Chilled Magazine

JANUARY 26, 2024

Our judging panel comprised of working bartenders, bar managers, bar owners, bar consultants and, more importantly, top influential Chilled 100 members with on-premise buying power, who are ready to judge, rate, and award your spirit’s brand. De’Qustay Johnson Expertise: Whiskey, Vodka, Tequila, Rum, Wine.

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Sommelier Rum Tequila Gin 241

VinePair

JUNE 17, 2025

It’s no secret that tequila has become exceedingly popular throughout the United States in recent years. But that doesn’t mean there aren’t plenty of knock-out tequilas on the market offering some real bang for your buck. It’s a phenomenal tequila that consistently over-delivers for its price point.

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Tequila Bartending Bartender Head Bartender 116

VinePair

APRIL 9, 2024

Tequila is a liquid goldmine for the curious drinker, and every month seemingly delivers a cavalcade of new options to try at bars and liquor stores. It can be tough to keep up with this steady barrage of new tequilas to try. That’s why we asked 11 bartenders to pick their favorite new bottle they’ve added to their bar program.

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Tequila Bartending Bartender Bar 116

VinePair

MARCH 21, 2025

“Cocktail College is brought to you today by PATRN , 100% Additive-Free Tequila. Whether it’s PATRN Silver, PATRN Reposado, PATRN Aejo, or the newest release, PATRN CRISTALINO, the tequila remains 100% additive- free. TEQUILA 40% ABV. I admire PATRN for its transparency and commitment to quality. Its too simple!

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Tequila Bar Management Bar Manager Bitters 98

VinePair

MARCH 18, 2025

While tequilas rise in popularity grabs headlines and drives conversations, vodka remained the top-selling spirit in the U.S. Vodka provides the backbone for several popular mixed drinks like the Moscow Mule , the Vodka Martini , and the Cosmopolitan , so its an essential tool for the bar. Were still living in a vodka world.

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Vodka Bartending Bartender Bar Management 105

VinePair

MAY 7, 2024

The primary reason to pick up any bottle of tequila is taste. It may be tempting to plunk down gobs of cash for these offerings, especially since they may turn heads when displayed on a home bar, but they will likely transform into dust magnets if they hold lousy juice. It’s serious about being additive-free.

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Tequila Bartending Bartender Speed Rack 111

VinePair

JULY 9, 2024

A recent report published by beverage data analytics firm ISWR indicated that agave spirits — a space primarily driven by tequila — was the only alcohol category to experience growth in the U.S. This sustained popularity coincides with a market increasingly flooded with new tequilas. Tequila Ocho Plata. Here’s what they said.

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Tequila Bartending Bartender Head Bartender 105

Chilled Magazine

AUGUST 5, 2024

Even before being old enough to enter a bar, Kristen enjoyed mixing drinks for family gatherings and despite lacking prior bartending experience, Kristen quickly adapted to the role when she turned twenty-one and got her first gig. Where do you tend bar now? I am currently working at two bars, the first one being Woodburn Brewing.

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Bartending Bartender Live Music Live Music 246

VinePair

JULY 23, 2024

Tequila can be magic in a cocktail. This chameleon-like versatility makes tequila an intriguing base for drinks beyond the Margarita, and there are plenty of bangers to consider. There are also some tequila cocktails that, in the eyes of bartenders, have a little less bang. We asked 14 industry pros to find out.

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Tequila Bartending Bartender Bar 98

VinePair

MAY 9, 2024

Ask the average person to name a tequila cocktail, and they’re likely to blurt out “Margarita.” It’s just that the drink’s popularity and ubiquitousness tend to come at the expense of other delicious tequila drinks that aren’t ordered as much as they’d like to see. Fionna Gemzon, bar manager, None of The Above , St.

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Tequila Speed Rack Bartending Bartender 98

VinePair

MAY 16, 2024

It’s no surprise that Americans are constantly shopping for tequila — it’s now the second most-popular spirit in the United States, second only to vodka. In this crowded market, it can be especially difficult to discern quality, as not all tequila is made equal. Johnny Codd, bar director, Selland Family Group , Sacramento, Calif. “It’s

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Tequila Bartending Bartender Bar Management 105

Australian Bartender

SEPTEMBER 11, 2024

Sydney turned the weather on for Bar Week this year, and the final night, the 23rd Annual Bartender Magazine Bar Awards on Wednesday, 11 September, was no exception, with the deck at Doltone House bathed in sunlight for the pre-drinks. Here are all the winners that were presented on the night!

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Bar Live Music Live Music Nightclub 98

Imbibe Magazine

AUGUST 30, 2024

The accompanying cocktail was the Space Invader, a cloudy tequila drink created by Alex Francis and Barney O’Kane of De Vie , a sustainability-focused bar that’s expected to open in Paris in the months ahead. There are some obvious benefits that come from a bar farm—notably, that it adds to the bar’s “story.”

