The Cocktail Lovers

MARCH 7, 2025

Madrid); Aurelie Panhelleux (CopperBay, Paris); Eleni Nikoloulia (Academy Chair of The World’s 50 Best Bars and Founder of Athens Rum Whisky Festival), and Phaedra Kali (business and life coach ). From 5pm: The International Women’s Day theme continues in Avra Bar with the first Great Sunday Club of 2025.

Hospitality

Mix That Drink

JUNE 22, 2025

Home / Cocktails / Schnapps Recipes / Halley’s Comfort Cocktail Recipe Peach schnapps, Southern Comfort, and club soda come together for a refreshing peach-flavored cocktail, perfect for relaxing any time of year. No garnish, no nothing – just three ounces of two kinds of alcohol and some club soda to make it a nice long drink.

Bar Tools

Chilled Magazine

SEPTEMBER 10, 2024

How long have you been in the Mixology / Bartending world & where did you get your start? This is where I really started to get into the mixology side of the bar business. It’s a pretty straightforward riff on a French martini but uses a really good white rum and adds some egg whites. of white rum 3/4 oz.

Mixologist

A Bar Above

JANUARY 5, 2024

Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. Make sure to check out our brand new Mocktail Mixology Masterclass to delve into how to make these bases and truly master zero-proof cocktails.

Mocktails

Chilled Magazine

OCTOBER 5, 2024

Sweet and Sour Splash of Club Soda Preparation In a highball, shake (DO NOT muddle). Pour over ice and top with club soda. Photo by Clique Hospitality Vodka Orange Crush by DAYLIGHT Beach Club Ingredients 2 oz. Photo by Kambria Fischer Rum , Vodka Espresso De Olla by Borrego Rooftop Kitchen + Cocktails Ingredients 1 oz.

Vodka

A Bar Above

DECEMBER 21, 2023

For a deeper dive, check out the Mixology Talk podcast #177 as Chris Tunstall, founder of A Bar Above, talks all about non-alcoholic cocktails with Laura Lashley, a Brand Ambassador for Seedlip , a spirit-free craft spirit company. Craft mocktails are no different than their alcoholic counterparts! Add ice and shake for 10 seconds.

Mocktails

VinePair

OCTOBER 17, 2024

“I am constantly looking for the intention of a classic drink and investigating what might have changed over time and how we can get back to that intention,” says Garret Richard, chief cocktail officer at Brooklyn’s Sunken Harbor Club since it opened in 2021. Often, the techniques aren’t even mentioned on the menu at Sunken Harbor Club.

Bartending

VinePair

JULY 12, 2024

23 Rum, that’s always been the process — a blend of 6- to 23-year-old rums using the solera method — but not only that. And when you start to get that combination, that unique combination of solera and altitude, what you end up with is an aged rum that is truly unique. “Cocktail College” is brought to you by Zacapa No.

Rum

Dry Atlas

JUNE 26, 2024

This led him from bussing tables at a local country club to mastering the art of mixology, eventually studying hospitality and event management at the University of Central Florida. Refind is Taylor’s commitment to wellness, inclusivity, and the pure joy of mixology.

Mixologist

VinePair

FEBRUARY 16, 2024

“Cocktail College” is brought to you by Zacapa Number 23 Rum. Well, for Zacapa Number 23 Rum, that’s always been the process: a blend of 6- to 23-year-old rums using the solera method. Well, for Zacapa Number 23 Rum, that’s always been the process: a blend of 6- to 23-year-old rums using the solera method.

Rum

Cheers

JULY 24, 2024

Print Not Your Aunties Pina Colada Course Drinks Keyword Aberfeldy 12 yr Scotch, coconut water, pineapple puree, spiced rum, squash amaro Ingredients 1 ½ oz. Alander spiced rum ½ oz. Print Smoky Frozen Paloma Course Drinks Keyword agave, club soda, Grapefruit juice, lime, mezcal Ingredients 2 oz.

Simple Syrup

Cheers

FEBRUARY 5, 2025

Notes Milan Rai, director of mixology at Mykonos restaurant on Seven Mile Beach in the Cayman Islands, created this recipe. Print Snake Hips Course Drinks Keyword blackberry, bourbon, club soda, lime, mint, Simple syrup Ingredients 2 oz. Top with club soda and stir. Charanda Mexican rum oz.

