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Living in suburban Collierville, Tennessee, some 30 minutes southeast of Memphis, Maggie Emerson was used to traveling for locally brewed beer. Emerson, who swapped the software industry for brewing, resolved to shorten the commute for cold beer by opening a hometown brewery. ” Maroon Brew Co. ” Maroon Brew Co.
Pastry stouts — sweet, saccharine, indulgent beers built on flavors more common to a bakery than a brewery — emerged toward the end of last decade as a coveted, if occasionally maligned, pseudo-style of craft beer. But who can we thank for the advent of the modern marvel that is the pastry stout? Tune in for more.
This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. Guinness is booming in Britain, at the head of a nitro-stout trend that shows little sign of slowing. or Ireland.
2023 was a tough year for the American brewing industry, with overall beer production and imports down 5 percent year-over-year. But despite the doom and gloom surrounding the future of beer, Americans are still drinking their fair share of the stuff. According to beer shipment data and U.S.
Through the month of February, a portion of proceeds from Ole Smoky Peanut Butter Whiskey and Yee-Haw Peanut Butter Stout will be donated to Second Harvest. Ole Smoky’s Peanut Butter Whiskey and Yee-Haw Brewing’s Peanut Butter Stout can be purchased at 6th & Peabody , the 30,000 square-foot entertainment complex at 423 6th Avenue.
As with any exceptional wines and spirits one has over the course of a lifetime, the best beers should linger long after the last sip, lip smack, and smile. So, what new brews impressed and refreshed in 2023? It’s a gorgeous and artfully crafted beer, and it’s a lot of fun to drink.” Providence, R.I. Greeley, Colo.
Not only is Octopi going to start brewing Asahi Ultra Dry for this continent, but per the press release they’ll also apparently be brewing beer for a Czech brand owned by Asahi called Kozel, at a time when Czech-style beers are still in their ascendancy. The Mad Tap , a self-pour beer bar in Tipton, is now open.
Brooklyn Brewery’s Black Ops is back again in pint-sized cans — again relying on Four Roses barrels to age its hearty Russian Imperial stout for nine months before release. I found the 2023 expression rather fruitier than prior editions, and quite a bit less fizzy.
I spent money on Bourbon County Stout. Not only did they have a wide variety of variants available for purchase, they also had beers from last year available too. So I am now the proud owner of a 2022 BCS Coffee and a 2023 BCS Bananas Foster. 5 per month gets you all sorts of fun extra beer labels (news related to those below!)
If you compiled all of the headlines covering craft beer over the past 12 months and gave your summation on the state of the industry, you might grumble something about a Bob Dylan song in between sips of your Flavortown spiked fruit punch. If you want great beer and good vibes, look no further: GOAL. Hot Plate Brewing Co.
This may sound like a backhanded compliment, but while craft beer sales continue to slow, the situation isn’t nearly as grim as it was this time last year. craft beer sales totalled $4.7 Circana compiled the sales data into a list revealing the top 10 best-selling craft beer brands going into 2024. 28, 2024, U.S.
craft beer production has more or less plateaued in recent years, the NA market continues to explode. According to Global Market Insights , the NA beer market was valued at over $22 billion in 2022, and is expected to nearly double over the next 10 years. Although U.S. Let’s just say we’ve come a long way from O’Doul’s.
Founded in Dublin in 1759 by Arthur Guinness, the brewery produces one of the most iconic beers on Earth. An estimated 10 million pints of the brand’s signature Irish stout are enjoyed worldwide every single day, which amasses to over 1.8 Here are 15 more things you should know about the iconic beer brand. billion per year.
We review Hard Truth Distilling Caramel Malt Sweet Mash Rye 2023, distilled from a mash bill of 51% rye, 38% corn, and 11% caramel malted barley and bottled at 116.6 As Hard Truth has noted, “Chocolate malt is malted barley roasted to a very dark color which brings flavors of espresso and chocolate (like in a porter or stoutbeer).
