BarLifeUK

JANUARY 15, 2024

The Neurita Range: Neurita Tequila Blanco – Citrus – 35% abv Winner of the ‘Best Flavoured Tequila’ at the World Tequila Awards 2023, Neurita Tequila Blanco Citrus sees the finest agave tequila infused with fresh Sicilian orange & tangerine fruit extracts. Great for spicy margaritas.

Tequila

Cheers

DECEMBER 13, 2023

Here are 10 we rounded up for 2023, and here are the holiday drinks from 2022. Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Domaine de Canton ginger liqueur ½ oz. Orange liqueur ½ oz. Braulio liqueur ¼ oz.

Simple Syrup

Cheers

DECEMBER 21, 2023

The menu launched at the end of July 2023, which immediately boosted cocktail sales 15%. “To A savory, sun-dried-tomato-infused vodka makes the Bloody Mary a standout, and an in-house blend of California prickly pear puree, orange juice and guava mixes with prosecco for a uniquely local Mimosa offering.

Happy Hour

Chilled Magazine

JANUARY 1, 2024

In 2023, we witnessed a rise in conscientiousness regarding alcohol consumption, a revival of simple pleasures, robust experimentation with flavors, and the continued elevation of modern cocktails. This innovative technique involves infusing plant-based fats into spirits to impart unique flavors.

Mocktails

Chilled Magazine

DECEMBER 12, 2023

As follows were just a few of the award-winning bars that attended in 2023: San Francisco’s Trick Dog; Albuquerque’s Happy Accidents; Hong Kong’s Penicillin; London’s Amaro; Las Vegas’ Herbs & Rye; New Orleans’ Jewel of the South; Singapore’s Analogue; as well as plenty of local representation, like Phoenix’s UnderTow and Little Rituals.

Tiki

VinePair

DECEMBER 13, 2023

So here they are, VinePair’s 50 best spirits of 2023, tasted and ranked. Consider this coffee liqueur from California’s Tempus Fugit Spirits for your next round. Expect measured sweetness, rich coffee flavor, and robust body, all from a 1755-inspired recipe. Average Price: $40 Rating: 92 See Review 47.

Gin

VinePair

NOVEMBER 26, 2023

You’re a bartender or home bar enthusiast who just made a spirit infusion. However, the infusions dominating the current cocktail bar scene are elevated ingredients made by creative, forward-thinking bartenders as a way to riff on classic builds. As sophisticated as these infusions can be, they also share some low-brow origins.

Infusions

Cheers

FEBRUARY 7, 2024

Valentine’s Day is here so it’s time to infuse your cocktail lineup with a little romance and fun. And if you need more, here are the Valentine’s Day recipes from 2023, plus a bonus round of themed drinks. And if you need more, here are the Valentine’s Day recipes from 2023, plus a bonus round of themed drinks.

Mixologist

Cheers

FEBRUARY 23, 2024

Priced at $14, it’s made with Harahorn botanical gin, wine-based Pasubio Amaro and a touch of elderberry liqueur, and served “down” in a smoked-pine scented rocks glass. Queen in Miami’s Negroni riff Idol’s Eye, with N3 gin, Campari infused with strawberries and plum wine. The Holistic Spirits Co.,

Gin

Good Spirits News

JANUARY 19, 2024

CHATTANOOGA WHISKEY EXPERIMENTAL SINGLE BATCH SERIES BATCH 036: HERBAL INFUSED This herbal-infused bourbon liqueur was inspired by German kräuterlikörs. STAGG AÑEJO TEQUILA (2023 COLLECTION) Expresiones del Corazón is a collection of tequilas from Corazón Tequila, a tequila brand made at Casa San Matías Distillery in Jalisco.

Tequila

VinePair

APRIL 1, 2024

The brand received a Best Whiskey medal in 2023 for its 2013 Bourbon and a 2022 Gold medal for its limited-edition 50-year Armagnac. An inviting American twist on traditional European herbal liqueurs, this aromatic spirit offers layered bitter, floral, and herbal notes and a long, bittersweet finish.

Bottling

Australian Bartender

JANUARY 29, 2024

Rewind to early September 2023, and the internet was abuzz. 675ml River mint infused Remy Martin VSOP Cognac* 300ml River mint infused Cointreau* 300ml Imperfect Mandarin Mead* 20 dashes Wattleseed bitters 500ml toasted and rehydrated coconut milk 200g spent coffee grinds Clarification: See above. Strain and bottle.

