Tasting High

JUNE 6, 2021

The texture and aroma are derived from its unique production from the blend of Grain and Single Pot still whiskey, as similar to the single malt whiskey (mash of malted and un-malted barley), small amount of Oats and wheat may have been used at time. the barley then is dried in a closed kiln fired by natural Gas.

Whiskey 52

Whiskey Scotch Whiskey Wine Infusions 52

The Whiskey Wash

MARCH 10, 2024

Bottling everything at 48% ABV, natural coloured and non-chill filtered, the 12 year old release is a combination of ex-bourbon and ex-sherry oak that offers some incredible, nutty, chocolate dept to the liquid which then switches into this long, softly spicy, almost ginger-infused dark chocolate finish.

Infusions 103

Infusions Bottling Bar Scotch Whiskey 103

The Whiskey Wash

SEPTEMBER 8, 2024

This is all infused with fabulously spicy notes – cinnamon, all-spice, and nutmeg. Spiced oatmeal biscuits and toasted oak fragrances bring excellent weight and balance. Palate: Resolute flavours of fine Oloroso sherry and bitter chocolate sauce, which has been spread liberally over homemade plum pudding. Full-bodied with smooth tannins.

Liquor 52

Liquor Bottling Infusions Wine 52

The Whiskey Wash

JULY 4, 2024

The cake, which was the centerpiece of the event, was a vanilla sponge filled with scotch-infused apricot and peach jam. The sweet and fruity flavors emulated those that can be found in The Glenlivet single malt scotch whisky. Drams of The Glenlivet Rum and Bourbon Fusion Cask Selection made for the perfect pairing.

Rum 40

Rum Infusions Bottling Scotch Whiskey 40

The Whiskey Wash

JULY 9, 2024

Taste the mixture to ensure the mint flavour is well-infused. Gently muddle the mint leaves with the sugar syrup and bourbon. Be careful not to crush the mint; simply press it to release the oils into the liquid. Adjust sweetness if necessary by adding a bit more sugar syrup. Fill the cup halfway with crushed ice.

Rum 52

Rum Muddling Gin Tequila 52

The Whiskey Wash

MARCH 7, 2025

Tasting notes for the core range Ardbeg 10 Year Old expression by the distillery can be found below: Nose: A burst of intense smoky fruit escapes into the atmosphere of peat infused with zesty lemon and lime, wrapped in waxy dark chocolate. Then comes a wave of brine infused with smooth buttermilk, ripe bananas and currants.

Infusions 69

Infusions Alcohol Bottling Scotch Whiskey 69

The Whiskey Wash

APRIL 13, 2024

Exploiting prohibition’s medicinal alcohol loophole, some scotch whisky was legally imported into the United States. As Islay’s peated malts are characteristically infused with smoky, briny medicinal flavours in the malting process, Islay’s scotch whisky became the medicinal alcohol of choice for American physicians.

Liquor 105

Liquor Alcohol Whiskey Rum 105

The Whiskey Wash

DECEMBER 10, 2024

The Tartan Tini By Thomas Doherty Ingredients: 2 parts The Glenlivet 12 YO 1 part Sweet Vermouth (optional: infuse with Scottish breakfast tea) 2 dashes Angostura Bitters Method: Stir and strain into a coupe glass. Credit: The Glenlivet You can purchase the Speyside Meets Stateside Holiday Collection here , starting at $76.

Signature Cocktails 96

Signature Cocktails Infusions Bitters Bottling 96

The Whiskey Wash

MAY 16, 2025

Credit: Chivas Regal Chivas Regal, the Official Whisky Partner of Arsenal , has launched a limited-edition whisky-infused pie collaboration with cult London pie maker Willy’s Pies , available at Arsenal’s final home game of the season.

Highball 75

Highball Club Infusions Scotch Whiskey 75

The Whiskey Wash

MARCH 6, 2025

When burned, this “young coal” releases phenols that infuse barley during the malting process, creating those distinctive smoky notes whisky lovers cherish. The intensity of peat varies dramatically across scotch whiskies, measured scientifically in phenol parts per million (PPM).

Infusions 95

Infusions Scotch Whiskey Whiskey 95

The Whiskey Wash

JANUARY 10, 2025

When burned, it releases aromatic smoke that infuses the barley, imparting distinct smoky, earthy, or medicinal flavors to the whisky. Peat is a natural, compacted material formed over thousands of years from decayed vegetation and organic matter, typically found in wetland areas like bogs and moors.

Bottling 97

Bottling Infusions Scotch Whiskey Whiskey 97

The Whiskey Wash

APRIL 17, 2025

Photographer Tom Johnson captured these “local legends” at landmarks significant to the distillery’s process, including the Highland Park facility itself and Hobbister Moor, where the brand sources its distinctive heather-infused peat. You can watch the video campaign here.

Infusions 82

Infusions Bottling Scotch Whiskey Whiskey 82

The Whiskey Wash

FEBRUARY 18, 2025

On the palate, drinkers can expect chocolate mousse, nutmeg-infused custard, white grape, Fuji apple, and vanilla. The composition also includes single grain from Girvan Distillery and components from previous Hedonism vattings, including 16-year-old and 19-year-old expressions.

Infusions 74

Infusions Bottling Scotch Whiskey Whiskey 74

The Whiskey Wash

FEBRUARY 5, 2025

Caramel infused coffee grounds and cocoa powder are softened by a subtle backdrop of heather bonfire and hand rolled sweet tobacco leaves. was achieved through the combination of Pedro Ximnez-aged whisky with roasted malt spirit matured in bourbon casks. Official tasting notes for the Ardbeg Eureka!

Whiskey 87

Whiskey Infusions Bottling Scotch Whiskey 87

The Whiskey Wash

APRIL 4, 2025

The Offingas describe the inaugural Cigar Malt as having a “beautiful copper color” with notes of “unripe pineapple, spicy oak, and maple syrup on pancakes” followed by “a maraschino cherry infused with Angostura bitters, milk chocolate, and a hint of liquorice in the finish.”

Infusions 59

Infusions Bitters Bottling Scotch Whiskey 59

The Whiskey Wash

MARCH 14, 2025

Its smoky, sweet, and spicyperfect for those who like experimenting with flavors, and perhaps dont mind a little more preparation for an incredible payoff.

Highball 64

Highball Infusions Liqueur Alcohol 64

The Whiskey Wash

APRIL 11, 2025

Bert Brunner, Devereux Golf Co-Founder, explains: “Designing the Johnnie Walker Blue Label-Inspired Sunday Golf Bag was about merging sophistication with functionality, infused with our brands’ shared spirit to make the sport more accessible and fun.”

Signature Cocktails 54

Signature Cocktails Infusions Whiskey Bottling 54

The Whiskey Wash

NOVEMBER 12, 2024

Only the most prestigious estates were considered, culminating in a collaboration with a Premier Grand Cru vineyard that allowed The Dalmore to complete this whisky in select Bordeaux Cabernet Sauvignon casks, infusing it with remarkable character.

Wine 52

Wine Infusions Bottling Scotch Whiskey 52