We review Hard Truth Distilling Malted Rye Sweet Mash Rye 2023, distilled from a 100 percent rye mash bill of 54% rye and 46% malted rye. As Hard Truth has noted, “Chocolate malt is malted barley roasted to a very dark color which brings flavors of espresso and chocolate (like in a porter or stoutbeer).
We review Hard Truth Distilling Chocolate Malt Sweet Mash Rye 2023, distilled from a mash bill that includes chocolate malt alongside rye and corn. As Hard Truth has noted, “Chocolate malt is malted barley roasted to a very dark color which brings flavors of espresso and chocolate (like in a porter or stoutbeer).
While the light beer wars may be a thing of the past, the numbers suggest that light beer continues to win battles. In 2023, light beer hit a global market valuation of $312.9 There’s nothing odd or remarkable about the style compared to what exists in the craft beer space, and that’s likely why they’re so popular.
Brewing , not to mention the feat of creating a new beer style, the beginning of Derek Gallanosa’s brewing journey was something of a pivot. It was a choice that involved sacrifice, and the beer world is better for it. “I Inventing a new style of beer is something every brewer dreams of. In 2017, that path took shape.
Aged for 18 years and finished in stout casks, it carries aromas of tart cherries and flavored bubblegum that really pop in the glass. Average price: $33 Rating: 91 See Review Best Rye for Geeks Old Potrero 6 Years Old Straight Rye Whiskey This bottle’s for the loved one who keeps both craft spirits and beer close to their heart.
Brooklyn Brewery and Four Roses Distillery recently unveiled the 2023 edition of Brooklyn Black Ops (12% ABV). This collaboration once again unites craft beer pioneer Brooklyn Brewery with bourbon icon, Kentucky-based Four Roses Distillery for their fifth annual release, now available throughout the U.S.
Founded by two footwear magnates and leaning on the distilling prowess of Charbay ‘s Marko Karakasevic, the outfit drew a lot of its playbook from Charbay’s longtime program of making whiskey out of beer. Today we look at two winter releases for the 2023 holiday season. None of them area available in stores. 110 proof.
In 2023, drinkers really knew what they wanted. Is it possible for other coffee cocktails to take off beyond 2023’s beloved Espresso Martini? More Nitro Beers on Tap Credit: gchapel – stock.adobe.com Though the IPA gets the most makeovers year-over-year, some breweries are showing more love to their other brews with some bubbles.
San Diego lived up to its title of the “Capitol of Craft” at the Great American Beer Festival San Diego breweries won 12 medals at the 2024 Great American Beer Festival in Denver, including five golds. The quality of craft beer is certainly spread throughout the County. Athletic Brewing Co.
Earlier this year, as Keith Wedeking began building a garage at his house in Cedar Falls, Iowa, he resolved to drink a rare beer upon completing the project. Instead of an imperial stout or lambic of great vintage, Wedeking had squirreled away four expired cans of Busch Light Apple, a flavored lager that was discontinued in 2022.
When it comes to beers, the West Coast might be the best coast. It’s an argument backed by a long history and some big accolades: Breweries from California, Oregon, and Washington snagged 110 out of the 297 medals awarded to specific breweries at the 2023 Great American Beer Festival (GABF) , or 37 percent of the event’s total haul.
China’s thirst for American craft beer hasn’t yet peaked (unlike Americans’ own) and its drinkers’ interest is piqued. China’s higher-end beer market also returned to growth in [the first half of] 2023 vs 2022, boosted by strong performances from local brands, and from international products in the reopening on-premise.”
Beefest is the highlight of the Brewer’s Guild’s annual San Diego Beer Week. San Diego Beer Week is a celebration of the 150 independent craft breweries in a city known as the “Capitol of Craft.” Ten may not equal seven, but Beer Week is a perfect ten.” ” The 2024 event dates are Nov.
Beer, one of the oldest and most popular drinks in the world, has been around since as early as 9500 BC. The main ingredients in beer are water, malted barley, hops for flavor, and yeast for fermentation. Different cultures have created many types of beer by varying these ingredients and brewing methods.
Live sporting events account for 70% of the top 10 biggest beer-drinking moments within the first quarter of the year[1]. Venues should take advantage of growing demand for Stouts and World Beers. In 2023, the stand-out categories in the beer market continued to be Draught World Larger and Stout.
