Introducing the Finalists for Best New Bartenders 2025
PUNCH
MAY 12, 2025
Punch's Best New Bartenders of 2025 will be announced in July. Here are the finalists, a group driving cocktail culture forward.
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PUNCH
MAY 12, 2025
Punch's Best New Bartenders of 2025 will be announced in July. Here are the finalists, a group driving cocktail culture forward.
Chilled Magazine
MARCH 18, 2025
Eric Van Beeks journey from bartender to global mixology icon is a story of creativity and bold moves. From winning the Bacardi Legacy Global title to creating the Bartenders Handshake, his career continues to push the boundaries of cocktail culture.
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Chilled Magazine
FEBRUARY 24, 2025
Barfly Mixology Gear, a leader in premium barware and tools, is excited to announce its participation in The NAFEM Show 2025, happening February 26-28 at the Georgia World Congress Center in Atlanta, GA. We are delighted to participate in The NAFEM 2025 and to showcase our latest solutions, said Joe Flaherty, Senior VP of Barfly.
VinePair
APRIL 7, 2025
Bartenders know this situation rather well, and they tend to have at least one bourbon theyve encountered that simply doesnt do it for them. To demonstrate this, we asked eight bartenders to highlight what they feel is the most overrated bourbon on the market. Abby Kermode, lead bartender, Campfire , Calabasas, Calif.
Imbibe Magazine
SEPTEMBER 24, 2024
Decades after New York City kickstarted the cocktail renaissance, its home state finally gets a weeklong event for bartenders and cocktail enthusiasts. A panel of esteemed journalists will evaluate and award short essays by bartenders, barbacks, and bar owners for their inspirational power. For HLC, New York is just the beginning.
VinePair
FEBRUARY 18, 2025
Plenty of bartenders and bar professionals have at least one whiskey they feel is overrated. Ben Hopkins, head bartender, Pitts , Brooklyn While this might be a hot take, bourbon is often overhyped. Bartenders already know and love this stuff, but the general public could use a little worldly experimentation.
Chilled Magazine
MARCH 21, 2025
To quench your curiosity, we’ve gathered insights from top-notch bartenders in the city to predict the springs palate-pleasing trends. The summer of 2025 will see a rising trend of Ube, the purple yam typical of the Philippines. . The post 3 NYC Bartenders Predict Spring Cocktail Trends appeared first on Chilled Magazine.
Spiritz
DECEMBER 15, 2024
The India Bartender Week (IBW) is scheduled to take place in Gurugram from February 20-27, 2025. This will be followed by the India Bar Summit on February 26-27, a two-day gathering of bartenders, hoteliers, industry leaders, and influencers.
Australian Bartender
DECEMBER 1, 2024
L-R: Dave Spanton, Lucy Yaffa, Tracy Yaffa & Amy Spanton Yaffa Media, one of Australia’s largest independent media companies whose portfolio includes AdNews, Food & Drink Business and Ragtrader, has acquired Spanton Media Group and all its assets, including industry-leading title Australian Bartender magazine and the Sydney Bar Week events.
Australian Bartender
JANUARY 13, 2025
Sydney Bar Week will kick off on Saturday, 13th September and wrap up with the 24th Annual Bartender Magazine Australian Bar Awards (the bar industry ‘Oscars’ on Wednesday, 17th September. With news that Yaffa Media has taken the reigns of Sydney Bar Week , planning is now well underway for an action-packed week in September 2025.
Chilled Magazine
JANUARY 21, 2025
The tour uncovered ten key trends that are expected to shape the wine and spirits industry in 2025. The martini is also making a comeback, with bartenders experimenting by adding unique ingredients like olive oil or savory flavors to this classic drink.
PUNCH
MARCH 10, 2025
Best New Bartenders of 2025 is looking for nominations. Apply or nominate someone making a difference in the industry and creative cocktails.
The Cocktail Lovers
APRIL 11, 2025
Flauer Alassio 2025 is a unique event, exploring edible flowers, wild herbs, food sustainability and mixology. No, neither had we until local bartender Leonardo Quartero explained it was a regional cake made with extra-virgin olive oil. And a whole lot more. We came to Flaurer Alassio with high expectations. As for those cocktails 2.
Chilled Magazine
DECEMBER 26, 2024
Whether you’re committed to a year-round alcohol-free lifestyle or kicking off 2025 with Dry January, Esm, the Michelin-starred restaurant in Chicago, offers a range of culinary-inspired non-alcoholic cocktails. As bartenders, we have a lexicon of classic cocktails that we can draw inspiration from.
Australian Bartender
OCTOBER 28, 2024
Hanky Panky Lounge 3/32 Mitchell St, Darwin City @hankypanky.lounge Joey Folkersma, from Darwin took out the title of Australian Bartender of the Year for 2024 during Sydney Bar Week. The competition presented by Australian Bartender magazine and sponsored by Hendrick’s Gin and Monkey Shoulder Whisky. Why do you like comps?
