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Today we’re looking at two of these — release #8, finished in Inniskillin Ice Wine casks, and release #6, finished in Japanese mizunara oak. Both seem to start with standard Writers’ Tears whiskey as their base — a blend of pot still and single malt — though the bottling proof of each whiskey varies.
Ranging from Bottled-in-Bond expressions to experimental cask finishes, there was no shortage of profiles to explore and review. In the inaugural Whiskey Wash Awards , 45 bourbons were awarded a medal – Double Gold, Gold, or Silver. If you can track down a bottle, do it you wont regret it a legendary release.
A brand releases a coveted, limited-edition whiskey, and retailers are only allowed to purchase a handful of bottles to sell, driving up hype and unfortunately secondary market prices. But in the wine world, the terms meaning can occasionally get warped or misconstrued. ” Does the average consumer know what that means?
In 2024, our reviews team tasted and reviewed 81 different American whiskeys including ryes, blends, and American single malts. At our inaugural Whiskey Wash Awards , 31 of these whiskeys were awarded medals, with some achieving Double Gold and Gold. You can find a full list of the medal-winning American whiskeys here.
Every spirits brand wants its packaging to look attractive and stand out on the shelf, but when the time comes to design a new bottle, aesthetics are only a fraction of the equation. Cask-strength bourbons are pulled right from the barrel and bottled without dilution. the explanation lies in how alcohol interacts with heat.
Manska for an analytical look at the travesties of whiskey tasting. Most of us who love alcohol beverages enjoy attending tastings at expos, restaurants, wine and liquor stores to taste and discuss aromas amd flavors of beverages. Many attendees also belong to beer, wine, or whiskey clubs.
Before bourbon, rye whiskey was America’s first native spirit. But with the rediscovery of classic, rye-based drinks during the early-aughts cocktail renaissance, bartenders fell back in love with the bold, spicy style of whiskey — and with that, rye’s comeback began. Rye’s resurgence shows no signs of slowing down.
One of these days the world of whiskey is going to stop giving us the embarrassment of riches weve become accustomed to, but for now, the train is still rolling along unabated, and it seems like every week we see a new whiskey that were falling in love with. Check out our holiday shopping guide. Agree, disagree? Texas red it aint.
In recent years, long-defunct whiskey brands have gotten a new lease on life , legacy producers have debuted celebrated one-offs and new permanent line extensions , and Scotch makers have upped their cask-aging ante to unprecedented heights.
Recently we received four expressions from the company for review, including a fresh bottling of one of its flagship releases. Woodinville Whiskey Company Straight Bourbon Whiskey (2025) We last saw this release 8 years ago, and it looks to be the same — pot distillate, made from a mash of 72% corn, 22% rye and 6% malted barley.
Mohegan Sun’s 20th Annual Sun Wine & Food Fest is Thursday, January 25th – Sunday, January 28th Mohegan Sun Wine and Food Fest promises a weekend of culinary delights and exquisite libations. To commemorate 20 years of Sun Wine & Food Fest, guests can enjoy 20 events over the course of four days!
Waterford Distillery did things differently, focusing on the importance of terroir and sustainability, all the while producing some truly astonishing whiskey. The news of its closure certainly came as a shock to many given the recent growth of the Irish whiskey category. million worth of whiskey stocks. million, and €40.1
Black Frost Distilling is expanding its portfolio with the release of a distinctive farm-to-glass rye whiskey, showcasing Minnesota’s agricultural heritage and distilling potential. Minnesota is also one of the largest producers of rye in the country, so it makes sense to have rye whiskey be a major focus of our distillery.
Being raised in a family that valued food and wine, Clarke Anderson’s interest in food science and culinary arts was sparked early on. You get a shaken whiskey sour situation with spice from ginger then a lot of earthiness from turmeric.” oz tepache Preparation Etched rocks } Baller Ice } chili threads *Japanese dasher bottle.