Infusions

Cheers

APRIL 2, 2024

in 2023, according to estimates from The Beverage Information Group. Cinnamon-flavored Canadian whisky Fireball is perhaps the best known, though it’s typically classified as a liqueur. Bearface infused the expression with wild Matsutake mushrooms for a umami finish. in 2022, ending the year at 17.4

Whiskey

Good Spirits News

MARCH 15, 2024

CAMPARI CASK TALES BOURBON FINISH Campari Cask Tales is a limited edition collection featuring the brand’s iconic bitter liqueur finished in unique barrels from across the globe. Here, Campari is finished in selected bourbon barrels from Wild Turkey Bourbon. Here, Campari is finished in selected rum barrels from Appleton Estate Rum.

Rum

Bar Magazine

SEPTEMBER 16, 2024

Launched in 2023, the Heritage cocktail competition challenged bartenders to fuse classic mixology with contemporary techniques and ingredients. The judges were impressed with Aleksandra’s creativity and original use of both the FUNKIN Peach and Triple Sec Liqueurs.

Mixology

Good Spirits News

DECEMBER 8, 2023

The Matsutake cask was made by adding wild foraged matsutake mushrooms to a cask filled with BEARFACE whisky where it was allowed to infuse for 2 months. The US gets its allotment in December 2023. Bottled at 93 proof, this is available beginning December 4, 2023 via Flaviar and at select retailers nationwide.

Tequila

The Whiskey Wash

FEBRUARY 13, 2024

Elizabeth McCall assumed the role of Master Distiller in February 2023, becoming the third person to hold this position in the brand’s history. As a brand committed to sustainability, Bulleit has infused eco-conscious practices into its operations. She took over from Chris Morris, who was named Master Distiller Emeritus.

Whiskey

Good Spirits News

JANUARY 12, 2024

This limited edition will be released on February 14, 2023 both online and via retailers nationwide. ENTREMANOS was announced in December 2023 with an expected availability in the US in early 2024. The remaining bottles will be distributed nationally in February 2023. This blanco tequila was bottled without aging.

Rum

The Whiskey Wash

JULY 27, 2024

Originally known for distilling German-style fruit brandies and liqueurs, the distillery recently expanded its horizons and began distilling American single malt whiskey. The distillery was founded by the Loeffelholz family: Ralf, Mary, Christian, and Bridgit.

Stout

Gastronom

AUGUST 9, 2023

Last Updated on September 29, 2023 by Leah Hall This Watermelon Aperol Spritz cocktail is the perfect summer drink! With a fresh watermelon infusion in the Aperol, this light sip is perfection! We think summertime is the perfect time for a spritzer.

Infusions

Good Spirits News

FEBRUARY 16, 2024

Beginning with the CÎROC signature vodka which is made from French grapes, Limonata is infused with tangy citrus and Italian lemon flavors. (SRP $35.99) CÎROC LIMONATA CÎROC Limonata is a permanent addition to the brand’s portfolio. Available nationwide beginning February 2024.

Rum

Good Spirits News

MAY 24, 2024

Silent Pool Gin, a style of London Dry Gin crafted from 24 botanicals and locally sourced honey, is commencing its widespread distribution in the United States, following William Grant & Sons’ acquisition of the brand in Fall 2023.

Gin

Bar Magazine

OCTOBER 16, 2024

EDITION successfully developed the first Punch Room for The London EDITION in Fall 2013, catapulting itself to the top of the international cocktail scene, and the concept was then expanded to Shanghai and Barcelona in 2018, Madrid and Tampa in 2022, and Rome, Singapore and Ginza in 2023. 52 in World’s 50 Best Bars 2023.

Bar

Good Spirits News

OCTOBER 4, 2024

SRP $79.99) Espolòn Reposado Flor de Oro This limited edition tequila is infused with natural marigold extract after aging for two months in new oak. proof, it’s available nationwide in limited quantities beginning fall 2023. It has returned to shelves in fall 2024 and is available while supplies last.

Whiskey

Good Spirits News

OCTOBER 27, 2023

Balcones Cataleja will be available to purchase for a limited time from retailers in Texas, California, Illinois, Colorado, New York and Florida starting in November of 2023. DALMORE SELECT EDITION 2005 (BOTTLED 2023) Dalmore Select Edition 2005 (Bottled 2023) is an 18 Year old whisky release in The Dalmore’s Vintage Collection.

