Remove Bottling Remove Highball Remove Lead Bartender
article thumbnail

We Asked 16 Bartenders: What’s the Most Underrated Cheap Bourbon?

VinePair

Low-cost, high-quality bourbons get plenty of love from enthusiasts and the bartending community alike. It’s a subcategory stuffed with tried-and-true labels and buzzy emerging brands, but there are some splendid bottles that fly under the radar — and this collection of underrated gems is thrilling to explore on its own merit.

Bartender 124
article thumbnail

Elements: Pandan Cocktails

Imbibe Magazine

This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. Pandan is strong and will stand out in cocktails, but also subtle enough that it can still let the spirit shine,” says Alex Law, lead bartender for Bar Podmore in Honolulu. “It coconut water 1/4 oz. Add 2 Tbsp.

Infusions 277
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Elements: Cocchi Americano Cocktails

Imbibe Magazine

Is it a classic aperitif highball made with Campari, vermouth, and soda water? Alfredo’s Favorite At Artusi in Seattle, lead bartender Christian Nguyen uses the rosa version in the Alfredo’s Favorite. Strain and bottle for use. Americano,” of course, is a term that covers several bases. 1 1/2 oz.

Aperitif 289
article thumbnail

We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

VinePair

Besides its fantastic taste, 10 percent of the proceeds from every bottle sold go to local LGBTQ+ organizations, making it a drink that supports and celebrates the community. Its semi-savory quality led us at Pitts to pairing it with sumac in a highball, but our house Cosmo recipe uses a hefty pour of the vodka as the base. We love it.

Vodka 105
article thumbnail

Mellow Corn: The Bottom Shelf Whiskey With a Cult Following

VinePair

Mellow Corn is abundantly available across the country for damn near $12 a bottle. Nevertheless, it’s a liquid universally beloved by bartenders and feverishly embraced by a wide swath of American whiskey aficionados. Another showed how they drape their bottle in a velvet cloth reserved for a far pricier American whiskey.

Whiskey 126
article thumbnail

We Asked 12 Bartenders: Which Cognac Offers the Best Bang For Your Buck?

VinePair

It’s perfectly suited for cocktail use, as a highball with soda, or just a quick simple sipper.” Matt Resler, bartender, Bar Goto , NYC “One of our go-to bottles of Cognac recently has been Cognac Frapin 1270. You can order a bottle from Drizzly for about $20 at the moment, and it’s even cheaper if you can find it in a store.

article thumbnail

Fourth of July Cocktails for 2024

Cheers

Notes Oscar Garcia, lead bartender at seafood grill Corvina in Boca Raton, FL, created this recipe. Pour into a highball glass filled with ice. bottle Hampton Water Rosé 3 cups Watermelon juice ¼ cup Lemon juice ½ cup Simple syrup Instructions Add all ingredients to a pitcher and stir.