The Westward American single malt whiskey is double-distilled from an artisanal craft beer before being matured in new, American charred white oak, and finished in one of a number of casks.
From bustling city centers to quiet neighborhood streets, we discovered a plethora of non-alc spirits, wines, and beers in unexpected places. Most prevalent were non-alcoholic beers from popular brands like Asahi , Kirin , and Suntory. Convenience stores like 7/11 and local grocers were treasure troves of choices.
From bustling city centers to quiet neighborhood streets, we discovered a plethora of non-alc spirits, wines, and beers in unexpected places. Most prevalent were non-alcoholic beers from popular brands like Asahi , Kirin , and Suntory. Convenience stores like 7/11 and local grocers were treasure troves of choices.
The success of this movement is reflected in New York’s latest Michelin Guide, which awarded stars to 10 Korean restaurants (out of 70 starred establishments in total) in 2023, including two new additions, Bōm and Meju. It wasn’t a traditional Korean BBQ with beer and soju, it was a Korean steakhouse,” James says. “It
Since the dawn of craft beer, bars have played a pivotal role in the boom of American brewing. Nowhere is this more true than at the more specialized spots: the beer bars, as we know them, with their thoughtful selections across tap lines and bottle lists, and their dedication to service, atmosphere, and education. Sales have slowed.
Among them are some of the more hype-y styles shaking up the industry since the craft beer boom. Some people scoff at these popular beers, while others line up to snag the first tastes of them. The beer industry had a difficult year in 2023, and perhaps some of its stalwarts are beginning to feel a bit stale.
It sure feels like the first Monday of the year, so I thought I’d put a whole mess of beer news in your inboxes today. We’re also looking out for anything from Suncatcher Brewing, who dropped an introductory batch of the beers they brewed at Hill Farmstead around Chicago and then went radio silent. You’re welcome.
Calling all Firestone Walker fans and barrel-aged beer lovers too busy to do their own shopping. Enrollment for Firestone Walker’s beer club, the Brewmaster’s Collective, is live until the end of the month (apologies for the late notice). Bottom line, if you’re into barrel-aged beers, you’re going to love what we have in store for you.”
Laurin Mack is the owner of the 170-year-old Seipp brand as well as the great-great-great-granddaughter of Chicago beer baron Conrad Seipp. We chatted about the move, and she definitely recognizes the irony in the fact that these beers are going to be brewed at a facility that was originally a Pabst building.
In quintessential Liquid Death fashion, the brand launched an iced tea-lemonade hybrid in 2023 and dubbed it Armless Palmer, a nod to the beverage named for the late golfing legend. offers a few crowd-favorites, including its Fuzzy Baby Ducks IPA and its Star Wars-inspired Imperial Stout Trooper. Connecticut’s New England Brewing Co.
On Monday, we shared with you our best beer experiences of 2024. None of those experiences included our best beers of the year, which goes to show (again) how much placement and timing can affect how we interact with a beverage. This Week's Beer News from GuysDrinkingBeer.com is a reader-supported publication.
With thousands of breweries worldwide, craft beer has become a global sensation. Many of these producers are tucked away in destinations one may consider craft beer meccas. Thats why were sharing the very best destinations for beer travel that venture off the beaten path.
As such, they’ve been added to our Chicagoland Craft Beer Map. We saw this just last week with Ten Ninety but we’re also looking into some breweries that may have pivoted away from making their own beer to just selling beer made by others. MORE Brewing broke ground on their Fort Wayne space back in 2023.
In a warm but excited voice, he would introduce every one of his reels the same way: Im Alan and Ive had over 2,900 different beers. As craft beer began to boom in the aughts and 2010s, so emerged the ticker. A person most often a man obsessed with trying (or ticking) as many different beers as humanly possible.
Innovation In Beer and Flavored Malt Beverages (FMBs) From hazy IPAs and bizarre adjuncts to pastry stouts and fruited slushie sours, theres always been innovation in craft beer. Just look at the success of Montucky Cold Snacks , a self-described beer-flavored beer.
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