VinePair
MARCH 11, 2025
An excellent bartender possesses a distinct set of skills. A guest may remember a bartender who does all of these things long after the memory of their drinks has faded. A guest may remember a bartender who does all of these things long after the memory of their drinks has faded. They build drinks with meticulous precision.
VinePair
MAY 1, 2025
Whittling the vast number down to a select collection of favorites was a tough assignment, but with much deliberation and consideration, here are VinePairs 30 best tequilas for 2025. Bartenders love it and weve raved about Teremanas blanco in the past. But dont overlook its aged expressions.
Imbibe Magazine
FEBRUARY 12, 2025
Richie Barrow, general manager of the Nairobi-based Tribe Hotel , is helping to spearhead the upcoming Kenya Bartender Week. Part of the global expansion of New York Bartender Week , the celebration will take place in September 2025 in Nairobi on the sixth anniversary of Hero Bar , one of the most highly awarded bars in the country.
Bar Magazine
JANUARY 15, 2025
Global bartenders are now invited to submit their entry for the 2025 competition; with each entry championing their local culture and community Prizes for 2025s competition include a 3-day trip to Ireland for 24 winners to connect and collaborate with 100+ bar community guests at Jameson HOSTS Global Summit.
Chilled Magazine
APRIL 15, 2025
Jacqueline Williams, Event Vice President, is eagerly anticipating BCB Brooklyn 2025, which promises to be bigger and more impactful than ever. BCB Brooklyn 2025 will also spotlight industry trends such as Asian-inspired flavors like yuzu, matcha, and shiso, as well as the growing premiumization movement.
Imbibe Magazine
DECEMBER 31, 2024
Now, in a post-pandemic bar scene that is still working to find the most sustainable routes to forge ahead, Castro once again appears in the pages of our 2025 Imbibe 75 issue, albeit for a very different type of project. “When I left Polite Provisions, I was looking for something else in the area.
The Cocktail Lovers
JANUARY 15, 2025
Once again, Havana Club are making it their mission to bring the global bartending community together through all of the Cs mentioned above. Read on to find out whats what 1. Whats the story? But theres more. Unlike most cocktail competitions, this is very much a team affair. Whats the timeline?
Advanced Mixology
JANUARY 21, 2025
This is now all changing with more and more spirits being available to bartenders and at-home cocktail enthusiasts such as Shochu, Soju and Baiju. So with such global popularity and the USAs best bartenders hooked, its only a matter of time before Asian ingredients and drinks become easier to get your hands on.
A Bar Above
FEBRUARY 7, 2025
Copyright A Bar Above, generated with AI [*This post is sponsored by The Bar & Restaurant Expo 2025 in Las Vegas. Then join us at the Bar & Restaurant Expo 2025 in Las Vegas! For more info on how to join us at the event, jump to the bottom of this article. Chris, Julia, the team, and I all hope to see you there!]
Australian Bartender
MAY 13, 2025
Voting for our annual 2025 Bar Awards are currently open but not for long. This is your chance to recognise the best of the best across categories including Bar of the Year, Bartender of the Year, Best New Venue, Best Live Music Venue and many more. To submit your vote or find out more, click on this link and follow the prompts.
Australian Bartender
FEBRUARY 5, 2025
For bartenders across Australia, the 2025 Cointreau Margarita Challenge is more than just a competitionits a golden opportunity to shine on a global stage. As bartenders, our work is as much about storytelling as it is about crafting exceptional drinks, and this competition offers the perfect platform to combine these elements.
Bar Magazine
NOVEMBER 15, 2024
Amaro Montenegro is excited to announce the launch of the 8th edition of The Vero Bartender competition, celebrating 140 years of mixology excellence. If you’re a creative bartender eager to blend tradition with forward-thinking innovation, this is your chance to shine! Why participate?
Bartender.com
NOVEMBER 30, 2024
BARTENDER ® 2024 Calendar issue BARTENDER® 2024 Calendar issue featuring new cocktails recipes each day of the year from Philters, Four Pillars Gin, Stranahan’s, Cointreau, Tanteo Tequila, Coco Lopez, Tito’s Handmade Vodka, Ole Smoky Distillery, Goslings Rum, Licor 43, Vermouth Giardino, Absinthe Absente.
Tales of the Cocktail
DECEMBER 11, 2024
The application period for the 2025 Red Coat apprentice class is now open, running December 11, 2024 – January 31, 2025. To qualify as a CAP Red Coat, applicants must be: Industry professionals (bartenders, bar managers, barbacks, brand ambassadors, educators, distillers, etc.)
