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of club soda. Legend has it this high-octane boost was assembled in 1958 at The Luau in Beverly Hills, one of several establishments credited with popularizing Tiki in American culture. The Jet Pilot doesnt require years of bartending practice to craft. Start with 1 oz. of your favorite Irish whiskey and oz. Blend with 1 oz.
Where most cocktail festivals celebrate local talent and bars, Arizona Cocktail Weekend champions both local and international bartenders with the Top Bars event, held on Sunday. This event is what really sets Arizona Cocktail Weekend—founded by celebrated bartender Ross Simon— apart from others. We’ve been coming here for five years.
“I am constantly looking for the intention of a classic drink and investigating what might have changed over time and how we can get back to that intention,” says Garret Richard, chief cocktail officer at Brooklyn’s Sunken Harbor Club since it opened in 2021. A year later he started a “Tiki Takeover” series at Prime Meats in Brooklyn.
Few tiki and tropical drinks are as light, herbal, and dangerously sessionable as the Missionarys Downfall. Here to lead us on that exploration is returning guest Garret Richard, VinePair Next Wave Awards 2024 Bartender of the Year , and the chief cocktail officer at Brooklyn’s Sunken Harbor Club. TEQUILA 40% ABV.
For a brief spell in the late ‘90s I was a lunch bartender at a neighborhood seafood restaurant in New York City. I’d been brought on as a waiter, but the seasoned bar staff, mostly primadonnas who conscientiously objected to daytime bartending, refused to work lunch. I could never be hired to do the same job today.
ITALICUS Rosolio di Bergamotto today announces the national finalists for the seventh edition of the Art of ITALICUS Aperitivo Challenge , a global cocktail competition celebrating the creativity and craft of bartenders reimagining the modern spritz.
PubClubette Ashley enjoys a Kuleana rum drink at Tiki Oasis San Diego. Photo: PubClub.com The Polynesian lifestyle, always prevalent here, sways in full force at the annual Tiki Oasis takes place at the Town & Country Inn. Tiki Oasis 2024 She’s enjoying floating in the pool at Tiki Oasis.
We had 7 bartenders from across the UK, Ireland and Switzerland competing for victory and the now famous over-sized Meister Hunter checks. Bartenders create delicious cocktails using either classic Jager, Cold Brew or Manifest. His presentation was emotional and heartfelt, his music was tiki inspired.
For example, the Pendennis, also known as the Pendennis Club, which comments section regular Jake Y has politely nudged me about. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. That’s tiki time. And you know what? Jake was right to nudge me!
The Cocktail Apprentice Programs core pillars are mentorship, community, and elevating the craft of bartending beyond the bar and mixing glass. These forty bartenders are coming from around the world to learn, grow, and immerse themselves in our industry.
PubClubette Ashley provides the beauty while I provide the brawn at Tiki Oasis San Diego. The world’s largest Polynesian festival, Tiki Oasis in San Diego, is back for 2024. ” The five-night, four-day all-things-tiki event is July 31-Aug. These are open to those with Tiki Oasis tickets.
Seeking the best rums for cocktails, we asked bartenders around the world for their go-to bottles behind the bar. Note: multiple bartenders included expressions from Plantation, which has since rebranded as Planteray. Seale 12 Year “My favorite all-around rum for mixing cocktails is Havana Club 86 proof Añejo Blanco. Volcanique.
While the Pia Colada was likely chosen because of its ubiquity by comparison, few have heard of the Missionarys Downfall the bright green cocktail has gained a bit of popularity lately, especially on the tiki and tropical drink scene.
Other notable gin classics include the bubbly gin and champagne cocktail the French 75, and the more modern tiki classic, Saturn (gin with passionfruit, lime, and orgeat syrup). This ultra boozy martini was invented not by a bartender, but by Ian Fleming, in his famed James Bond novel, Casino Royale. Get the Clover Club recipe.
Cocktails: Sazerac , Vieux Carré , Pendennis Club, Improved Whiskey Cocktail Orange Bitters Orange bitters are made with orange peels, a base of alcohol or glycerin, and a blend of herbs and spices like cardamom, coriander, and anise. 6 Legendary late bartender Gary “Gaz” Regan brought his own orange bitters to the market in 2005.