It’s no secret — bartenders love rye whiskey. It’s a bottled-in-bond rye meaning that it is at least four years aged and bottled at 100 proof. It retails where I live for around $27 a bottle.” Old Forester (100 proof) Rye is a great bottle to have on hand in any bar, either professionally or at home.
Skrewball Peanut Butter Whiskey Eggnog is back in time for the holiday season. Images courtesy of Skrewball Whiskey. Ahead of the festive season Skrewball Whiskey has announced the nationwide relaunch of its Skrewball Peanut Butter Whiskey Eggnog. Carriers include Total Wine and ReserveBar.
Credit: High West High West has launched its newest iteration of The Prisoner’s Share, a distinctive whiskey that showcases the distillery’s expertise in wine barrel finishing. This year’s expression combines straight bourbon and rye whiskeys finished in The Prisoner Red Wine Barrels for four to 12 years.
Following on from the recent announcement of Copperworks’ new Whiskey Club , the Seattle-based distillery has now revealed the inaugural release that will launch this exclusive membership program. has announced that members will receive Copperworks Red Wine Cask American Single Malt Whiskey as their first quarterly release.
We review Westward Whiskey Vintner’s Cuvée, created from American single malt whiskeys influenced by four types of wine cask finishes. image via Westward Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand.
As American single malt whiskey continues to evolvefollowing its official recognition by the TTB many distillers are looking to bring new drinkers into the fold. With clear regulations and geographical protection, craft producers now have the confidence to push boundaries and establish ASM as a key player in the American whiskey scene.
In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide.
Imagine getting a bottle of wine on your birthday that matches your moon rising, along with a 10-minute consultation with an astrologer. Or getting into the weeds of Pluto’s transit through Aquarius over a bottle of whiskey. Each bottle is sold with a smudge stick, crystals, and other energy-cleansing aids.
Its the risk enthusiasts take when they open a critically acclaimed or tater-approved bottle for the first time. That initial encounter with the juice may leave them cold or indifferent, leaving them to wonder why the bottle garnered so much hype. It might be time to turn to the American single malt whiskey category instead.
“I make it all the time now when I’m in the air, since it’s low-ABV and only two ingredients: Coca-Cola and red wine,” she says. My tip is to mix those two together in a 100ml bottle before you go through security. A whiskey soda or a Gin & Tonic are both great staples,” he says. Sometimes simple is best.
Liqueur , Red Wine , Vodka Banfi Rosa Regale Vampire’s Delight Ingredients 1 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Whiskey Proper No. Gin , Sparkling Wine Witching Hour Martini Ingredients 1 oz. Top with 2 oz.
The campaign centers on Craig’s pioneering innovation of aging whiskey in new charred oak barrels, a process that created bourbon’s distinctive amber color and signature flavors of caramel, vanilla, and spice. at Maime’s Fine Wine & Gifts in Georgetown.
We review Ammunition Cask Strength Bourbon, a four-year-old Kentucky bourbon finished for six months in French Bordeaux wine barrels that previously held Ammunition Sonoma Cabernet Sauvignon. image via Daylight Wine & Spirits) Editor’s Note: We received a review sample of this whiskey from the brand.
The world’s most awarded and bestselling Irish whiskey, Jameson , has announced its latest travel retail exclusive, Jameson Triple Triple Marsala Cask Edition, expanding its innovative cask-finished lineup. Whiskey enthusiasts traveling internationally should look for this limited offering at duty-free locations worldwide.
Credit: Bushmills Irish Whiskey Bushmills Irish Whiskey has released the second round of its Private Reserve Limited Release series. Consisting of four vintage single malt whiskeys with various experimental cask finishes, the whiskeys showcase the versatility of Bushmills single malt.