Australian Bartender
MAY 13, 2025
Voting for our annual 2025 Bar Awards are currently open but not for long. This is the industrys chance to recognise the best of the best across categories including Bar of the Year, Bartender of the Year, Best New Venue, Best live music venue and many more.
Australian Bartender
APRIL 16, 2025
(Image: Lorenzo Antinori and Simone Caporale, provided) Two of the Worlds most acclaimed bartenders and long-time friends, Lorenzo Antinori and Simone Caporale, are joining forces this year to launch Montana, a new bar set to open in Hong Kong, mid 2025.
Bar Magazine
NOVEMBER 8, 2024
Guilt-free indulgence and limited time offerings among top trends for next year MONIN, the UK’s leading syrup brand, has unveiled its top trends for 2025, in its enduring commitment to offering the hospitality industry insight, information and education. The post MONIN Unveils 2025 Drink Trends appeared first on Bar Magazine.
Bar Magazine
MAY 16, 2025
With Watermelon expected to be one of the top four trending fruit flavours of 2025 [2] , this launch will help outlets cater to consumer demand, with 37% opting for this flavour of cocktail when out of home [3] drawn to its light and fruity taste (78%), sweet flavour (46%) and vibrant colour (35%).
Bar Magazine
MAY 16, 2025
ITALICUS Rosolio di Bergamotto today announces the national finalists for the seventh edition of the Art of ITALICUS Aperitivo Challenge , a global cocktail competition celebrating the creativity and craft of bartenders reimagining the modern spritz.
Australian Bartender
MARCH 26, 2025
The Worlds 50 Best Barsranking will be held on Wednesday, 8 October 2025, with a live ceremony at Hong Kong’s Kai Tak Cruise Terminal. Image: 50 Best bars: provided) The Worlds 50 Best Bars ranking will be held on Wednesday, 8 October 2025, with a live ceremony at Hong Kong’s Kai Tak Cruise Terminal.
Australian Bartender
FEBRUARY 27, 2025
Australian Bartender’s annual Bar Awards are back for its 24 th year running, showcasing the best of the best within each given category. The finalists will be announced in the July issue of Australian Bartender and online here at australianbartender.com.au. This is not about the opinions of bar reviewers and critics.
Bar Magazine
MARCH 28, 2025
As 2025 unfolds, the city’s cocktail culture develops, presenting experiences that captivate locals and visitors alike. Innovative Drink Concepts London’s bartenders are pushing the boundaries of creativity in 2025, promising a year of mixology innovation. Seek out bars that champion sustainability.
A Bar Above
MARCH 7, 2025
Copyright A Bar Above, generated with AI [*This post is sponsored by The Bar & Restaurant Expo 2025 in Las Vegas. The Bar & Restaurant Expo 2025 is the perfect place to explore these trends in action. For more info on how to join us at the event, jump to the bottom of this article. Want to share that you’ll be there?
BarLifeUK
MARCH 12, 2024
During that chat we got the impression that Stauning were planning to enter the cocktail competition scene in a big way, and sure enough, this week the Danish distiller unveiled the Stauning Drinks Kollektive, a huge international competition open to bartenders in the UK, Denmark, Germany, France, Australia, and parts of the USA.
UK Bartenders Guild
DECEMBER 8, 2024
The Great Honkaku Shochu & Awamori Contest 2025 The official hub page for the UKBG and Japanese Sake and Shochu The post UKBG-JSS Honkaku Shochu & Awamori Contest 2025 appeared first on UK Bartenders Guild.
Australian Bartender
NOVEMBER 13, 2024
THE 2024 VERO BARTENDER COMPETITION IS OPEN. From a nostalgic trip through the ’90s to a neon-lit journey into the future, Amaro Montenegro celebrates its 140th anniversary in 2025 by exploring its role in mixology in 2165. Participation in brand activities and opportunities.
Tales of the Cocktail
APRIL 15, 2025
NEW ORLEANS, LA (April 15, 2025) Tales of the Cocktail Foundation (TOTCF) is proud to announce the Regional Top 10 Honorees for the 19th annual Spirited Awards . To toast the 2025 Honorees, the Foundation is proud to recognize this inspiring group and announce the Spirited Awards Canada Regional Top 10 Honorees.
Tales of the Cocktail
JANUARY 22, 2025
Tales of the Cocktail Foundation (TOTCF) is excited to announce the opening of nominations for the 19th Annual Spirited Awards, now open through February 13, 2025. Timeline, Categories, and Nominations The 2025 Spirited Awards nomination period will be open from January 22 to February 13, 2025.
Australian Bartender
JULY 28, 2024
There is still time to register your interest to compete in the 2024 Bartender of the Year Competition sponsored by Monkey Shoulder & Hendrick’s Gin, by simply emailing amy@spantonmedia.com with your name, email address and phone number. You will also have the honour of being the Australian Bartender Magazine Bartender of the Year.
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