To help out, we asked 14 bartenders which bottles they like to share with curious whiskey novices. The higher proof also makes it versatile in many different styles of cocktails, from Old Fashioneds to egg-white sours and even tiki cocktails!” Patrick Gibson, bartender, Jack Rose Dining Saloon , Washington, D.C. “A
With this in mind, bartenders and beverage directors have grown increasingly interested in the new and small-batch rums popping up on shelves. To get to know the category better, we asked bartenders from across the country to share with us the new (and new to them!) bottles that have recently earned a spot on their back bars.
However, most bartenders agree that these two glasses are interchangeable, so this specific cocktail glass mix-up isn’t really a faux pas at all. Copyright A Bar Above Hurricane Glass If you’re really into frozen cocktails and tiki drinks, this style makes an excellent blended Margarita or Daiquiri glass.
This led him from bussing tables at a local country club to mastering the art of mixology, eventually studying hospitality and event management at the University of Central Florida. This transformation from Bartender Rental to Refind is more than a rebranding; it’s a renaissance of the cocktail experience.
To toast the 2025 Honorees, the Foundation is proud to recognize this inspiring group and announce the Spirited Awards Canada Regional Top 10 Honorees. To toast the 2025 Honorees, the Foundation is proud to recognize this inspiring group and announce the Spirited Awards Canada Regional Top 10 Honorees.
Location: 1008 Gallatin Ave, Nashville, TN 37206 Year Established: 2018 Type: Tiki Bar Notable Features: Tropical cocktails, vibrant decor, laid-back vibe Social Links: Instagram , Facebook Excerpt: Pearl Diver brings the tropics to Nashville with its fun and fruity cocktail menu. Rankings 1. Pearl Diver Try the Banana! Let us know!
The spirit-and-soda base provides a blank canvas for mixologists and at-home bartenders to easily create more complex libations. dive bars, where many bartenders garnish theirs with a slice of lemon instead of the American-preferred lime. Made with a 2:1:1 ratio of gin, lemon juice, and simple syrup, it’s topped with club soda.
You can opt for simple highballs, three-ingredient, sweet and sour drinks like the Daiquiri , or more complex tropical or tiki drinks like the classic Mai Tai. Simple tiki drinks The world of tropical rum drinks can be overwhelming, even for a seasoned home bartender. Think Rum Manhattan, Rum Old Fashioned , or Rum Negroni.
There is only one mega dance club on the island yet the music is everywhere. It doen’t take long to see the same artist pop up later in the day at another club with different band members. The bartenders are kept busy with the day-and-night crows flow at Sloppy Joe’s. This starts the Key West PubClubbing adventure.
Despite the difficulty in forecasting the drink of 2025, bartenders can certainly hope to make some drinks more often. We asked 14 bartenders from across the country to share their opinions on which cocktail they think people should order more in 2025. Janice Bailon, head bartender, Leyenda , Brooklyn The Adonis!
For inspiration, we asked bartenders and beverage professionals from across the country for their most underrated winter cocktails. Michael Nauer, beverage director, Homemakers Bar and 50/50 Gin Club , Cincinnati “The Jack Rose. Whatever your tastes might be, we’ve got a sleeper hit for you. I’ve come to challenge this notion.
This is the entire list of finalists for the 23rd Annual Bartender Magazine Australian Bar Awards, as voted by you, the bar industry of Australia. The Bar Awards Finally, they are all here. BAR AWARDS TICKETS And if you’re a finalist in this year’s awards, ticket sales are now open at sydneybarweek.com.au/bar-awards
It was the modern speakeasy that legal but hidden bar that carried the non-tiki torch forward when the cocktail renaissance kicked off in earnest. In Ginza, theyre like clubs where you go and need to know somebody to know about it and get in. Its a cocktail lounge with welcoming bartenders and some really great drinks.”
Discerning mixologists know that rum is at the heart of tiki cocktails because it was the alcohol of choice of Ernest Raymond “Donn Beach” Gantt and Victor “Trader Vic” Bergeron — the founding fathers of tiki culture. Port Light The Port Light is a Sandro Conti masterpiece created for the Kahiki Supper Club in Columbus, Ohio.
Along with Sunken Harbor Club , Paradise Lost represents the new generation of tropical bars in New York that take a novel approach to the category and dive deep into what’s possible in a tiki-style cocktail.
