Mixologists

MARCH 28, 2025

The ability to create layered cocktails, understand complex flavor profiles, and provide an experience beyond a simple drink is what sets apart the average bartender from the master mixologist. The use of aroma is also vital, and understanding how different aromatics interact can greatly enhance a cocktail.

Mixology 52

Mixology Bartender Bartending Molecular Mixology 52

Cheers

JANUARY 2, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Mount with ice and shake.

Mocktails 105

Mocktails Simple Syrup Mixologist Zero-Proof 105

Cheers

JANUARY 3, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Mount with ice and shake.

Mocktails 98

Mocktails Simple Syrup Mixologist Zero-Proof 98

The Cocktail Lovers

FEBRUARY 7, 2025

Edwin Frost (left) and Chris Tanner celebrating their new venture We also hear that the menu will be split into three sections: One-Sip cocktails (always a winner with us) and Signature Cocktails, which do exactly as as they say on the tin. UK) One more reminder to get your noms in for this years CLASS Bar Awards.

Bar 56

Bar Signature Cocktails Bartender Bartending 56

VinePair

DECEMBER 1, 2023

Earlier this year, bartenders had the opportunity to participate in Mana for a Cause by crafting a bespoke cocktail made with Teremana Tequila and adding it to their menus, helping to spread the word about the initiative. At his current bar, Million started slinging cocktails and, after just four months, went on to become bar manager.

Tequila 105

Tequila Barback Barback High Volume 105

VinePair

MARCH 26, 2024

“Hamilton Jamaican Pot Still Black Rum is a great rum for mixing cocktails. Fionna Gemzon, bar manager, None of the Above , St. Rob Krueger, bar manager, Smith & Mills Rockefeller Center , NYC “I love the storied history of rum and can geek out on it, so it’s difficult to pick just one. Volcanique.

Rum 105

Rum Bartender Bartending Head Bartender 105

VinePair

JULY 25, 2024

This isn’t a trendy craft cocktail bar with mustachioed mixologists and $30 cocktails. The cocktail, called “Under the Purple Sea,” looks much better than it tastes — somewhere between an alcohol-spiked Pacific Cooler Capri Sun and Sour Patch Kids watermelon candy. It’s the ‘fajita’ of their cocktail list.”

Rum 137

Rum Bartender Bartending Mixology 137