Chilled Magazine

JUNE 6, 2025

Los Angeles Bartender Michael Lebron (@aliastheaddikt) creates Patio Daddy-O and Tropical Treehouse using Ole Smoky Moonshine to honor National Moonshine Week (June 1-June 7). “I wanted to capture the feeling of a hot summer day in the countryside. Wrap around porch with the bench swing and a mason jar of sweet tea in hand. Lemon Juice.5-1

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Bartender Bartending Simple Syrup Muddling 146

VinePair

NOVEMBER 7, 2024

Every professional bartender has a few bottles they don’t like. With that in mind, we asked 10 bartenders to name the bottles they wish would go away for good. For home bartenders], using the same mix in a Margarita , Whiskey Sour , and Tom Collins will result in subpar drinks that taste overwhelmingly similar.

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Bartender Bartending Bar Bottling 105

VinePair

DECEMBER 24, 2024

So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades. I think its been lost in that realm for a while so when someone orders a Vieux Carr, it says something about them and their appreciation for cocktails, balance of flavors, and their respect for the bartenders knowledge and skill.

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Bartender Bartending Whiskey Cocktail Culture 105

Chilled Magazine

APRIL 3, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style but also highlight the unique qualities of Edmonds Honor bourbon. Simple Syrup oz. Add to mixture.

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Bartender Bartending Liqueur Infusions 146

Chilled Magazine

JULY 9, 2024

Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. simple syrup 1/4 oz. Chopin Potato Vodka 3/4 oz.

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Vodka Bartender Bartending Simple Syrup 264

Chilled Magazine

JUNE 7, 2025

Manuel Aragon El Neto Amontillado Sherry ½ oz. .” — Tommy Techamanoon Liqueur , Scotch , Vermouth , Whiskey Forget Me Not by Tommy Techamanoon - Head Bartender, Bandista at Four Seasons Housto Ingredients 1 ½ oz. Simple Syrup ½ oz. Compass Box Glasgow Blend ½ oz. Santa Teresa 1796 Solera Rum ½ oz. Cynar ½ oz. Lemon Juice ¼ oz.

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Simple Syrup Liqueur Head Bartender Tequila 234

Chilled Magazine

JUNE 26, 2024

Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. Life was life-ing and I was in a very dark space.

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Vodka Bartender Bartending Simple Syrup 261

Imbibe Magazine

FEBRUARY 5, 2024

If you’re a home bartender who loves watching cocktail videos on YouTube and Instagram, then you’re probably already a fan of The Educated Barfly’s Leandro DiMonriva. Within its simple design lies hidden complexity that requires some previous cocktail knowledge to make. What ratio simple syrup is being used?

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Bartender Bartending Gin Bitters 299

Chilled Magazine

OCTOBER 30, 2024

Amber Archer was inspired to pursue bartending after realizing, as a 20-year-old floor manager, that she lacked bartending skills due to her age, which motivated her to learn about classic cocktails. She began bartending immediately after turning 21 and developed a passion for the beverage industry. Absolutely!

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Bartender Bartending Cocktail Culture Simple Syrup 228

Chilled Magazine

SEPTEMBER 18, 2024

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. The post The Chilled 100 Bartenders Create Fall Inspired Cocktails Using El Mayor Tequila appeared first on Chilled Magazine. cane sugar ½ c.

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Tequila Bartender Bartending Simple Syrup 243

Chilled Magazine

MAY 31, 2024

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. Gin , Liqueur , Sparkling Wine Hampton 75 Ingredients 3/4 fresh lemon juice 3/4 basil simple syrup 2 dashes orange bitters 1 oz. A classy summer feel. Top with Prosecco.

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Gin Bartender Bartending Simple Syrup 246

Chilled Magazine

MARCH 23, 2025

The Carnaval cocktail, crafted by the talented bartenders at Overstory Rooftop Bar , offers layers of tropical sweetness from mango, a tangy twist from tamarind and orange, and a smooth, earthy backbone from cachaa. Simple Syrup 2 dashes Regan's Orange Bitters Preparation Shake and pour over fresh cube in rocks glass.

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Simple Syrup Liqueur Bitters Bartender 207

A Bar Above

JANUARY 17, 2024

Did you know that A Bar Above offers a variety of educational courses on topics from mocktails to a becoming a better bartender ? And between Chris and our resident bartender, Rob , you’ll learn from an industry-leading team deeply versed in the science of mixology. Well, we do!

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Simple Syrup Infusions Bitters Tinctures 181

Chilled Magazine

JUNE 17, 2024

Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. “Sweet and Spice and everything nice!”