It’s tough when a bar is hinging their cocktails on the nuances of juices and the prepping of raw materials,” explains Ash Miyazaki, lead bartender at The Let’s Go! Disco & Cocktail Club in Los Angeles. We’re very transparent with our guests,” explains Service Bar’s head bartender and partner Christine Kim. “If
There, in the 1990s, bartender Julio Bermejo originally made the swap from orange liqueur to agave nectar, and beverage pros and at-home bartenders have been loving the fresh take on the drink ever since. Zombie This famous tropical drink was created by an equally iconic person in the tiki cocktail movement: Donn Beach.
It was a tiki/tropical bar or a haven for amaro. I think it started during Covid, when everyone scrambled to develop to-go cocktails and delivery cocktails,” says Philip Duff, bartender, spirits expert, cocktail educator, and producer of Old Duff Genever. It was a classic cocktail bar, or a neo-speakeasy.
View Product Here A Professional Quality Bar Set For the home bartender in need of an upgrade, this sleek bar tool set replaces their dingy mismatched pieces with professional-grade essentials. A thoughtful gift for home bartenders or anyone who loves hosting with style and flavor.
All there is here are clubs and bars and women from NYC to Buffalo.” Bartender’s note: We got your word and Ole Miss is part of this year’s list!) • Ole Miss is hands down a better party school than the majority of the schools listed. ” – Aaron, Jamestown, N.Y. I go to Wheaton College (in Mass.,
Indulge in a banana coconut milkshake with rhum agricole and Benedictine at the 24-hour Beginner’s Diner or end the night with a tequila and aged rum Espresso Martini at supper club Lou Lou’s Jungle Room. Mothership Mothership steers away from the tiki bar trope by infusing its 1,500-square-foot space with immersive sci-fi elements.
Im impressed every day by the knowledge and the thirst for knowledge that bartenders have across the city, he says. UnderTow is a tiki bar with tropical drinks. That free-wheeling creativity behind the stick sometimes outpaces locals appetites for adventure, Snapp says. Bitter & Twisted’s Solero.
Owning a bar is prestigious and fulfilling, especially for a bartender or mixologist who loves the business. You can get lost on Fremont East and still find more clubs than you can set foot in on a weekend. Smaller ones may cater to supporters of lesser-known teams like the Brooklyn Football Club or esports fandoms.
Mariah notes their new cocktail menu will launch on May 15 featuring a fusion of traditional Mayan ingredients that meet colorful tiki-inspired classics and bring our tropical jungle to life. It turns into an aperitivo lounge as the sun dips low, and its where bartenders serve up spritzes to a relaxed crowd sipping in cabanas or poolside.
The Cocktail Apprentice Programs core pillars are mentorship, community, and elevating the craft of bartending beyond the bar and mixing glass. These forty bartenders are coming from around the world to learn, grow, and immerse themselves in our industry.
Edited by Steve Reddicliffe and named a top finalist for the Best New Cocktail or Bartending Book by the Tales of the Cocktail Foundation, the second edition features more than a dozen prominent writers, including Craig Claiborne, Melissa Clark, Mark Bittman, and Pete Wells, to name a few. Price: $16.07 Price: $16.07 Price: $17.49
Blossom Bar Brookline, MA Champagne Bar at the Four Seasons Surf Club Miami, FL Double Chicken Please New York, NY Eleven Madison Park New York, NY JoJo’s Beloved Atlanta, GA LPM Restaurant & Bar Miami Miami, FL Milady’s New York, NY Overstory New York, NY Service Bar Washington, D.C. Bar Team – U.S.
Cat Bite Club , which boasts the largest agave collection in Singapore, stocks a wide range of lesser-known varieties not just mezcal, but sotol, bacanora, raicilla and more. Seeing the interest in both agave and rice spirits, Cat Bite Club also launched Agave La and Rice Academy in 2024.
Blossom Bar Brookline, MA Champagne Bar at the Four Seasons Surf Club Miami, FL Double Chicken Please New York, NY Eleven Madison Park New York, NY JoJo’s Beloved Atlanta, GA LPM Restaurant & Bar Miami Miami, FL Milady’s New York, NY Overstory New York, NY Service Bar Washington, D.C. Bar Team – U.S.
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