. Wine tourism is a bonafide industry. Curating such a list is no small feat.
Go to any bottle shop these days and you’re bound to be greeted by a respectable section devoted to non-alcoholic offerings. Beer has arguably pulled off the NA feat best, cracking the zero proof code and producing genuinely drinkable options that resemble real styles. Making a good non-alcoholic wine was never going to be easy.
s leading non-alcoholic retail chain could allegedly be shuttering all its locations as soon as this Sunday. Boisson opened its first retail location in New York in February 2021, and in August 2022, the brand announced its plans for expansion after receiving $12 million in seed funding. appeared first on VinePair.
But at the Spoetzl Brewery in Shiner, Texas, the vast majority of sales come from a very different beer style. Seven out of every 10 beers we sell is Shiner Bock,” says Nick Weiland, the brewery’s brand director. Although the dominance of India Pale Ale has led to memes, rants, and Reddit posts about craft beer’s homogeneity, the U.S.
Since it arrived there in 1929, Coke and its many rivals have carved out a unique place in Germany’s drinks culture, particularly its beer culture — from the popularity of Spezi , a cola-based non-alcoholic drink made by South German breweries, to the national inclination to blend Coke with beer. It remains the market leader.
According to IWSR data , during the two-year stretch from 2019 to 2021, U.S. From 2021 to 2023, Champagne sales declined by 7 percent annually while Prosecco maintained an annual growth rate above 5 percent. Champagne sales grew by 11 percent annually while Prosecco saw a slightly slower 10 percent growth rate during the same period.
The years-long saga between Anheuser-Busch InBev (ABI) and Constellation over the definition of beer continues. On Monday, the United States Court of Appeals for the Second Circuit upheld a jury’s March 2023 ruling that hard seltzer is beer. When Grupo Modelo provided Constellation with a license to sell those beer brands in the U.S.,
The social media era may be coming to an end, but the residual marketing power that The Platforms™️ deliver to small businesses in general and beer brands in particular will likely stick around for awhile after normies deactivate their accounts and the extremely online depart for digital walled gardens. Matt Brewing Company.
In 2021, the U.S. In 2021, Americans drank over 935 million gallons of wine, according to new data from the National Institute on Alcohol Abuse and Alcoholism (NIAAA). In 2021, Americans drank over 935 million gallons of wine, according to new data from the National Institute on Alcohol Abuse and Alcoholism (NIAAA).
Since 2021, I’ve closely followed the non-alcoholic (NA) beer space and witnessed the rise of small-to-medium-sized breweries crafting their own NA beers, often serving them locally or in taprooms, with some even expanding into national distribution. Their Red Martian IPA and West Coast IPA are among the best I’ve had.
I make my bones writing about beer, not making it, and I make an effort to respect the very real boundaries between the two. One year ago, I took to VinePair’s digital pages to rebuke craft beer brewers and enthusiasts who spent this popular annual rite of abstinence complaining about breweries’ lost sales on social media.
Every morning, my email inbox cues up yet another dirge of reports on grape gluts , government bailouts , bankruptcies , and generational reckonings for wine and alcohol in general. The sky is falling , or at least that’s the sense one gets when reading wine industry news over the past year. A Quick Buck or the Long Haul?
In 2021, the duo introduced the 3.75 percent ABV Funny Water , carving a new niche in non-carbonated alcoholic drinks that, unlike wine or most cocktails, aren’t too strong. Twisted Tea , which is owned by Boston Beer Company , has become a category-defining behemoth with broadly appealing flavors and, like iced tea, zero carbonation.
This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Now it’s the most fashionable beer in the country, a social-media staple, a key part of many young drinkers’ online personalities.
annually collaborates with Venture Snowboards on a Ska-themed snowboard that might feature its logo, dapper skeleton mascot, or a new beer. She was like, ‘That was my favorite beer. To this day, it’s still one of our favorite beers that we’ve made.” The beer industry is simultaneously complex and simple. They high-fived.
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholicbeer space. Mikey discusses the challenges of crafting a non-alcoholicbeer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.
Molson Coors pulled the line from its portfolio in the summer of 2021. According to news outlet Milwaukee Business Journal , sales of premium light beers like Miller Lite have taken a dip as of late, but the “below-premium category,” which includes Miller High Life Light, has been booming.
Earlier this year, as Keith Wedeking began building a garage at his house in Cedar Falls, Iowa, he resolved to drink a rare beer upon completing the project. Hoarding is familiar behavior in beverage alcohol, from loading car trunks with Tree House IPAs or stocking cellars with bourbon from W.L. I stockpiled it just so I would have it.”
By Mike Gurr, Vice President of Operations at Gruvi For 15 years, I was deeply immersed in the world of craft beer. My trajectory in the beer industry—marked first by unbridled enthusiasm, a period of stagnation, and then great uncertainty—in many ways mirrors the industry’s own evolution.