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Vodka Bartender Bartending Muddling 246

Chilled Magazine

MAY 9, 2024

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. The post The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin appeared first on Chilled Magazine.

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Gin Bartender Bartending Simple Syrup 246

Chilled Magazine

OCTOBER 2, 2024

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. This cocktail has allowed me to show off one of the homemade syrup techniques that have I learned to improve my bartending skills.

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Tequila Bartender Bartending Tinctures 245

Chilled Magazine

SEPTEMBER 22, 2024

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. Vanilla syrup Ingredients 1000 grams simple syrup 5 grams vanilla Preparation Blend all ingredients. “I Chili Vodka 1 oz.

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Tequila Bartender Bartending Simple Syrup 240

Chilled Magazine

JULY 1, 2024

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. basil simple* ¾ oz. of The Perfect Puree of Napa Valley’s Thai Basil & Black Pepper Concentrate Preparation Muddle mint, lime juice, and basil simple syrup. fresh lime juice ½ oz.

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Gin Bartender Bartending Simple Syrup 246

Chilled Magazine

MARCH 13, 2024

Patrick’s Day with Power’s Irish Whiskey and the Chilled 100 Bartenders. Power’s Irish Whiskey has teamed up with the Chilled 100 bartenders in our cocktail countdown to St. Celebrate with us by mixing original cocktails created by our talented bartenders using Power’s Irish Whiskey. Countdown to St. Patrick’s Day!

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Bartender Bartending Whiskey Simple Syrup 246

Chilled Magazine

DECEMBER 13, 2024

partnered with the Chilled 100 Bartenders to craft innovative cocktails showcasing @TenToOneRum. Gently layer the hibiscus simple syrup over the rum layer using bar spoon to maintain the layers. Baking spiced syrup Ingredients 2 Cinnamon sticks 3G cloves 2G allspice 1 half nugget of nutmeg 1.5 @Pronghorn.co

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Rum Bartender Bartending Bar Spoon 236

Chilled Magazine

FEBRUARY 1, 2025

Innovative touches and twists by bartenders have shown just how cinnamon is having its own Renaissance as a trendy new kick to beloved bar cocktails. Now, lets get behind the bar- by starting simple: a dash of cinnamon to your go-to syrup recipe can add a cuddly kick to even the stiffest Old Fashioned.

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Simple Syrup Infusions Liquor Bar 240

Chilled Magazine

FEBRUARY 5, 2025

Cheeky Espresso Syrup is redefining how bartenders approach Espresso Martinis and coffee-based drinks. The brainchild of experienced innovator April Wachtel, the syrup was designed to tackle challenges like achieving the perfect foamy cream and reducing the need for multiple ingredients in complex cocktails.

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Simple Syrup High Volume Liqueur Bartender 159

Imbibe Magazine

JUNE 30, 2025

Across the country, bartenders are stocking lowboy coolers with farmstands’ worth of herbs and vegetables to create seasonal, savory drinks. Remove the fronds from the stems (discard the stems) and add to a blender along with the lemongrass and 1 quart of 2:1 simple syrup.

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Infusions Vodka Muddling Tequila 147

Chilled Magazine

MAY 21, 2024

Pea flower syrup Ingredients 1 quart of water 1 quart of cane sugar 1/4 quart of pea flowers Preparation Boil 1 quart of water, add 1 quart of cane sugar, add 1/4 quart of pea flowers, let pea flower sit in hot water for 5 minutes, strain in containers and refrigerate.

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Gin Bartender Bartending Simple Syrup 242

The Cocktail Lovers

NOVEMBER 7, 2024

In this episode… We’re mixing… French 75 Ingredients: 45ml cognac 15ml fresh lemon juice 15ml simple syrup (1:1) 75ml sparkling wine to top Lemon twist to garnish Method: Shake all ingredients, except sparkling wine, over ice. Strain into a chilled Champagne flute. Carefully top with the sparkling wine and stir gently.

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Simple Syrup Bar Bartender Bartending 105

Imbibe Magazine

MAY 8, 2024

A new favorite for bartenders everywhere, sotol cocktails are the perfect next step for fans of mezcal-based recipes. Superclean Basil simple syrup and an absinthe rinse add herbal complexity to this sotol Margarita. With its unique earthy qualities, sotol is a Mexican spirit that proves versatile as an ingredient.

