Imbibe Magazine

SEPTEMBER 10, 2024

But a recalibrated formula, launched in 2012, has found favor among bartenders looking to experiment, as we explore in our September/October 2024 issue. The vibrantly hued Creme de Melons Vert macerates fresh green melons sourced from Honduras and China into neutral alcohol before sweetening with sugar. Launched in the U.S.

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Chilled Magazine

JANUARY 11, 2024

In this feature, we delve into the world of libations, exploring the trends that are set to define spirits in 2024, according to Southern Glazer’s Wine & Spirits. Current trends in wine or spirits that people can expect to see around the New Year include low-ABV and non-alcoholic spirits and RTDs.

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Chilled Magazine

AUGUST 15, 2024

Offer Non-Alcoholic/Mocktail Options Low or no ABV drinks are becoming popular with the increased trend of healthy consciousness. Alcohol-free cocktails do not have to be cloyingly sweet or boring. The use of homemade syrups, shrubs, infusions, and craft spirit-free spirits gives you a lot of options.

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Chilled Magazine

JANUARY 29, 2024

The 2024 Color of the Year was just recently announced: Peach Fuzz. Poured tableside from a porthole infuser, the fruit inside makes the drink resemble a kaleidoscope or stained glass while infusing it with flavor and vibrancy. Photo by Avra Estiatorio, Miami Non-Alcoholic Gaia’s Garden by Avra Estiatorio, Miami Ingredients 1.5

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VinePair

JANUARY 7, 2024

In recent years, the non-alcoholic (NA) space has exploded in breadth and depth. Overall, we determined that the bitter profile of aperitifs lends itself best to an NA format, as it’s seemingly easier to mimic without alcohol. Now that you’re up to speed, here are the 24 best non-alcoholic drinks brands for 2023.

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Chilled Magazine

MARCH 9, 2024

Crafted in the Southeast with real fruit, organic cane sugar and infused with full-spectrum hemp, High Rise is one of the most versatile canned beverages on the market right now. High Rise seltzers are a great non-alcoholic alternative but go far beyond behind the bar. Who should try these seltzers?

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VinePair

MARCH 18, 2025

in 2024, raking in $7.2 Ben Hopkins, head bartender, Pitts , Brooklyn Yes, there is non-alcoholic vodka, and yes it works. Dhs Vodka Free carries the complexity and character of vodka, which brings life and substance to creative takes on alcohol-free cocktails. Were still living in a vodka world. We love it.

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VinePair

MAY 5, 2024

28, 2024, U.S. Circana compiled the sales data into a list revealing the top 10 best-selling craft beer brands going into 2024. It all depends on whom you ask, but regardless, the coriander-and-orange-peel-infused Belgian witbier has continued to be a crowd-pleaser, and a staple on draft lines nationwide.

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Cheers

FEBRUARY 7, 2024

Valentine’s Day is here so it’s time to infuse your cocktail lineup with a little romance and fun. Tamworth Distilling Flora gin or non-alcoholic gin substitute 2 oz. dry sparkling rosé alcoholic or non-alcoholic Instructions Stir the first four ingredients together over ice in Collins glass.

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Cheers

JUNE 19, 2024

What began years ago as an increased interest in sophisticated wines, craft beer and American whiskey has now blossomed into a common consumer sentiment towards most alcohol categories. We can expect to see more and more infusion of rum in cocktails where it traditionally has not been,” says Couvreur. The results speak for themselves.

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Cheers

APRIL 2, 2024

Canadian whisky has unique differences among consumer demographics when compared to other whiskey categories, according to a 2022 MRI-Simmons USA National Consumer Study on the beverage alcohol that participants drank in the past six months. Bearface infused the expression with wild Matsutake mushrooms for a umami finish.

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VinePair

APRIL 1, 2024

Spirits Awards, they’re the best in the biz — they’re also representative of the wonderfully diverse world that the alcohol industry has become. For the 2024 winners, a medal is just the beginning. A proper Campari alternative for abstainers, this spirits alternative shows beautifully in a non-alcoholic cocktail. Spirits Awards.

