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Flauer Alassio 2025 is a unique event, exploring edible flowers, wild herbs, food sustainability and mixology. Wisteria everywhere at the beautiful Villa della Pergola And, yes, wisteria was also present in the non-alcoholic drink we enjoyed to cool down in the heat. And you work a lot with non-alcoholic drinks?
Those stylistic designations are at the heart of Just a Touch, Betsy Andrews feature story on the diversity of off-dry German wines in Imbibe s May/June 2025 issue. All follow governmentally regulated winemaking requirements for each variety and region, spanning ripeness and alcohol levels. It has just 9 percent ABV.
Tomorrow, over a hundred people will be gathering for the brew day of Vibes Since 1920 , a collaborative beer slated for release in March for Women’s Month. ” The variety of participants in this project runs the gamut across the beer enthusiast spectrum. . ” That’s a lot of people around one brew deck.
I don’t think they take a day off at Firestone, where the brews arrive on a breakneck pace, running the gamut from barrel-aged monstrosities to ultra-hoppy IPAs to, for the first time ever, a non-alcoholicbeer. I’m not going to belabor it, so let’s just dive right in. Gently tropical on the finish, but never sweet.
The alcohol industry stands out as it undergoes changes that are not only fundamental but also unique, driven by changing consumer preferences, technological advancements, and shifting demographics. One of the key factors driving the non-alcohol trend is the ‘sober curious’ movement. Dry January is a good example.
The beer category grew 3% over the past 12 months but new insight suggests that there is far more potential for growth in the On-Trade – with a further £1 Billion up for grabs between now and 2030. That said, there is clear evolution to consumer behaviour when it comes to beer consumption. billion to pubs, bars and restaurants [1].
Café hoppers in select cities of Uttar Pradesh will soon have the option of ordering a beer or wine with their meal. According to the new UP excise policy for 2025-26, low-alcohol bars — which serve only beer and wine — will pop up in Noida, Ghaziabad, Agra and Lucknow.
Anheuser-Busch has announced the introduction of Michelob Ultra Zero, a new alcohol-free brew. Michelob Ultra Zero will hit shelves across the country starting in January 2025. “As the non-alcoholbeer category continues to grow, there couldn’t be a better time to unveil a superior alcohol-free brew for consumers.”
Making beer has long been the proving ground for innovative technologies, from the earliest mercury thermometer and first saccharometer through the introduction of the cylindroconical fermenter and on to the modern hop torpedo. If you put 10 beers in front of them and one or two are molecular, they will not be able to pinpoint them.”
Alcohol is under scrutiny from regulators, public health experts, and the media. On the broad message — that alcohol has a place in society, and that it can be consumed at safe levels — the industry largely agrees. Earlier this year, two of the most important alcohol companies in the U.S. Or is it at war with itself?
Fiona Holland June 9, 2025 Share Copy Link Share on X Share on Linkedin Share on Facebook Credit: TCU Tech/Shutterstock. Alcohol consumption per adult declined nearly 5% in Ireland last year, according to a new report commissioned by Drinks Industry Group of Ireland (DIGI). litres of pure alcohol (LPA), when accounting for a 2.3%
Karl Strauss Brewing Company launches a new take on its signature Red Trolley beer. It has introduced a new beer, Imperial Red Trolley, a “bolder a bolder take on their flagship, award-winning Red Trolley Ale,” it stated in a press release. A non-alcoholic version, NA Red Trolley, made its debut earlier im the year.
But if the French brewer Godefroy Baijot has his way, at least a few folks will be toasting to health and happiness in 2025 with his new Champagne-style beer, Gde, which uses the same mthode traditionnelle as Champagne, though with 100 percent malted barley instead of grapes. And then comes the beer. Champagne is my earth.
Just in time for the longer days, our March/April 2025 issue , features a taste test of alcohol-free aperitifs, a quickly growing category that allows for an aperitivo at any hour. Mix it with club soda, an NA sparkling wine or beer, or even use it to fancify your sparkling water. rebranded itself.
