Cheers

SEPTEMBER 11, 2024

Print Stone Fox Course Drinks Keyword gentian liqueur, lime, mezcal, Simple syrup, strawberry liqueur, tequila Ingredients ¾ oz. Simple syrup Instructions Combine all ingredients into shaker. Notes Chris Ashley, bar manager at Muchacho in Atlanta, created this recipe.

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Simple Syrup Tequila Liqueur Bar Management 109

Cheers

FEBRUARY 5, 2025

Print French Kiss Course Drinks Keyword gin, grapefruit, lemon, raspberries, Simple syrup, sparkling ros Ingredients oz. Sugar syrup oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Simple syrup 1 oz.

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Simple Syrup Mixologist Liqueur Tequila 105

VinePair

AUGUST 14, 2024

Albert Beltran, bar manager, Wayfare Tavern , San Francisco “Whenever you’re at a loss for what to drink and just want something light and refreshing, look no further than a white vermouth and soda. ” —Hailey Cook, bar manager, Hawkeye & Huckleberry Lounge , Bend, Ore.

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Bartender Bartending Tiki Bar Manager 103

Cheers

JANUARY 2, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Shake for a few seconds.

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Mocktails Simple Syrup Mixologist Zero-Proof 105

Cheers

DECEMBER 13, 2023

. Chai tea spice syrup Nutmeg Biscotti cookie Instructions Combine ingredients and shake. Notes Katie Tobin, bar manager at The Aquifer Bar at New Riff Distilling, Newport, KY, created this recipe. Simple syrup 1:1 Whip cream float Edible glitter Instructions Combine all ingredients into mixing tin.

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Simple Syrup Mixologist Liqueur Muddling 116

Cheers

JANUARY 3, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Shake for a few seconds.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

VinePair

AUGUST 28, 2024

Squeeze fresh lime juice and make a simple syrup or something else sweet; I personally think a 1:1 honey syrup is the best way to make a Mule.” I recommend an aged rum, especially in the fall for that warmer feel and deeper flavor, then just add lime juice and honey syrup. Equal parts; easy to remember.

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Bartender Bartending Highball Vodka 111

VinePair

SEPTEMBER 27, 2024

To dive into the inspiration of this eye-catching concoction, VinePair tapped Sarah Morrissey, bar manager at the newly revived Upper East Side institution. Morrissey shares that the drink’s roots can actually be traced back to a classic Bramble , traditionally made with gin, lemon juice, simple syrup, crème de mûre, and blackberries.

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Muddling Simple Syrup Gin Tequila 98

VinePair

MAY 9, 2024

Fionna Gemzon, bar manager, None of The Above , St. It consists of blanco tequila, yellow Chartreuse , lime juice, simple syrup, cucumber coins, mint leaves, and salt. Amber Garcia, bar manager, Tana , Metarie, La. It’s simple, balanced, and refreshing with tequila, grapefruit, with a hint of lime and salt.

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Australian Bartender

MARCH 19, 2024

The drinks list has been built in collaboration with Kurtis, Dan Ashby (Venue Manager) and Christian (Bar Manager) with a big focus on aperitivo-style cocktails. Serving hot pizza, handmade pasta, local and imported natural wines, live music on the weekend and a Sunday slice club every week.

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Live Music Live Music Simple Syrup Bitters 98

VinePair

APRIL 26, 2024

Simple syrup is so often the go-to for bringing sweetness to drinks. Its preparation is just as “simple” as the name suggests, and given its neutral profile, it doesn’t interfere with other ingredients. It blunts the heat of alcohol, tempers the acidity of citrus, and contributes texture to any cocktail.

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Simple Syrup Liqueur Vodka Bar Manager 83

VinePair

MARCH 26, 2024

Fionna Gemzon, bar manager, None of the Above , St. Rob Krueger, bar manager, Smith & Mills Rockefeller Center , NYC “I love the storied history of rum and can geek out on it, so it’s difficult to pick just one. Daniel King, Bar Manager, Evelyn’s at Hutton Hotel , Nashville, Tenn. “El Volcanique.

