Imbibe Magazine

FEBRUARY 21, 2024

One of our 2024 Imbibe 75 Places to Watch, The Ruby Fruit —a buzzed-about restaurant and wine bar in Los Angeles’ Silver Lake neighborhood and the city’s first lesbian bar in years—is all about cultivating a welcoming, community-minded space. Terah Wine Co. Terah Wine Co. ’s notes Bielagus. she says.

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Imbibe Magazine

OCTOBER 18, 2024

What might be more surprising is how much of a problem glass presents for wine, an industry deeply connected to the climate. I’ve seen estimates that glass is responsible for anywhere from 29% to 50% of wine’s carbon impact. As a result, ecologically minded producers are experimenting with new ways to package wines.

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Chilled Magazine

FEBRUARY 14, 2024

The 2024 Sun Wine and Food Fest at Mohegan Sun was a spectacular celebration of culinary excellence and fine beverages. The festival also featured an impressive selection of wines, beers, and spirits from top producers, allowing guests to sample and discover new favorites from around the globe.

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Chilled Magazine

JANUARY 26, 2024

Our 3rd annual 2024 Chilled 100 Spirits Awards EARLY BIRD rates are still available until January 31, 2024. The 2024 Chilled 100 Spirits Awards Judges are: Lance Bowman Chicago, Illinois Expertise: Agave spirits, whiskey, rum, amari, CRT certified in tequila, curated backbar of over 100 agave spirits. Enter now and save !

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Guys Drinking Beer - Beer News

AUGUST 12, 2024

Breaking news from Tilray, the new owners (relatively speaking) of Shock Top Brewing and many other former Anheuser Busch brands: Their Pretzel Wheat beer has returned , and with it, a chance to win a trip to Munich for this year’s Oktoberfest. Our Beer Map has been updated. But Shock Top Spiced Banana might be fun too.

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VinePair

FEBRUARY 29, 2024

It’s safe to say that the craft beer boom has now reached nearly every corner of the globe. This year’s list of the best beer destinations recognizes cities with up-and-coming craft scenes, many of which have exploded in recent years. Head to the taproom for crisp, low-ABV brews marked by notes of tropical fruits and citrus.

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Cheers

SEPTEMBER 30, 2024

The beer industry’s struggles have continued this past year as consumers gravitate to spirits and cocktails and ready-to-drink (RTD) beverages, more of which seem to hit the market each week. But among the people whose drink of choice is beer, what are the favorite brands today? To commemorate its 195th anniversary, D.G.

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Chilled Magazine

FEBRUARY 10, 2024

Alcoholic beverages date back to 13,000 BCE, when the first evidence of brewing beer was documented. The first indication of wine appears in 5,000 BCE, and the word “aperitif” first shows up in writing in the 5th century CE. The pair discussed the history of the American cocktail and how major U.S.

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Guys Drinking Beer - Beer News

JANUARY 5, 2024

Well, we made it about 60 hours into 2024 without a closing announcement. This is the perfect time to mention the ICBG’s January project to keep some cash flowing through small breweries around the state during what is traditionally beer’s slowest month. Seldom Beer Co. Seldom Beer Co. Great to have you here.

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VinePair

JANUARY 1, 2024

craft beer production has more or less plateaued in recent years, the NA market continues to explode. According to Global Market Insights , the NA beer market was valued at over $22 billion in 2022, and is expected to nearly double over the next 10 years. Although U.S. Let’s just say we’ve come a long way from O’Doul’s.

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Guys Drinking Beer - Beer News

DECEMBER 16, 2024

Their “Year in Beer” recap post made it official: More breweries closed than opened this year, dropping to 9,736 by their count. revbrewchicago A post shared by @revbrewchicago I’ve updated our Chicagoland Craft Beer Map , and that was a real bummer of a “delete” button to have to press. No Kaiser Tiger ?

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Drinkhacker

OCTOBER 10, 2024

California’s Firestone Walker is back with its “Oaktoberfest” annual seasonal — now 18 years old — plus four editions of a new beer called Cali Squeeze. Four of the five Cali Squeeze beers are available in a variety pack, which is what we’re checking out below. Ready for oompah season?