Although last year’s domestic alcohol sales were pretty grim, most are referring to 2023 as a reset year for the U.S. alcohol industry. Consequently, this marks the first year in nearly 30 years that the industry saw a slip in spirits, beer, and wine sales. Premium Beer or Bust The U.S. division at IWSR Marten Lodewijks.
Canadian beer continues to resonate with U.S. A number of factors fuel the enduring strength of Canadian beer in America. A number of factors fuel the enduring strength of Canadian beer in America. Of course, much of that growth is made up of the explosive rise of Mexican beers. It makes people feel good about the beer.”
EPG Brand Acceleration, Cheers ’ parent company, is seeking beverage entrepreneurs and up-and-coming products within the alcohol industry for its second-annual Beverage Incubator program. Spirits, wines, beers, RTDs and non-alcohol products are all welcome to enter.
Reports of declining overall consumption , falling grape prices, and continued soft demand on the horizon made 2024 a year to forget while clouding the outlook for 2025. For much of the wine industry, 2024 provided few reasons to pop corks. For Josh Cellars , on the other hand, the year provided plenty of reasons to raise a glass.
June 10, 2025 Share Copy Link Share on X Share on Linkedin Share on Facebook Credit: Treasury Wine Estates. Treasury Wine Estates (TWE) has opened a new in-house winemaking production facility for low- and no-alcohol wines in South Australia’s Barossa Valley.
With that in mind, check out 11 bartenders’ most controversial cocktail takes below, from the uselessness of jiggers to the importance of non-alcoholic drinks. If you’re still scared of MSG in 2025, you’re behind.” Nic Wallace, 2025 U.S. The ones poured from a spout, like beer? Cocktails aren’t beer.
People would say, Less calories, less carbs less beer? The American beer aisle is virtually unrecognizable compared to the one Michelob Ultra entered 22 years ago, but the general wisdom still applies. ounce nips, I grasped the use case of NBBs upcoming release slated to hit stores in March 2025 right off the rip. Kimberly A.
This represents the second year in a row that spirits supplier revenues have surpassed beer. The spirits sector showed resilience in 2023, navigating through the choppy wake of the pandemic and maintaining our market share lead of the total beverage alcohol market,” said DISCUS president/CEO Chris Swonger. or $476 million totaling $6.5
Pretty Decent Beer Co (PDBC) is expanding its presence in East London with a brand-new taproom in a historic canal-side building by Victoria Park, set to open on Wednesday, 4th December. Guests will find a variety of beer styles, from hazy IPAs to fruit sours, alongside vegan, gluten-free, and alcohol-free options.
BrewDog to become the Official Beer Partner to Lord’s Cricket Ground from January 2025 In a landmark move for the brand, today, BrewDog is delighted to announce its new partnership with Marylebone Cricket Club (MCC) to be the Official Beer Partner at Lord’s Cricket Ground, in a four-year deal which starts early in the new year.
Water from the snow-capped Himalayas is used in the making of the rum, which is blended in sal wood casks using Indian methodologies, and further bottled using the solera system, which is a process for ageing liquids like wine, beer, vinegar and brandy by blending different ages and vintages together to create a consistent quality.
Whiting said spirits “continues to take share from beer and wine” and, while acknowledging that the premiumisation trend is “kind of stagnant a little bit” remains “good news for the most part”. I still would argue that it is the consumer and their wallet just doesn’t have as much money in it.” It’s a debate that will continue.
In partnership with official media partner, Forbes , TOTCF will honor recipients during the Tales of the Cocktail conference, which is celebrating its 23rd year in New Orleans, July 20-25, 2025. The Spirited Awards honor excellence across the global bar industry, recognizing achievements in both domestic and international categories.
This solution makes shaking up a cocktail as easy as pouring a beer. We spent 10 days in Edinburgh for the inaugural Edinburgh Cocktail Week, we had stands and showcased our products, projects and innovations at BCB in Berlin, and for 2025, were going to get involved with the new BCB in London.