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VinePair

FEBRUARY 1, 2024

Its neutrality can also provide a cocktail’s anticipated pop of alcohol without masking the flavors of its other ingredients. In some cases, a vodka imbued with a little flavoring can even be a bartender’s friend, whether that flavoring comes straight out of the bottle or through something fancy like an infusion.

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Cheers

MAY 20, 2024

The base alcohol, a byproduct of wine fermentation, undergoes distillation to produce a spirit like marc in France or grappa in Italy, until reaching 96 degrees of alcohol. It is then cut to 45 degrees of alcohol, heated and infused with herbs for three days, followed by a distillation process to yield the final product.

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Good Spirits News

FEBRUARY 26, 2024

These are the world’s first alcoholic brews featuring liquid extracts of single-source, sustainably harvested chaga from boreal forest birch trees in Alaska. Eden’s Harvest has crafted the only beers that incorporate Chaga and other mushrooms, during both the initial brewing process, but also infuses them during fermentation.

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VinePair

APRIL 9, 2024

This cocktail features a split base of Mijenta Blanco and mezcal infused with ají panca, cinnamon syrup, and grapefruit juice, and is house-carbonated for a fizzy finish.” Everyone who drinks alcohol at any level knows the name Don Julio. 2024) appeared first on VinePair. It has become mainstream, but wasn’t always so.

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Dry Atlas

MARCH 20, 2024

In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and rum is no exception. But what exactly is non-alcoholic rum? The earliest iterations of rum can be linked to ancient India and China, where sugarcane was first fermented to produce alcoholic beverages. What is non-alcoholic rum?

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Dry Atlas

FEBRUARY 19, 2024

More recently, the surge in alcohol alternatives has introduced an intriguing update: non-alcoholic tequila. Agrandir Grand] What is non-alcoholic tequila? In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and tequila is no exception. Let’s dive into this unique spirit.

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Dry Atlas

FEBRUARY 28, 2024

But, as the non-alcoholic movement continues to grow, a new wave of non-alc gins has emerged, promising the familiar flavors without the alcohol. Initially conceived as a medicinal liquor, gin has its roots in the juniper-infused spirits produced by monks and alchemists across the continent. What is non-alcoholic gin?

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VinePair

DECEMBER 28, 2023

It’s safe to say that savory cocktails are trending, but one TikTok trend that I need to stay far away from 2024 is the Parmesan Espresso Martini. The thick layer of “say when” parm is questionable, and I’d rather opt for an infusion of sorts. You can’t taste the alcohol!” However, in this business. and “It’s watered down!”

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Cocktail Whisperer

FEBRUARY 24, 2024

Tweet Bar & Restaurant News is introducing a number of new content pieces in 2024, including Polls , From the Editor, and this column, One for the Road. ” We asked some industry experts: Do you think cannabis consumption and/or cannabis-infused food & drink will find its way into more bars and restaurants in the future?

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Cheers

FEBRUARY 1, 2024

Inspired by the vibrant essence of the Mediterranean, this vodka is infused with tangy citrus and Italian lemon flavors that encourage consumers to step into vacation mode, the company states. CÎROC Limonata will be available nationwide wherever spirits-based beverages are sold beginning in February 2024 at a suggested retail price of $29.99.

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Dry Atlas

APRIL 24, 2024

In the expanding world of alcohol alternatives, non-alcoholic spirits have emerged as a sophisticated choice for those seeking to savor the ritual and taste of a cocktail without the alcohol. Today, the non-alcoholic spirits market is booming, providing a range of flavors for enthusiasts everywhere. They’re right.

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Drinkhacker

JANUARY 21, 2024

Taking a jab at Guy Fieri in 2024 feels worn out and tired, unworthy of the insightful discourse normally found on this website. Flavortown Spiked Punch is not overly syrupy nor reliant on flavoring, nor does it have a heavy alcohol/malt influence. The finish is clean and lingering with a slight note of hops at the end.

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Bar Magazine

DECEMBER 18, 2024

Each sample will be delivered in person by renowned Shochu educators and JSS Academy graduates (2024), Samuel Boulton and Francesco Braun, allowing participants to benefit from their expert guidance and real-time feedback during the tasting experience as well as understand how each product is to be used in cocktails.