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Bartending Bartender Bar Gin 231

Australian Bartender

APRIL 9, 2025

Developed by Hunter St Hospitality and featuring three restaurants, four bars, and smaller venues that blend the areas heritage with a fresh, modern atmosphere. Tailor Room The Collectives 20-seat cocktail bar, Tailor room, is nestled under historic stone arches,while the bar team expertly craft martinis and cocktails.

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Nightclub Vodka Hospitality Infusions 78

VinePair

DECEMBER 1, 2023

Teremana Tequila is serving holiday cheer by the bottle while giving back to the hospitality community that shines so brilliantly, now and year-round. The skilled and down-to-earth mixologist works behind the bar at a West Indian-inspired spot on the Lower East Side in New York City. But ironically enough, tequilas are our bestsellers.

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Tequila Barback Barback High Volume 105

Cheers

SEPTEMBER 11, 2024

This tequila cocktail from Muchacho in Atlanta mixes the smokiness and savoriness of a late summer cookout with the sweetness of strawberries at their peak. Print Stone Fox Course Drinks Keyword gentian liqueur, lime, mezcal, Simple syrup, strawberry liqueur, tequila Ingredients ¾ oz. Blanco tequila ¾ oz.

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Simple Syrup Tequila Liqueur Bar Management 109

Cheers

FEBRUARY 14, 2024

Dragan Milivojevic is bar manager at Bacalar, new Yucatán-inspired restaurant in Austin, TX. Starting with a base of blanco tequila infused with corn, the cocktail also features Nixta, a Mexican corn liqueur, dry vermouth, Cocchi Americano, saline and orange bitters. Notes *For Corn husk-infused tequila 750 ml.

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Tequila Bar Management Bar Manager Infusions 111

Bartender.com

JUNE 25, 2025

0 Cart Search June 2025 eNews Featured Cocktails Miso Berry Happy VIEW BAR INFO Marcel’s Garden VIEW BAR INFO Coco Margarita Should the pineapple garnish be a wedge or speared?

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Bartending School Bartending Bartender Bar Management 52

Cheers

FEBRUARY 9, 2024

This romantic tequila cocktail comes from Villa Azur in Miami Beach. Print Love Is In The Air Course Drinks Keyword coconut puree, Frozen limeade, orange liqueur, raspberries, tequila Ingredients 2 oz. Mijenta blanco tequila 1 oz. Combier orange liqueur ½ oz.

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Muddling Tequila Bar Management Bar Manager 111

VinePair

NOVEMBER 3, 2024

Pumpkins While orgeat is traditionally made with almonds, at Tiki Chick in NYC’s Upper West Side, bar manager Linda Nivar reinvents the syrup with pepita seeds (the hulless seeds of certain pumpkin varieties) creating a unique spin on the tiki bar staple while honoring her Latin roots. “I

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Bartending Bartender Infusions Tiki 99

VinePair

AUGUST 27, 2024

I’d been brought on as a waiter, but the seasoned bar staff, mostly primadonnas who conscientiously objected to daytime bartending, refused to work lunch. Bartending in most modern restaurants and craft cocktail bars has become considerably more knowledge-intensive, and consumers are more educated about mixology.

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Bartending Bartender Bar Mixology 115

VinePair

NOVEMBER 20, 2024

Or, if I’m really pressed for time, I can just tell them to go to the best kept secret in the New York bar scene and say: Eleven Madison Park. The kicker: while you can make a reservation for the bar, they even hold space for walk-ins. EMP delivers it all. Time as an ingredient is something we had never considered,” he tells me.

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Bar Simple Syrup Highball Head Bartender 105

Australian Bartender

NOVEMBER 20, 2024

Sydney Jojisydney.com Perched atop the Cartier flagship at the corner of George and King Streets, JOJI is set to become Sydney’s go-to rooftop bar. Our cocktails honour tradition but push the boundaries with ingredients and flavours that surprise,” says Kerry Burgess, Group Bar Manager at ESCA Group.

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Highball Bar Management Bar Manager Tequila 92

The Cocktail Lovers

MARCH 7, 2025

9th March: Equal Parts, London 6pm-12am: Youll find four very different, much welcome faces from UK bars behind the stick at Equal Parts this Sunday. Behind the bar at Equal Parts, London 9th March: Avra, Four Seasons, Athens 3.30-4.30pm: 8-11pm: Guest bartending shift with all of the above at Sonora making drinks with PATRN tequila.

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Hospitality Bartending Bartender Mixologist 59

VinePair

AUGUST 14, 2024

While clear spirits like gin and tequila might feel like the most obvious choices for summertime sipping, rum and bourbon also have their place, as do lighter, low-ABV options like vermouth and Pimm’s. ” —John Ware, bar director, Forsythia , NYC “Put your faith in the cultures that have perfected summer.

