Cheers

FEBRUARY 23, 2024

Queen Restaurant & Lounge in Miami has noticed a gradual increase in the popularity of gin among patrons, says bar manager Karol Ansaldi. known for whiskey — namely Jack Daniel’s — purchased the premium Fords Gin in 2019 and the Mediterranean Gin Mare in 2022. Brown-Forman Corp., New gin brands and expressions abound.

Gin 116

Gin Infusions Bar Manager Bar Management 116

VinePair

JUNE 25, 2024

The distillery is in Hye, Texas, and the climate is amazing for aging whiskey. A high-proof, straight bourbon whiskey, Chattanooga 111 sits at — you guessed it — 111 proof. In contradiction to many Tennessee-style whiskeys, Chattanooga 111 is unfiltered, so it maintains all the notes of oak and spice imparted in the maturation process.

Bartender 110

Bartender Bartending Head Bartender Whiskey 110

VinePair

MAY 23, 2024

It is a blended malt Scotch whisky, so has incredible body and mouthfeel but with a really balanced, non-smoky, approachable flavor profile that hits home in a classic Old Fashioned , a refreshing highball, or even a Piña Colada. Though it is not the cheapest, it creates exotic and complex sours, highballs, and Negronis.”

Bartender 105

Bartender Bartending Head Bartender Highball 105

Australian Bartender

JULY 17, 2024

, Sydney, NSW Centro 86, Sydney, NSW El Primo Sanchez, Sydney, NSW Esteban, Sydney, NSW Hot Tamale, Darwin, NT Loquita, Canberra, ACT Mesa Verde, Melbourne, VIC Tio’s Cerveceria, Sydney, NSW WAT Den, Mooloolaba, QLD Bar Manager of the Year Alicia Clarke, Double Deuce Lounge, Sydney Cecile Schoen, Alba Bar & Deli, Brisbane Claudio Bedini, Sammy (..)

Bar 98

Bar Bartender Bartending Club 98

VinePair

NOVEMBER 25, 2024

See Recipe Maple Apple Somewhat similar to a whiskey punch, the Maple Apple’s sessionable nature and flavor-packed profile makes it ideal for nursing while hovering over a steamy stove. See Recipe Honey and Pear Whiskey Cocktail With an abundance of food in your belly, downing a heavy cocktail may be the last thing on your mind.

Simple Syrup 98

Simple Syrup Bitters Gin Brandy 98

Cheers

MARCH 10, 2025

Bill Sabine is bar manager at the Nautilus Pier 4 in Boston. I enrolled in a local bartending school with job placement and landed an event bartending gig, then worked up to the clubhouse bar. Its been a whiskey winter for me, which resulted in a really great barrel program. Strain into a highball with ice.

Mixologist 67

Mixologist Tequila Bartending School Rum 67

Bartender.com

APRIL 10, 2025

Incorporating elements such as maraschino cherries, Tabasco sauce, or bourbon whiskey can add depth and complexity to cocktails. When crafting classics like the old fashioned, selecting a high-quality bourbon or rye whiskey can significantly enhance the drinking experience.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

Cheers

FEBRUARY 19, 2025

The popular cocktails weve seen on social media tend to lend themselves to brunches and a more all-day mindset, says Daniel King, restaurant and bar manager at Evelyns at the Hutton Hotel in Nashville. Trust The Teacher at The Americano steakhouse in Atlanta made with Kaiyo whiskey, mizu lemongrass shochu, yuzu and black cherry.

Zero-Proof 70

Zero-Proof Infusions Vodka Tequila 70

Bartender.com

APRIL 10, 2025

These tools form the foundation for mixing drinks, whether in a dedicated bar area or the kitchen. A set of rocks glasses, highball glasses, and coupe glasses covers most drink styles. A set of versatile tumblers, highball glasses, and coupes covers most cocktail styles, allowing hosts to serve drinks in their proper vessels.

Bar 40

Bar Bar Tools Bartender Bartending 40