A new true-crime book by Mike Gerrard introduces the world of alcohol crimes, from whiskey heists to fake million-dollar wine. We’ve all been there at the end of a long week (or sometimes day); devastated to reach for our favorite bottle and find it empty. ” Read more in Behind Bars, available from October 2024 at $22.95
But in the past decade, tucked among the various bourbons and ryes, more bottles carrying the indeterminate “American whiskey” label have appeared. Many feature novel cask finishes, including fortified wines, delicate whites, Armagnac, agave spirits, and even beer barrels. s MGP Ingredients (MGP). Low calorie, it is not.
Batch With an emphasis that could be considered hedonism at its finest, Batch puts its focus on two things: whiskey and doughnuts. Opened in 2016 by Tucson natives Ronnie and Christian Spece, Batch boasts one of the largest whiskey collections in the state, with more than 1,000 unique labels and counting. s flagship hazy IPA.
While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. And contemporary producers are increasingly spreading their creative wings, and discovering the potential of this venerable aromatized wine. Vermouth came into fine focus in that conversation.
(image via Savage & Cooke) Editor’s Note: We received a review sample of this whiskey from the brand. Savage & Cooke has emerged in recent years as one of the more interesting craft whiskey outlets in California. Often, these have a wine cask influence, owing to Phinney’s wine industry experience.
(image via Savage & Cooke) Editor’s Note: We received a review sample of this whiskey from the brand. Savage & Cooke has emerged in recent years as one of the more interesting craft whiskey outlets in California. Often, these have a wine cask influence, owing to Phinney’s wine industry experience.
New American whiskey and bourbon releases this week include a Bottled-In-Bond expression from Westward Whiskey and a new Experimental Batch bourbon from Chattanooga. This is the third exclusive bottling to be released in 2024. The whiskey was bottled from a very small batch of six barrels.
We review Blackened Rye The Lightning 2024, a blend of straight rye whiskeys that are vatted and transferred for finishing to Madeira wine and Caribbean rum casks for 2-14 weeks each, where they undergo the Black Noise sonic enhancement process. It is crafted from a blend of straight rye whiskeys hand-selected by Dietrich.
In new releases this week, Westward Whiskey unveils Milestone No.2 Old Overholt releases the 2024 Extra Aged rye, and Hudson Whiskey finishes in Calvados Casks. Let’s take a closer look at some notable new whiskey releases in the USA this week. Westward Whiskey Milestone Edition No.2 Westward Whiskey Milestone Edition No.2
Sponsored Break with Redbreast ELEVATE bartenders and presenters took a break between seminars to taste Redbreast Whiskey, which is produced by Irish Distillers Pernod Ricard. It’s Irish whiskey from Midleton Distillery,” he explained. It is unique to Ireland and known as the quintessential style of Irish whiskey.
At the end of 2023, Savage and Cooke rebranded its permanent lineup, revamping its core whiskeys, ditching the avant garde photography, and formally changing its name to Savage & Cooke instead of Savage and Cooke. But, I suppose, it’s what’s inside the bottle that really counts. 113 proof. 100 proof.
Ncnean Organic Cask Strength Batch MN21 The new cask strength offering delivers Nc’nean’s signature organic single malt in its most natural form, bottled at approximately 59% ABV. The whisky showcases enhanced notes of spiced rye bread, juicy peaches, and tangy lemons compared to the standard bottling. market in late 2023.
Amrut Collaborative Series, a straight rye whiskey finished in Amrut Indian malt whisky barrels blended with straight bourbon whiskey. Editor’s Note: We received a review sample of this whiskey from the brand. What’s in the bottle Bardstown Bourbon Co. Read the full article at Whiskey Review: Bardstown Bourbon Co.
Manska for an analytical look at the Quest for the Best—Spirits Drinkers Drink, But Don’t Know Things Proof or ABV: Proof can denote approximate alcohol content of any spirit although it is commonly associated with whiskey and originated with rum. Clear spirits such as unaged white dog whiskey, gin, vodka, can be bottled as Full Proof.
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