This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka, along with its flagship Smoke Lab Vodka. My inspiration came from what I felt was the need to combine the Saffron Vodka with Turmeric and honey. Smoke Lab Saffron Vodka oz.
From Tacoma to Tampa, there are cocktails and bars littered throughout the country where talented, creative bartenders are mixing up classic and contemporary drinks. If you want to be known as a bartender worth your salt, many classic drinks should be perfected first. SimpleSyrup oz. Gin Gimlet Ingredients 2 oz.
New York City based Chilled 100 bartender and influencer, Laura Pica, tells Chilled about her background in the food and beverage industry and what she is up to now. Email: nycraftcocktails@gmail.com What inspired you to become a bartender? Who has been most influential in your development as a bartender? Its worth every penny.
partnered with the Chilled 100 Bartenders to craft innovative cocktails showcasing @TenToOneRum. Milk Syrup (or simplesyrup) 1 oz. This cocktail blends the warmth of spiced brown sugar syrup with the zing of fresh lime juice, all topped off with the delightful fizz of peach ginger beer. @Pronghorn.co
Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. Chopin Rye Vodka 1/2 oz. simplesyrup 1/4 oz.
Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. Life was life-ing and I was in a very dark space.
Manuel Aragon El Neto Amontillado Sherry ½ oz. .” — Tommy Techamanoon Liqueur , Scotch , Vermouth , Whiskey Forget Me Not by Tommy Techamanoon - Head Bartender, Bandista at Four Seasons Housto Ingredients 1 ½ oz. SimpleSyrup ½ oz. Vermouth , Vodka The Mastered Martini Ingredients 2 ½ oz. Compass Box Glasgow Blend ½ oz.
Discover the artistry behind the perfect vodka cocktail with the Chilled 100 Bartenders as they craft unique and exquisite creations using Chopin Vodka. Renowned for its exceptional quality and smooth taste, Chopin serves as the ideal canvas for our talented bartenders. “Sweet and Spice and everything nice!”
Did you know that A Bar Above offers a variety of educational courses on topics from mocktails to a becoming a better bartender ? And between Chris and our resident bartender, Rob , you’ll learn from an industry-leading team deeply versed in the science of mixology. Well, we do!
Every professional bartender has a few bottles they don’t like. With that in mind, we asked 10 bartenders to name the bottles they wish would go away for good. For home bartenders], using the same mix in a Margarita , Whiskey Sour , and Tom Collins will result in subpar drinks that taste overwhelmingly similar. [For
Across the country, bartenders are stocking lowboy coolers with farmstands’ worth of herbs and vegetables to create seasonal, savory drinks. At Opto , a Mediterranean-inspired restaurant in Manhattan, dill-infused vodka is the base of the evocatively named Fantasy is a Necessary Ingredient cocktail. “I dill-infused vodka 1/4 oz.
And for the chocolate lovers, Lovers Lane delivers pure decadence with vodka, chocolate liqueur, and fresh raspberries because whats Valentines Day without a little indulgence? Photo by Virgin Hotels NYC Tequila Aphrodites Arrow by Everdene Head Bartender, Marlon Rowley Ingredients 1 oz. Stoli Razberi Vodka oz. Prosecco 1 oz.
If you’re a home bartender who loves watching cocktail videos on YouTube and Instagram, then you’re probably already a fan of The Educated Barfly’s Leandro DiMonriva. That said, if you’re making a vodka Martini and just have to shake it, again, shake with a big rock to control dilution.
This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. Tequila , Vodka Second Son by Zander Akilu - Denver, CO / @Zanthebarman Ingredients 1 ½ oz. vanilla syrup** ¼ oz. Chili Vodka 1 oz.
Cheeky Espresso Syrup is redefining how bartenders approach Espresso Martinis and coffee-based drinks. The brainchild of experienced innovator April Wachtel, the syrup was designed to tackle challenges like achieving the perfect foamy cream and reducing the need for multiple ingredients in complex cocktails.