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Rum Bartender Bartending Head Bartender 106

VinePair

OCTOBER 8, 2024

There’s this misconception that rum drinks are complicated and overly sweet, but a Mai Tai is simple and light. Roderick Williams, Bar Manager, Smoked , Columbia, S.C. This simple yet elegant drink is made with just three ingredients: rum , fresh lime juice, and simple syrup. The Last Word.

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Bartender Bartending Gin Rum 111

VinePair

NOVEMBER 20, 2024

That ignited the curiosity of then head bartender and current Clemente bar manager Richie Millwater, who was so inspired by the ingredient that he started using it in all sorts of R and D projects. It all began when Sebastian built a cocktail featuring chef Brock’s barley miso for the menu at EMP. The result was…unremarkable.

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Bar Simple Syrup Highball Head Bartender 105

PubClub

AUGUST 14, 2024

Downtown, you may not think a whiskey bar would spend a lot of effort on rum but The Whiskey House has the Pauline with rum, lemon, simple syrup, absinthe, and orange bitters ($16). The Whiskey House also has one of the best Happy H0urs in the area, which is every day from 4-7 and includes a tall draft beer for $5.

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Rum Bar Simple Syrup Tiki 52

VinePair

MARCH 20, 2024

Moe left Sweden at 18 to travel the world, living in India, Thailand, Amsterdam, and eventually Spain, where he perfected the fun, playful, raucous side of hospitality in dive bars. He waxes poetic about a bar manager early in his career who inscribed three crucial words deep in his cerebral cortex: “Flavor is king.”

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Bartender Bartending Gin Simple Syrup 105

Imbibe Magazine

FEBRUARY 5, 2024

There is a reason though that this is the cocktail bar managers use to test a prospective employee’s knowledge. Within its simple design lies hidden complexity that requires some previous cocktail knowledge to make. What ratio simple syrup is being used? The success of a Daiquiri lies in its raw ingredients.

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Bartender Bartending Gin Bitters 299

VinePair

AUGUST 5, 2024

She said ‘delicious.’” —Brian Miller, bar manager, Stockton Inn , Stockton, N.J. Then I remembered a friend of mine had brought me some orgeat when they came to visit me a month earlier. I basically made her a lemonade sweetened with orgeat. She got about halfway through it when I asked how it was.

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Bartender Bartending Vodka Nightclub 105

VinePair

NOVEMBER 25, 2024

Fragrant and herbal, the G&T riff combines gin, simple syrup, lime juice, cranberry sauce, and tonic, and is topped with a sage leaf for extra aroma. This Thanksgiving, consider putting a twist on the original and sweetening things up with a bit of cranberry simple syrup.

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Simple Syrup Bitters Gin Brandy 98

Cheers

NOVEMBER 13, 2024

Print Fall Regatta Course Drinks Keyword cinnamon, Ginger syrup, honey, lemon, Simple syrup, spiced rum, vanilla Ingredients 2 oz. Ginger syrup ½ oz. Honey vanilla syrup ¼ oz. Simple syrup 1 oz. Origen vodka ¾ oz.

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Simple Syrup Tinctures Muddling Mixologist 105

VinePair

MAY 16, 2025

Here to answer those questions and share stories about his bar’s extremely popular iteration of this drink is Scott Kitsmiller, bar manager at Chicagos Gus Sip and Dip. And is it ever OK to break out the blender? Its the White Russian, the Black Russian, The Big Lebowski, whipped cream, and vanilla beans.

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Simple Syrup Liqueur Vodka Bar Manager 74

VinePair

MAY 13, 2025

Christian Favier, bar manager, Seahorse , Charleston, S.C. I think its a similar build to their old Rum Bar label, but a little lower proof. A beautiful Puerto Rican rum that is like a handshake for bartenders in Puerto Rico, and I am forever thankful to the bar team at Jungle Bird for introducing me to it.

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Rum Bartender Bartending Simple Syrup 105

Bartender.com

APRIL 10, 2025

To enhance the learning experience, hosts can invite experienced mixologists to lead mini-classes on specific topics, such as the proper use of celery in Bloody Marys or effective bar management techniques.

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Mixology Molecular Mixology Mixologist Bartender 52