Liquor

Tales of the Cocktail

MAY 6, 2024

Daijoubu Lychee Cordial: Combine in a jar or camber: 1 750 ml bottle of St-Germain Elderflower Liqueur 1 can of lychee (ju st fruit, no juice) ½ can of Rombutan (just fruit, no juice) 12 fresh longan fruit (deskinned) 12 fresh Muscat grapes (cut in half) Peels and juice of 2 lemons Let infuse for 24-36 hours in a fridge.

Bartending

Good Spirits News

NOVEMBER 1, 2023

Available fall 2023. market as of autumn 2023. SRP $49.99) GARRISON BROTHERS COWBOY BOURBON (2023 RELEASE) This bottling of Garrison Brothers Cowboy Bourbon marks the 9th edition for the brand. There is an autumn, 2023 rollout to California, Nevada, and Florida as well as online. It was bottled at cask strength.

Tequila

Bar Magazine

JULY 16, 2024

rum, Del Maguey Vida mezcal, cascara (coffee shell) vermouth, chamomile liqueur, espresso and coconut horchata foam. The original site closed at the beginning of 2023, with the new, larger Oriole marking the bar’s permanent return. Oriole will open at 7-9 Slingsby Place on 28th August.

Aperitif

Tales of the Cocktail

MAY 6, 2024

Daijoubu Lychee Cordial: Combine in a jar or camber: 1 750 ml bottle of St-Germain Elderflower Liqueur 1 can of lychee (ju st fruit, no juice) ½ can of Rombutan (just fruit, no juice) 12 fresh longan fruit (deskinned) 12 fresh Muscat grapes (cut in half) Peels and juice of 2 lemons Let infuse for 24-36 hours in a fridge.

Bartending

VinePair

NOVEMBER 27, 2023

The success of this movement is reflected in New York’s latest Michelin Guide, which awarded stars to 10 Korean restaurants (out of 70 starred establishments in total) in 2023, including two new additions, Bōm and Meju. A great example is the Open Sesame, made with sesame-infused bourbon, genepy, licor 43, and chocolate.

Wine

Chilled Magazine

DECEMBER 13, 2023

Photos by Justin Harrison The pair explained that absinthe, an herb-infused alcohol made from fennel, anise, and wormwood, was once widely known as a liquid that made people crazy. An anise-flavored liqueur dubbed Herbsaint was created as a substitute, and the green fairy’s popularity never quite returned to what it once was.

Liqueur

Cheers

JANUARY 23, 2024

The range of use is great — from sweet, creamy cheese foam garnishing a cocktail to hard cheese grated on top or even infused within spirits,” the report says. For example, Kimpton Shinjuku Tokyo is offering a Martini that features vodka infused with Japanese salmon jerky. For instance, Matthew Belanger of Death & Co.

Gin

Cheers

FEBRUARY 21, 2024

After the more in-your-face Viva Magenta of 2023 , Peach Fuzz “captures our desire to nurture ourselves and others. Corporate beverage director Carla Lorenzo created the drink with Sipsmith gin, chamomile-infused amontillado sherry, lime, simple, guava and cucumber. Myris nutmeg liqueur ¾ oz.

Liqueur

VinePair

APRIL 22, 2024

In 2023, Impact Databank estimates that mezcal exports to the U.S. The cocktail combines Ming River baijiu and Cocchi Barolo Chinato — both of which feature a bitter bayberry and goji berry infusion — with bourbon, lychee black tea, and a bayberry chocolate garnish. Looking ahead, the spirit is predicted to grow 10.79

Liquor

Cheers

APRIL 29, 2024

2023 was an odd year, marked by the continued transition away from the pandemic and its inflationary hangover. Whiskey and tequila enjoyed another year of growth in 2023, albeit at numbers more “solid” than “explosive.” Fast Track winner] Espolòn remained the number-one premium tequila sold online in 2023.” “And,

Tequila

Imbibe Magazine

NOVEMBER 6, 2024

Harlem Brew Soul: A Beer-Infused Soul Food Cookbook Celeste Beatty was one of the first Black woman to own a brewery in the U.S. Borghetti di Vero Caffè Espresso Liqueur When it comes to both espresso and cocktails, the Italians are not screwing around. when she founded Harlem Brewing Company. See link for distribution.

Rum

Imbibe Magazine

FEBRUARY 25, 2025

As a positive offshoot, many cutting-edge bars have judgment-free vibes and menus that give crowd-pleasing Margaritas just as much care and attention as lacto-fermented mushroom infusions. Order the Solero , a popsicle-inspired cocktail made with vodka, half and half, vanilla liqueur, and passion fruit pure, syrup, and liqueur.

Highball