Additional Notes * Recommended: Fever-Tree Ginger Beer Rum , Tequila Charro-Cereza by Bartender Saeed “Hawk” House Ingredients.5 Mezcal , Rum Papa-Legba by Bartender Saeed “Hawk” House Ingredients.75 SimpleSyrup (1:1) 3 oz. Rum , Sparkling Wine Bubly Blitz by Bartender Tiffanie Barriere Ingredients 2 oz.
Tequila Aphrodite’s Arrow by Virgin Hotels NYC’s Everdene Head Bartender, Marlon Rowley Ingredients 1 1/2 oz. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Charbay Vodka 3/4 oz. SMOKE LAB Vodka 1 oz. Portland Syrups Rose Cordial 3 oz. Chambord 3/4 oz.
Bartenders are discovering a wide range of cocktails that benefit from its rich, creamy coconut flavor. “It Gin , Liqueur Coconut Collins by Bartender Erin Rea Ingredients 2 oz. simplesyrup ¾ oz. Rum , Vodka White Coconut Martini Ingredients 1 ¼ oz. Vanilla Vodka ¾ oz. Vanilla Vodka ¾ oz. 9 Gin ¾ oz.
Print Lunar Blossom Course Drinks Keyword cranberry, lemon, lychee liqueur, Simplesyrup, strawberry, vodka Ingredients 1 oz Ketel One vodka oz. Simplesyrup oz. Notes Jose Martinez, bartender at The St. Haku Japanese rice vodka oz.
But whether due to pure nostalgia or the fact that bartenders are a group that tend to love a challenge, the Lychee Martini is back and—at the risk of cliché—it’s better than ever. vodka 1 oz. Black tea syrup gives a touch of tannin, and the lemon helps to brighten the cocktail without overpowering the lychee flavor.”
Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative lead bartender, Izler Thomas. Vodka 3/4 oz. SimpleSyrup 3 drops Saline Solution 1 oz. Fizzy Coconut Water Preparation Combine all ingredients except fizzy coconut water in a shaker.
Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative lead bartender, Izler Thomas. Vodka Taj Mahal Ingredients 2 oz. Vodka 3/4 oz. SimpleSyrup 3 drops Saline Solution 1 oz. Top with fizzy coconut water. Passionfruit Stock 3/4 oz.
For many bartenders, its the most important to learn the basics of. Fun fact: One of the first written instances of the name “Old-Fashioned” was included in Jerry Thomas’ Bartenders Guide: How To Mix Drinks in 1862! Strain and sweeten with simplesyrup to taste. However, the recipes below are anything but that.
Rather than ordering a classic like a Gin & Tonic or Old Fashioned and asking the bartender to make it strong , there are a few particularly powerful cocktails that pack a punch all on their own. But one cocktail, originally devised at the Dukes Hotel in London, takes the already robust drink to another level.
And as much as bartenders occasionally bemoan the drinks popularity, theres no denying that Espresso Martinis are both delicious and versatile. Theres no need to pull shots of espresso or whip up a batch of simplesyrup. As its name suggests, the drink is a close sibling of the Black Russian.
While espresso martinis became popular with vodka, the shift to tequila in the last two years has been ever present. In just under two years since launch, they have also already won over 32 awards and accolades, including the Pro%f 2023 Century Award and Chilled 100 Bartender Choice Gold Award. SimpleSyrup ½ oz.
Vodka may not generate as much buzz as tequila or bourbon these days, but it remains the largest spirit category by share. Vodka Day on Oct. 4 is a great opportunity to celebrate the clear spirit with some creative cocktails and also help guests break out of the Vodka-Soda rut. Tea-infused Pau Maui vodka ¾ oz.
When anyone embarks on their bartending journey, one of the first steps is usually learning how to make the classics: Old Fashioneds, Martinis, Negronis, Daiquiris, and the like. To find out which ones are the simplest to nail, we hit up 10 professional bartenders and got their input. It elevates the drink to top-tier status.”
This is now all changing with more and more spirits being available to bartenders and at-home cocktail enthusiasts such as Shochu, Soju and Baiju. So with such global popularity and the USAs best bartenders hooked, its only a matter of time before Asian ingredients and drinks become easier to get your hands on.