Simple Syrup

Spiritz

OCTOBER 22, 2024

This collection is a homage to the richness and depth of Japanese culture, blending with innovative mixology. Served in a teapot, this cocktail combines Havana Club Rum, Matcha Green Tea Powder, Yuzu Juice, and hints of vanilla, reflecting the mindful moments of traditional Japanese tea ceremony.

Mixology

Cheers

MARCH 26, 2024

Notes Nabin Subedi, director of mixology at Mykonos Steak Club on Grand Cayman, created this recipe. Print Pineapple Xpress Course Drinks Keyword coconut rum, half and half, lime, pineapple, rum Ingredients 1 oz. Coconut rum 1 oz. White rum 1 ½ oz.

Simple Syrup

A Bar Above

DECEMBER 28, 2023

Ritual : With four different varieties of NA spirits, Ritual has you covered in terms of versatility with their zero-proof tequila, rum, whiskey, and gin. While a classic mojito includes white rum, you’ll notice there is no substitute here, as there is already enough going on in the flavor department.

Mocktails

VinePair

DECEMBER 10, 2023

Juke Joints, Jazz Clubs, and Juice: Cocktails From Two Centuries of African American Cookbooks Toni-Tipton Martin, Clarkson Potter, November 2023. Consider this brand-new release your comprehensive tour through the rich history of Black mixology. Modern Caribbean Rum Matt Pietrek and Carrie Smith, Wonk Press, November 2022.

Gin

Dry Atlas

MARCH 20, 2024

In recent years, there’s been a surge in the demand for non-alcoholic versions of classic spirits, and rum is no exception. But what exactly is non-alcoholic rum? This guide offers a glimpse into rum alternatives, a category that’s expanding and evolving. Rum’s rapid rise in popularity was not limited to the Caribbean.

Rum

Australian Bartender

MAY 6, 2025

Club Dating back centuries, cultures around the world have found ways to mix caffeine with spirits, creating drinks that act as an energy hit. Whether served hot or cold, shaken or stirred, these drinks showcase the versatility of coffee in the world of mixology. Mixed by Sofie McKeever-Ford from Baptist St Rec.

Simple Syrup

The Cocktail Lovers

JULY 4, 2024

Our first product is a rum, but this one is different. It’s Matugga Rum – rooted in Jamaica, with East African flavours but blended in, wait for it – Scotland!

Gin

VinePair

APRIL 2, 2024

The Occupational Hazards of Mixology Bartending can be glamorous. When he moved to Los Angeles in 2010 to run Caña, a high-volume rum bar, the pain became unmanageable. Club bartenders often suffer tinnitus (ringing in the ears) from working in venues with loud music. and elected to undergo surgery on both hands.

Bartending

Australian Bartender

MAY 6, 2025

Club Dating back centuries, cultures around the world have found ways to mix caffeine with spirits, creating drinks that act as an energy hit. Whether served hot or cold, shaken or stirred, these drinks showcase the versatility of coffee in the world of mixology. Mixed by Sofie McKeever-Ford from Baptist St Rec.

Simple Syrup

Mixologists

FEBRUARY 21, 2025

Jalapeño: The Classic Spicy Cocktail Ingredient The jalapeño, with its moderate heat (2,500-8,000 Scoville Heat Units (SHU)) and vibrant green hue, is a staple in spicy mixology. Chipotle (2,500-8,000 SHU), with its smoky depth, adds complexity to whiskey and rum cocktails. Expect a vegetal, slightly sweet heat.

Tinctures

Advanced Mixology

MARCH 11, 2024

Rum - The Tropical Touch: Picture this: light or dark rum meeting orange juice and it's love at first sip. Dark rum adds a whisper of mystery with its rich flavor, while light rum keeps things breezy. Campari's bitterness sliced with orange juice's sweetness is like a debate club where everyone wins.

Simple Syrup

Advanced Mixology

JULY 13, 2024

Here, fresh coconut water replaces the usual club soda, creating a refreshingly light and hydrating base. This unique cocktail combines white rum, fresh mint leaves, lime juice, coconut water, and a splash of soda water. Coconuts are sold everywhere in Bali, from warungs (small family-run shops) and local markets to pop-up beach bars.