In 2021, Parker invested in Champagne Jeeper , a 1949 estate, and Provençal winery Château La Mascaronne. I was not a big fan of hard alcohol. We spoke with Parker about bringing French wine culture to early-aughts Texas, the proliferation of NBA wine enthusiasts, and which wine he always drinks on vacation.
On the less exciting end of the Olympic milestone spectrum, this will be the second Summer Games in a row where alcohol won’t be available for sale or purchase at stadium venues, following 2021’s events in Tokyo. Corona Cero will also serve as the International Olympic Committee’s global beer sponsor in 2026 and 2028.
This simple phrase is our most-used slogan at Proxies, the brand I co-founded in 2021. But if Proxies aren’t wine, does that mean they’re not non-alcoholic wine either? What is non-alcoholic wine? What is non-alcoholic wine? Typically, non-alcoholic wine is made by first making wine, then dealcoholizing it.
Baby Boomers began drinking less wine — and less alcohol in general — while younger consumers continued to explore other beverage alcohol categories. Growth remained stalled in 2019, but rebounded in 2021, as the on-premise returned with Covid-19 fading. Gen Xers and Millennials have grown up in an entirely different world.
By Mike Gurr, Vice President of Operations at Gruvi For 15 years, I was deeply immersed in the world of craft beer. My trajectory in the beer industry—marked first by unbridled enthusiasm, a period of stagnation, and then great uncertainty—in many ways mirrors the industry’s own evolution.
But new data from Secret Hopper — a shopping service for craft beer businesses — suggests that age plays a major role in how much guests are tipping at taprooms. 1, 2021 to Nov. Bureau of Labor Statistics , the average age of hospitality industry employees working in places serving alcohol is 35.2 According to the U.S.
For all its vagaries and complexity, the United States is the most lucrative and influential beer market in the world, and Japan’s rice-lager leviathans have wanted in for quite some time. Suntory, which despite its full-proof reputation is a top Japanese beer supplier, tied up with distiller Beam in 2014; Sapporo acquired Anchor Brewing Co.
China’s thirst for American craft beer hasn’t yet peaked (unlike Americans’ own) and its drinkers’ interest is piqued. China’s higher-end beer market also returned to growth in [the first half of] 2023 vs 2022, boosted by strong performances from local brands, and from international products in the reopening on-premise.”
Will consumer appetite for non-alcoholic spirits, wines, and beers follow the same trajectory? Beyond Meat shares are down 90% over the past five years, and Impossible Foods employees have seen their shares drop 89% from 2021 to 2023. The challenge remains for products that closely resemble traditional alcoholic beverages.
While draft beer sales have been sluggishly sagging even after the post-pandemic reset — not to mention the questions swirling around the safety of non-alcoholicbeer on tap — kegged wine and cocktails are having a moment. But in March 2023, I tried the Ridge 2021 ‘Three Valleys’ from a freshly tapped keg.
Fine wine also can and increasingly is being profitably sold in the land of where rum and beer reign supreme. From 2017 to 2021, overall wine exports increased by a whopping 67.2 Over the past decade, many countries have evolved from a predominant rum and beer culture to embracing fine wines,” he says.
In 1835, Dyer’s brewery operations were transferred to the Solan site, as an expanding population around Kasauli resulted in a shortage of spring water for beer production. In 1993, the Piccadily Group expanded into alcohol manufacturing and distilling, building one of India’s largest malt plants at the Indri distillery in 2010.
This represents the second year in a row that spirits supplier revenues have surpassed beer. The spirits sector showed resilience in 2023, navigating through the choppy wake of the pandemic and maintaining our market share lead of the total beverage alcohol market,” said DISCUS president/CEO Chris Swonger. or $476 million totaling $6.5
Whether it’s a proper airport pint , deep pour of Savvy-B , or the classic airport Martini , we’ve always had trusty alcohol to take the edge off of a day of discomfort. They can [be] and were amplified by alcohol. Yet now, even the seemingly God-given right to get tipsy at the terminal is being called into question.
By Lars Miller, creator of Herbal Profiles I first tried a cannabis beverage, Cann , in 2021 from a regulated dispensary in Chicago. So, when I went back home, I continued to drink alcohol. I was drinking more cannabis beverages (and non-alcoholicbeers) and less alcohol. Subscribe here.
Canadian whisky has unique differences among consumer demographics when compared to other whiskey categories, according to a 2022 MRI-Simmons USA National Consumer Study on the beverage alcohol that participants drank in the past six months. The survey found that Canadian whisky appeals to more women than any other whiskey, with 41.8%
Mikey shares his journey from a seasoned bar industry professional to the non-alcoholicbeer space. Mikey discusses the challenges of crafting a non-alcoholicbeer that rivals traditional brews in taste and quality, plus his vision for making non-alcoholic options a norm in social settings. It was a throwaway.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content