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Good Spirits News

JANUARY 12, 2024

ENTREMANOS was announced in December 2023 with an expected availability in the US in early 2024. via retailers) GARRISON BROTHERS GUADALUPE (2024 RELEASE) This 2024 limited edition bourbon release is named after one of the great rivers of the Lone Star State. proof and available in limited quantities as of January 2024.

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PubClub

DECEMBER 8, 2023

“We have the best views in town for ringing in 2024,” said Hilton Complex General Manager Peter Hart. If you don’t know what to get off the libations menu, Cityscape’s signature drink is the Buzz Bar alcoholic popsicle, which is submerged in a glass of sparkling white wine. Cocktail attire is requested.

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Dry Atlas

AUGUST 7, 2024

No alcohol allowed on premises. As it transitions into mainstream culture, several key factors are driving its popularity: Increased Awareness of Non-Alcoholic Options: More people are seeking alternatives to alcohol, and kava has emerged as a star player due to its relaxing properties without the hangover when consumed properly.

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Bar Magazine

JANUARY 4, 2024

As 2024 is in full swing, Veganuary, Dry January and healthy habits are on our minds, but why not consider the likes of CBD and Kiwicha? The ‘ Jabuticaba’ uses Belvedere Vodka, Jabuticaba, a unique fruit native to Brazil with antioxidant properties and rich vitamin content, Paragon Timur Berry, Passion Fruit infused Honey and lemon.

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The Whiskey Wash

JULY 27, 2024

The recent change in legislation by the Alcohol and Tobacco Tax and Trade Bureau, which states that American single malt whiskey does not need to be aged in virgin American white oak casks, has opened up many doors for producers. Blue Peak was awarded a Double Gold medal at the 2024 DISC Awards. You can see a full list here.

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Dry Atlas

DECEMBER 19, 2023

Andrew Solis, Founder and CEO of Cut Above , shares his personal journey from a Saturday morning hangover to creating a line of non-alcoholic spirits. Reflecting on his desire for more optionality in drinking experiences, Andrew discusses the genesis of Cut Above, born from a need for non-alcoholic cocktails that don’t compromise on taste.

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Dry Atlas

DECEMBER 26, 2023

So, we scoured our own database to identify six that will have the most staying power into 2024 and beyond. RTDs are particularly strategic in the alcohol alternatives category for two reasons. Celebrity endorsements and ventures The alcohol alternatives industry saw a surge in celebrity endorsements and ventures in 2023.

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Bartender.com

AUGUST 15, 2024

Infuse your gin with rosemary for a herbal twist. Chill your glass in the freezer before pouring for an extra-cold cocktail. Experiment with different garnishes like a grapefruit twist or edible flowers. Unique Twists or Add-Ons: Add a splash of tonic water for a sparkling version. Serve over a large ice cube for a more dramatic presentation.

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VinePair

JANUARY 5, 2024

He is responsible for choosing all beer, wine, and spirits at more than 400 locations serving alcohol across a whopping 73 airports. lounge called the Haku Hanami (cherry blossom-infused Haku vodka with Dolin Blanc and Luxardo Maraschino liqueur). I do think the average quality of cocktail has improved.

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Bar Magazine

NOVEMBER 7, 2024

Cygnet, The World’s Most Luxurious Gin – as awarded by The Spirits Business Global Luxury Masters 2024, is delighted to announce the brand’s latest listing at the iconic luxury retailer Fortnum & Mason. The talented sixth generation distillation team utilise a vapour infusion process with Cygnet, resulting in incredibly smooth gins.

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Bar Magazine

DECEMBER 11, 2023

It’s therefore worth considering rotating in some ‘wintery’ flavours, darker berry-infused variants and mulled cider options this festive season, to grab the attention of cider enthusiasts who are renowned for their category loyalty. “And let’s not forget the phenomenal year of sport ahead.

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Cheers

NOVEMBER 27, 2024

While many beverage alcohol brands have increased their commitment to more sustainable production and distribution, on- and off-premise operators are taking aim to lower their carbon footprints in different ways. The post How Alcohol Retailers, Bars and Restaurants Embrace Sustainability appeared first on Cheers.

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