Gin

Bar Magazine

OCTOBER 16, 2024

The brand showcases the very best in mixology and gastronomy, alongside curated entertainment, exceptional service, and amenities all under one roof. Julie Reiner, owner of world renowned cocktail bars Milady’s, Clover Club, and Leyenda, and Izzy Tulloch, Milady’s head bartender, bring their cocktail stylings to EDITION.

Bar

The Bartender Company

MAY 5, 2022

Shake vigorously, then top with club soda (or an alternative soda water) to finish the drink off. Many of these punches were based on rum, which was a favorite of sailors in the British Navy. Sailors would often mix their daily rum rations with lime juice (which had the added benefit of preventing disease like scurvy).

Simple Syrup

The Bartender Company

JANUARY 16, 2024

Some of the popular types of non-alcoholic spirits include those that mimic gin, whiskey, rum, vodka, and liqueurs. Each type aims to replicate the unique flavors and characteristics of the alcoholic version. How is a Non Alcoholic Spirit Made?

Alcohol

Dry Atlas

MARCH 20, 2024

Suddenly, it’s “oh, you’ve got to have rum,” and before we knew it, we were looking at a full portfolio. When we turned our attention to the vodka, it was much more about mixology and on-premise application than direct-to-consumer. Then, they go out and look for it outside of their favorite bar, club, or restaurant.

Vodka

Mr. Boston Bartender's Guide

JULY 17, 2023

Brand : Angostura bitters are produced by The House of Angostura, which also produces other popular products such as rum and amaro. They are also used in non-alcoholic drinks, such as ginger ale or lemonade, to add a unique flavor profile.

Bitters

VinePair

JULY 24, 2024

Along with Sunken Harbor Club , Paradise Lost represents the new generation of tropical bars in New York that take a novel approach to the category and dive deep into what’s possible in a tiki-style cocktail. The article Novel Cordials and Mindful Mixology With Kitty Bernardo of NYC’s Paradise Lost appeared first on VinePair.

Mixology

A Bar Above

NOVEMBER 16, 2023

Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course. Which means…it’s almost the holiday season.

Bar

VinePair

JUNE 27, 2024

Some switch up its base spirit from rye to gin or even rum , while others play with the styles and ratios of its vermouth. See Recipe The Little Italy The idea for this riff struck former Pegu Club owner Audrey Sauders in 2005 while she sipped on Manhattans at famed Soho restaurant Raoul’s. He also called for the drink to be shaken.

Bitters

VinePair

MARCH 13, 2024

It specialized in agave spirits and drinks, or rum. Think Double Chicken Please, with its draft cocktail tap room up front and posh mixology lounge in back, and the newly opened Sip & Guzzle, which boasts a high-energy bar upstairs and an elegant Japanese-style bar in the basement. It was a classic cocktail bar, or a neo-speakeasy.

Bar

Casual Mixologist

DECEMBER 14, 2024

Theres no reason to throw off their mixology game by giving them glassware that doesnt fit their vibe. No one wants to drink a flat gin and tonic, rum and cola, or whiskey and ginger. View Product Here NA Booze Mocktail mixology is an important skill, but to refine that skill, theyll need the right supplies.

Mixologist

VinePair

OCTOBER 18, 2024

The lychee and its deep roots in Asian history were no exception, with Asian-inspired restaurants and club-staurants shilling them out by the dozens every weekend. The Modern Reclamation The Lychee Martini’s evolution reflects a broader movement in cocktail culture: the increasing use of Asian ingredients and techniques in modern mixology.

Bartending

The Natural Mixologist

JANUARY 18, 2018

The Natural Mixologist cream soda is an incredible mixer you can make yourself as either a non-alcoholic drink by simply adding to club soda or of course, make cocktails! The recipe you’ll be making is actually a syrup which then should be put in a soda stream or mixed with club soda.

Mixologist

Advanced Mixology

JANUARY 16, 2024

Discerning mixologists know that rum is at the heart of tiki cocktails because it was the alcohol of choice of Ernest Raymond “Donn Beach” Gantt and Victor “Trader Vic” Bergeron — the founding fathers of tiki culture. Port Light The Port Light is a Sandro Conti masterpiece created for the Kahiki Supper Club in Columbus, Ohio.

Tiki