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Bartending Bartender Tiki Bar Management 97

Imbibe Magazine

APRIL 24, 2024

Bars and taprooms are absent on this scenic residential stretch in the Santa Ynez Mountains, succulents outnumbering humans by a hundredfold. Beer festivals, bars, and shops arose to meet the nation’s quickly fermenting curiosity, home brewers commandeering basements and kitchens. The event brings people back year after year.”

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IPA Beer Craft Beer Bar 278

VinePair

FEBRUARY 29, 2024

Shots are the bar scene’s greatest equalizer. It doesn’t matter if you’re in a fancy craft cocktail spot serving $20 Negroni riffs or a seedy dive bar with sticky floors and the faint smell of urine wafting through the air: Shot glasses are always on hand, waiting to be filled. They’re strong shots if you’re not used to them.

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Bartending Bartender Head Bartender Bar Management 105

Australian Bartender

APRIL 3, 2024

Since opening its doors in 2013, this rooftop agave bar and restaurant has been delighting diners with its unique blend of Mexican flavours and Melbourne flair. The bar at Mesa Verde boasts one of Australia’s largest collections of agave spirits, inviting guests to explore the diverse world of tequila and mezcal.

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Tequila Craft Cocktails Hospitality Bar 97

VinePair

AUGUST 28, 2024

From that point on, I never forgot the recipe and just practiced my stirring before getting one of my first tattoos, a trident bar spoon. It’s known as a Cuba Libre when mixed with rum from Cuba, and there’s the more trendy Batanga cocktail with Coke and tequila. Brian Miller, bar manager, Stockton Inn , Stockton, N.J.

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Bartending Bartender Highball Vodka 111

VinePair

SEPTEMBER 27, 2024

To dive into the inspiration of this eye-catching concoction, VinePair tapped Sarah Morrissey, bar manager at the newly revived Upper East Side institution. Morrissey says that while designing the cocktail menu at Le Veau d’Or, she was missing a tequila or mezcal drink. So, why swap gin out for agave spirits?

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Muddling Simple Syrup Gin Tequila 98

Cheers

JUNE 4, 2024

For instance, the gin-based Oh My Darlin at Barn8 Restaurant & Bourbon Bar in Goshen, KY, uses a sweet pea syrup, along with Lillet Blanc, strawberry and lime, and is garnished with pea shoots. A Sweet Pea Margarita from Gran Coramino tequila uses a sweet pea and pineapple syrup made with frozen peas.

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Mixologist Gin Infusions Muddling 105

VinePair

MAY 30, 2024

Bar director Rob Krueger is charmed by the idea of a tiny Martini in a mini cocktail glass topped with a huge olive. Smaller-format Martinis are popping up on cocktail menus at bars, restaurants, and even homes across the country. The bar serves them as part of a happy-hour deal with a mini box of French fries, too. “We

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VinePair

SEPTEMBER 24, 2024

While the classic Margarita remains a quintessential summer staple, its smoky cousin, the Mezcal Margarita , is a satisfying cold-weather substitute for the typical tequila. For help finding the best mezcal to swap for your favorite tequila, we reached out to drink experts around the world. Who is the mezcalero?

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Bartending Bartender Tequila Bar Management 101

Cheers

DECEMBER 13, 2023

Notes Katie Tobin, bar manager at The Aquifer Bar at New Riff Distilling, Newport, KY, created this recipe. Print Let It Snow Course Drinks Keyword blanco tequila, coconut milk, lime, orange liqueur, white cranberry juice Ingredients 1 ½ oz. Blanco tequila 1 ½ oz.

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Simple Syrup Mixologist Liqueur Muddling 116

Cheers

FEBRUARY 5, 2025

Notes Wil Schultz, bar manager at Oak Steakhouse Nashville, created this recipe. Print Love Is Sweet Like Candy Course Drinks Keyword Cointreau, egg white, Grenadine, lemon, tequila Ingredients 2 oz. Corazn reposado tequila oz. Volcan silver tequila oz.

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Simple Syrup Mixologist Liqueur Tequila 105

Cheers

JANUARY 3, 2024

Before opening Cavaña in January 2023, the management team took an in-depth South American research trip to understand the deep-rooted history of various Latin cultures. The expansive and well-curated selection of spirits includes high-end and imported mezcals, tequilas, piscos, gins and rum.

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Sommelier Bottle Service Rum Brandy 105

VinePair

MAY 21, 2024

You might find yourself in a dive bar or at a sports arena without a wide selection of craft brews, or you could end up at a party or tailgate where the hosts have opted to lean into a more affordable beer lineup. Steven Penaranda, bar manager, Union New American , Tampa, Fla. While it seems like every state in the U.S.

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