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Simple Syrup Liqueur Tequila Bartender 279

Chilled Magazine

JULY 2, 2024

Additional Notes * Recommended: Fever-Tree Ginger Beer Rum , Tequila Charro-Cereza by Bartender Saeed “Hawk” House Ingredients.5 Mezcal , Rum Papa-Legba by Bartender Saeed “Hawk” House Ingredients.75 Simple Syrup (1:1) 3 oz. Rum , Sparkling Wine Bubly Blitz by Bartender Tiffanie Barriere Ingredients 2 oz.

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Simple Syrup Rum Vodka Club 264

Chilled Magazine

FEBRUARY 4, 2025

You can always make your own, choosing from meticulously researched recipes of professional mixologists to quick YouTube tutorials as basic as blending a cinnamon stick with simple syrup, draining away the sediment and letting it sit for 30 minutes. of your cinnamon syrup. to combine with oz. dark Jamaican rum, oz.

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Tiki Rum Happy Hour Bitters 246

Chilled Magazine

JUNE 24, 2025

It was created back in 1957 by Hawaiian bartender Henry Yee—the same guy who gave us the Banana Daiquiri and made tiny cocktail umbrellas popular. Simple Syrup Preparation Combine all ingredients and ice to a shaker. It’s vibrant, refreshing, and looks just as good as it tastes. BACARDÍ Superior Rum 2 1/2 oz. Lime Juice 1/2 oz.

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Simple Syrup Tiki Rum Liqueur 216

Chilled Magazine

SEPTEMBER 18, 2024

Advice for bartenders To make a name for yourself in the industry, showcase your personality through branding, and don’t be afraid to stand out. Investing in your education demonstrates dedication and sets you apart as a knowledgeable and skilled bartender. Honey Bush, Mandarin, and Orange Tea Simple Syrup 2 oz.

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Bar Simple Syrup Bartender Bartending 245

Chilled Magazine

FEBRUARY 12, 2025

Photo by Virgin Hotels NYC Tequila Aphrodites Arrow by Everdene Head Bartender, Marlon Rowley Ingredients 1 oz. Simple Syrup Preparation Combine ingredients into a mixing glass with ice. Raspberry Simple Syrup oz. Patron Silver oz. Raspberry Pure 1 oz. Coconut Milk oz. Vanilla Extract oz. Prosecco 1 oz.

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Simple Syrup Muddling Vodka Liqueur 146

Chilled Magazine

FEBRUARY 26, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon. Simple Syrup 1 oz. Edmonds Honor 1 oz.

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Bartender Bartending Simple Syrup Bitters 130

Chilled Magazine

MARCH 19, 2024

While I am not a bartender, I think color should be a factor used to indicate Spring. We recently collected these recipes from some of our favorite bartenders. Simple syrup Preparation Combine in a shaker with ice and shake until well chilled. simple syrup 2 tsp. Lemon juice ½ oz. Orange juice ½ oz.

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Simple Syrup Liqueur Gin Highball 264

Chilled Magazine

JUNE 25, 2024

Bartenders are discovering a wide range of cocktails that benefit from its rich, creamy coconut flavor. “It Gin , Liqueur Coconut Collins by Bartender Erin Rea Ingredients 2 oz. simple syrup ¾ oz. Celebrate National Coconut Day, June 26th, with Coco Lopez. Waterloo No. 9 Gin ¾ oz. lemon juice ¾ oz.

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Brandy Simple Syrup Rum Vodka 246

Chilled Magazine

SEPTEMBER 1, 2024

Coco Lopez is so rich in flavor that when bartenders craft their cocktails there is no need to use a lot. simple syrup ¾ oz. Our cream can be used as a substitution of any sweetener without overpowering the other ingredients and the final desired flavor.” Waterloo No. 9 Gin ¾ oz. lemon juice ¾ oz.

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Simple Syrup Gin Craft Cocktails Bartender 241

Chilled Magazine

OCTOBER 21, 2024

Sagamore Spirit is an imbibable reminder of how much fun bartenders can have with Maryland rye behind the bar. And, sometimes, that fun can also be as simple as getting back to the basics and making a good classic cocktail—a little homage to the traditional energy of Maryland rye itself. Honey Simple Syrup* 1 oz.

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Simple Syrup Bitters Whiskey Bartender 245

Chilled Magazine

JANUARY 30, 2024

Over a steak and fish dinner, the bartenders enjoyed various cocktails crafted with Knappogue Castle single-malt Irish whiskey. The ELEVATE dinner version boasted Knappogue Castle whiskey, Earl Grey tea, bergamot liqueur, and lavender simple syrup. And to pair with dessert, guests were served a chai’rish coffee.

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Whiskey Simple Syrup Liqueur Bartender 241