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VinePair

MARCH 7, 2025

This week, multiple news outlets reported that beverage conglomerate Constellation Brands is plotting to sell off its entire wine portfolio, which includes popular brands like The Prisoner , Kim Crawford , Lingua Franca, and Robert Mondavi Winery. 1 best-selling beer in the U.S. 1 best-selling beer in the U.S.

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Chilled Magazine

APRIL 4, 2024

Celebrating 200 years in 2024, The Shelbourne has long been referred to as “Ireland’s living room,” playing a major role in Dublin’s cultural and societal history. The Shelbourne was one of the first hotels in Dublin to introduce non-alcoholic cocktails, and they are continuing to lead the charge with a fresh N/A menu for 2024.

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Imbibe Magazine

OCTOBER 9, 2024

Where bitter IPAs and rich imperial stouts polarized beer drinkers, an approachable style of ale that originated in Cologne, Germany, is finding fans in beer enthusiasts and casual imbibers alike. We hear a lot of people say, ‘I don’t really drink beer, but I drink KSA,’” says Fort Point chief brand officer Dina Dobkin.

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VinePair

JUNE 12, 2024

Summer is fast approaching, which means coolers around the country will soon be filled with rosés and crisp white wines to fend off the season’s inevitable heat. But this year, some wine-lovers will swap out the typical bottles of Sauvignon Blanc and Chablis for… red wine? So what makes a red wine chillable?

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Australian Bartender

NOVEMBER 27, 2024

The Inuman Team Inuman Upstairs, 167 Exhibition Street, Melbourne @inuman.melb Filipino culture meets contemporary mixology with the launch of Inuman, Melbourne’s first Filipino cocktail bar, which opened on November 1, 2024. The Tito Ray honours Filipino bartending legend Ray Buhen, with Estancia Raicilla, durian, and calamansi.

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Drinks International

JANUARY 8, 2024

The Wine & Spirit Education Trust has announced its first beer courses which are set to begin February 2024. WSET School London and TheDrinkSchool.

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VinePair

DECEMBER 6, 2023

Nearly two decades have passed since the first Charleston Wine + Food festival kicked off in South Carolina in 2005. Nineteen years and hundreds of popped bottles later, the 2024 iteration of the annual celebration, like the wine and spirits served to attendees every year, has only improved with age.

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VinePair

DECEMBER 12, 2023

Chilled red wines ? So what could possibly change in 2024? Here are 10 drinks trends to look out for in 2024. Embracing “In-Between” Wines Credit: Виктория Попова – stock.adobe.com Rosé, orange, amber, light red — it feels like we’ve encountered a dazzling spectrum of wine over the past few years.

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VinePair

AUGUST 14, 2024

craft beer has been around so long that it’s experienced several significant booms and several subsequent busts. If craft breweries were once started by people with a pure passion for drinking “better beer,” eventually they started to be seen as easy money by entrepreneurial types. Samuel Adams (Boston Beer Co.):

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VinePair

JANUARY 13, 2025

For much of the wine industry, 2024 provided few reasons to pop corks. Reports of declining overall consumption , falling grape prices, and continued soft demand on the horizon made 2024 a year to forget while clouding the outlook for 2025. 3 Italian sparkling wine in the U.S., market for this very Italian sparkling wine.

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VinePair

SEPTEMBER 27, 2024

2023 wasn’t a great year for the alcohol industry as a whole, but it was particularly tough for the beer business. percent volume decline, beer plummeted by 5.1 Despite predictions that the market would level out slightly in 2024, volume decline persisted across categories from January to July 2024.

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Cheers

FEBRUARY 5, 2024

Uncasville, CT-based casino Mohegan Sun held its 20th Sun Wine & Food Fest from Jan. The annual food and wine festival included more than 15 events combining culinary artistry, unique and premium wine and spirit selections and celebrity chef demonstrations. Here’s a quick look at some of the festivities we attended.