Editor’s Note: Castro Fountain closed March 2025 but its sister location The Ice Cream Bar is open) Caroline and Robin Weir note in Ice Creams, Sorbets & Gelati , their nearly four-pound tome on confectionery ices, that it is almost impossible to define a milkshake. Sometimes I skip a day.
The second-largest wine and spirits distributor in the country has been collapsing in the Golden State for years, but its death spiral had tightened considerably since the top of 2025, when major brands began heading for the warehouse door more or less monthly. A beer angle. Now, it’s throwing in the towel.
The National Beer Wholesalers Association (NBWA) wrapped up its 87th Annual Convention and Product Showcase in San Diego on October 1. In 2017, the Independent Beer Distributors Relief Fund was established in Texas following the destruction of Hurricane Harvey. The beer market is still struggling — there’s no denying it.
Maybe it evolves into a year of alcohol abstinence, or perhaps zebra striping becomes the new norm when the weekends roll around. Whatever the case may be, anyone opting to put down the booze for a while is in luck, as the non-alcoholicbeer market is absolutely booming right now. percent in 2023.
In that moment, nothing hits quite like a cheap beer. Of course, not all cheap beers are created equal. Ask someone who works in beer, and chances are theyve got a favorite one that slaps a little harder than the others in the category, punching above its weight in terms of flavor, nostalgia, or sheer drinkability.
Compared to beer and spirits, non-alcoholic (NA) wine has struggled a bit to pinpoint its identity in the recent rise of zero-proof options. Without alcohol, many NA wines fall flat on the palate and offer no body, but through tasting a number of standout sparkling wines, its clear that lively bubbles can help offset the lack of booze.
One of the major takeaways from craft beers enduring haze craze is that many drinkers are creatures of habit. Theres nothing inherently wrong with that, but theres a lot of opportunity for discovery in the beer space, and many incredible styles go largely ignored in the thickets of hazy IPAs , stouts , and macro lagers.
Its no secret that Americans enjoy their fair share of beer. consumers drink over 6 billion gallons of the stuff the most of any alcohol category by a long shot. Despite the drinks reputation as a casual, everyday pleasure, beer can still be pricey, but not necessarily for the reason one may think. Every year, U.S. In the U.S.,
Weathered Souls , the Texas brewery that launched the Black Is Beautiful beer collaboration project for charity, closed last September. With the progenitor gone and the events of 2020 now approaching five years in the rearview, I wondered this morning: Are any breweries producing a Black Is Beautiful beer this year? Old Bakery Beer Co.
Few occupations have as much insight into contemporary beer culture as the people who actually make the stuff. And sometimes, these beers are only temporarily underappreciated, cooling their heels for a minute or two until the tastes of the general public finally catch up to them. I can get this beer at my local gas station in a 19.2-ounce
As such, they’ve been added to our Chicagoland Craft Beer Map. We saw this just last week with Ten Ninety but we’re also looking into some breweries that may have pivoted away from making their own beer to just selling beer made by others. I very much enjoy the name of this Eagan beer festival: Winter SKOLstice.
Wine Industry report for 2025. In line with previous years findings , the 2025 report does little to quell the doom and gloom permeating the wine world. SVB also predicts that tasting room visitation will be slightly lower in 2025, after already lukewarm results in 2024. percent revenue decline.
While it’s unlikely that Martini mania or the beloved spritz will go away anytime soon, we suspect there are some new things in store for 2025. Here are 11 drinks trends to look out for in 2025. Were not saying every new restaurant in 2025 will serve only Riesling and Chardonnay, but white wine will continue to grow.
Beer prices in Karnataka have been revised with new rates effective from January 20. The new prices are based on alcohol content, categorised into two slabs: Mild beers ( under 5 percent alcohol) at Rs 12 per bulk litre and strong beers (5-8 percent alcohol) at Rs 20 pbl.
Beverage alcohol has a sizeable carbon footprint. The global alcoholic beverage industry produces about 1.5 By 2025, the solar arrays will power 60% of the brewery, generating 5 million kilowatt hours annually. has been sustainably brewing its beer. Beer Sales in 2024? Reach her at kskibo@epgacceleration.com.
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