Even though bartenders have a full arsenal of tools at their disposal, it’s not always wise to assume that they can whip up just about anything imaginable. We asked bartenders from across the country to share the weirdest modification requests they’ve ever received, and here are eight of the most ridiculous. What’s next?
Last year, Pantone’s Viva Magenta was named 2023’s Color of the Year and we wrote about how this inspired many bartenders to welcome the inclusion of pomegranate and/or hibiscus in cocktails, to honor Viva Magenta’s bright, ruby velvet color. Simplesyrup 0.25 The 2024 Color of the Year was just recently announced: Peach Fuzz.
Created by famed industry legend and bartender Dick Bradsell in the early 1980s after a guest (rumored to be a famous fashioned model) asked him to make a cocktail that would wake me up and mess me up, Bradsell put together a vodka and espresso cocktail which would later become the Espresso Martini as we know it today. We have no idea.
I spoke with our resident bartender & Head of Education, Rob Harrah , and he gave me a few mocktail ideas he’s been playing around with for our upcoming Mocktails course. ’s vodka alternative. Double strain into a coupe glass. It’s perfect for day “drinking” and nighttime alike.
Originally starting with moonshine and vodka, the team realized the importance of packaging. They wanted the bourbon to stand out, so they opted for a round bottle, favored by bartenders for its ease of pouring and shelf fit. It’s inspired by a sketch from Autumn’s father he created in 2014. Garnish with lemon & lime.
Print Bourbon Spritz Course Drinks Keyword Aperol, bourbon, lemon, prosecco, Simplesyrup Ingredients 1 part Maker’s Mark bourbon 1 part Aperol ¾ parts Freshly squeezed lemon juice Splash of simplesyrup Prosecco Instructions Fill a wine glass with ice. Layer in bourbon, Aperol, juice and syrup.
Vodka connoisseurs : Grab a bottle of vodka from Loft & Bear. Gin fan: Our resident bartender, Rob, often reaches for Drumshanbo gunpower gin. Death & Co Welcome Home : Bartenders love any book by Death & Co, so you can’t really go wrong; they also sell all three books together.
The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simplesyrup). For this low carb version, we’re going to make an easy keto-friendly simplesyrup. ” Find more simple rum drinks in my Guide to Easy Rum Mixed Drinks ! What is allulose?
If you want a specific ratio (stronger or weaker), just let your bartender know. It originally called for sour mix , but we’ve upgraded it to lemon juice and simplesyrup. If they don’t have Jack Daniel’s specifically, they’ll usually ask if another whiskey is okay. It blends Jack Daniels with root beer instead of cola.
Vesper Martini (gin, vodka, Lillet Blanc) Like the classic Martini, the Vesper features a mix of gin and a wine-based modifier. The Vesper steps things up a notch with an extra heavy pour of gin and the addition of an ounce of vodka. Today the Gimlet is better known as a mix of gin with lime juice and simplesyrup.
Print French Kiss Course Drinks Keyword gin, grapefruit, lemon, raspberries, Simplesyrup, sparkling ros Ingredients oz. Sugar syrup oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Simplesyrup 1 oz.
For a little inspiration, we asked bartenders to recommend their favorite underrated summer cocktail. My little trick that, in my opinion, always makes it even better: a little dash of Angostura bitters and making a mint simplesyrup with the leftover leaves and stems! It’s simple, refreshing, and affordable.
Ginger simplesyrup concentrates that vibrant zesty flavor into an easy-to-use ingredient for cocktails, mocktails, and drinks of all kinds. Rich ginger simplesyrup You can also easily make rich ginger syrup by doubling the quantity of sugar. Rich simplesyrup uses a ratio of 2 parts sugar to 1 part water.
Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Lime juice Vodka float Instructions Combine peach brandy, orange juice, triple sec, lime juice and tequila and shake. . Vodka ½ oz.
Ask a bartender the same question, however, and they may give you a different answer. To find out what those other beverages are, we asked 17 bartenders what tequila cocktail deserves a little more love from their guests. Steven Hayden, bartender, Mulberry Street Ristorante , Fullerton, Calif. appeared first on VinePair.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content