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VinePair

JANUARY 3, 2024

And while the non-alcoholic beer and spirits categories have been churning out solid options for years, the non-alcoholic wine space is relatively new. Read on for the 10 best non-alcoholic wines we tried this year. It’s an expertly balanced wine that delivers tart red berry, white cherry, and watermelon flavors.

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Cheers

SEPTEMBER 13, 2024

This issue includes our 2024 Growth Brands Awards for beer as well as our Suppliers of the Year and a new Hall of Famer. Subscribe to Cheers The post Fall 2024 appeared first on Cheers. Welcome to the Fall edition of Cheers magazine! We hope you enjoy this issue and have a wonderful season.

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Imbibe Magazine

APRIL 17, 2024

You’ll often see comparisons drawn between anaerobically processed coffee and natural wine. But the parallels extend beyond the familiar flavor notes—chiefly, to the level of confusion surrounding the name and process that was also seen in the early days of the natural wine boom.

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Booze Business

JULY 9, 2024

The non-alcohol beverage market is expected to grow 31% by 2024, making it the third fastest-growing beverage category in the U.S. This shift is reflected in the market with beer sales stagnating, wine offering alcohol-free alternatives, and spirits brands introducing non-alcohol versions of cocktails.

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Cheers

JANUARY 26, 2024

Once again, the Beverage Information Group editorial team has compiled hundreds of new products released or redesigned in the past 12 months – beers, wines and spirits. Read Now Subscribe to Cheers The post 2024 New Products Guide appeared first on Cheers. Enjoy the special issue!

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Drinkhacker

OCTOBER 20, 2024

Now Peroni is exactly no one’s idea of a flavor-forward beer, so it’s worth asking yourself if a zero-alc version of Peroni even makes logical sense. Toasty with just the lightest hint of mushroom, it avoids the skunk and funk of competing beers like Heineken 0.0, Ready to find out? I’d have another.

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Chilled Magazine

AUGUST 15, 2024

Are they a middle-aged couple who want a good, reputable wine for dinner? For example, if you are a tiki bar, then you want your menu to reflect cocktails, liquors, beers, and flavors that match a tropical and Caribbean theme, i.e. rums and frozen drinks. Are they professionals coming in for premium spirits and cocktails?

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The Whiskey Wash

JULY 19, 2024

These barrels have normally been used to mature a different spirit, wine, or beer. Sherry, port, and wine are among the most common finishing casks for bourbon. Discussing origins, mash bills, and (of course) finishing casks, these are the best finished bourbons according to the World Whiskies Awards 2024.

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Guys Drinking Beer - Beer News

APRIL 26, 2024

The World Beer Cup awards were announced Wednesday night and I’m always thrilled when the most competitive award goes to a Midwestern brewery — even more so when it’s one of my favorites in Chicago. Old Irving Brewery’s Beezer beat out 325 other beers to earn the Gold Medal for Juicy/Hazy IPA.

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Cheers

AUGUST 23, 2024

Firestone Walker ’s fall seasonal is back with the 2024 edition of Oaktoberfest. There’s nothing that I look forward to more than good lager beer like Oaktoberfest,” says brewmaster Matt Brynildson. “A The 2024 Oaktoberfest Oak Aged Lager is 5.2% We’re not looking for a huge oak or wine impact from the barrels.

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VinePair

DECEMBER 27, 2023

If you compiled all of the headlines covering craft beer over the past 12 months and gave your summation on the state of the industry, you might grumble something about a Bob Dylan song in between sips of your Flavortown spiked fruit punch. If you want great beer and good vibes, look no further: GOAL. What did I enjoy the most?

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Cheers

JANUARY 26, 2024

Why does the wine category struggle with Millennials and Gen Z? It’s a pressing question as the industry enters potentially treacherous waters in 2024 and ahead. Baby Boomers began drinking less wine — and less alcohol in general — while younger consumers continued to explore other beverage alcohol categories.

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VinePair

DECEMBER 28, 2023

With few exceptions, 2023 was a no good, very bad year for the entire American beer business writ large. Draft beer and sustainability were out, iterative juice bombs and portfolio firesales were in. In reverse order from mediocre to flat-out terrible, here are the eight worst stories from another bummer year for American beer.

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