Remove Liqueur Remove Mixologist Remove Sommelier
article thumbnail

Meet the Mixologist: Jocelyn Jolley

Cheers

Also, working in an Italian restaurant, combining the bitterness of most Italian liqueurs with this versatile spirit ends up creating the perfect balance that you would never expect. The post Meet the Mixologist: Jocelyn Jolley appeared first on Cheers. What are some of the events you’ve produced with local brands?

article thumbnail

We Asked 13 Bartenders: Which Cocktail Do You Wish People Would Order More? (2024)

VinePair

The citrus and the orange liqueur tame the gin. A variation of the more popular Manhattan, the Martinez is a stirred cocktail calling for gin and Maraschino liqueur. Colleen Kelly, director of food & beverage, mixologist, and sommelier, Bernardus Lodge & Spa , Carmel Valley, Calif. “In

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

London Wine, Beer, and Spirits Competitions Announce First Regional and Category Ambassadors

Bar Magazine

Beginning his career as a sommelier at Petersham Nurseries Café in 2013, Mattia’s passion for wine communication led him to become a renowned wine writer and the creator of the ‘ Looking Into Wine ’ podcast. Upcoming webinar of Marco Stella : How French Spirits & liqueurs Can Grow in the UK Drinks Market?

Beer 52
article thumbnail

DISCOVER, TASTE, AND NETWORK AT IMBIBE LIVE 2024

Bar Magazine

Key highlights include the revitalised masterclass schedule, the Sommelier Wine Awards (SWA) results ceremony, The Great Imbibe Live Shake Off competition and the new much-anticipated Campo de Agave theatre, an oasis of agave plant-based spirits masterclasses hosted by Club Cantina.

article thumbnail

American Express to Open 29th Centurion Lounge at Ronald Reagan Washington National Airport

PubClub

The lounge also features a specialty drink menu and wine list 1 reflective of the DC-metro area curated by Jim Meehan, Centurion Lounge Mixologist, and Anthony Giglio, Centurion Lounge Wine Director. s cherry blossoms, and Ambrosia Spritz, featuring bitters and liqueurs from local producer Don Ciccio & Figli. – 9:00 p.m.

article thumbnail

The New Orleans Spirits Competition 2024 “Spirits of the Year” Winners Announced at Tales of the Cocktail

Tales of the Cocktail

Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. More than 439 registrants entered the competition, which were reviewed by a panel of industry professionals.

article thumbnail

We Asked 19 Bartenders: What’s the Most Underrated Winter Cocktail?

VinePair

” —Donya El Shoubasi, sommelier, Asador Bastian , Chicago “Maybe due to its absolutely zero-frills nature, the Rusty Nail hasn’t evolved from ironic to post-ironic anomaly like the Espresso Martini. ” —Collin Frazier, head mixologist, Great Jones Distilling Co. , appeared first on VinePair.