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3 Gin Cocktails Every Bartender Must Master

Chilled Magazine

Made simply with gin and sweetened lime juice (or fresh lime juice and simple syrup) , its a fresh, boozy, juniper, and citrus-driven cocktail youll want to drink all year long. Simple Syrup oz. Fresh Lime Juice Preparation In an ice-filled shaker, pour in the London dry gin, simple syrup, and fresh lime juice.

Gin
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3 Twists on Classic Cocktails to Sip this Summer

Chilled Magazine

Simple Syrup Fresh Mint Fresh Berries Lemon Wheel Preparation Lightly muddle a handful of fresh mint leaves, a lemon wheel, simple syrup, and whatever berries or other fruits are in season in a shaker. The post 3 Twists on Classic Cocktails to Sip this Summer appeared first on Chilled Magazine.

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Celebrate Dad with These Father’s Day Cocktails

Chilled Magazine

Simple Syrup 1 Egg White Garnish: Drop of Blue Curaçao and Flower Preparation Add the spirit, citrus juice, simple syrup, and egg white into a shaker. Simple Syrup ½ oz. The post Celebrate Dad with These Father’s Day Cocktails appeared first on Chilled Magazine. Compass Box Orchard House Scotch ½ oz.

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Meet Chilled 100 Member Joy Gonzalez

Chilled Magazine

simple syrup Preparation Add 250 grams of sweet whole corn in a blender with 6 oz. of simple syrup and blend. The post Meet Chilled 100 Member Joy Gonzalez appeared first on Chilled Magazine. *Sweet Cream de Elote Ingredients 250 grams sweet whole corn 6 oz. heavy whipping cream 4 oz. half and half cream 4 oz.

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Elements: Dill Cocktails

Imbibe Magazine

Remove the fronds from the stems (discard the stems) and add to a blender along with the lemongrass and 1 quart of 2:1 simple syrup. Betsy Nadel, Kubeh, New York City The post Elements: Dill Cocktails appeared first on Imbibe Magazine. Blend until smooth, then fine-strain and store in the refrigerator for up to 2 weeks.

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The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One

Chilled Magazine

Milk Syrup (or simple syrup) 1 oz. The post The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One appeared first on Chilled Magazine. And no matter what holiday you celebrate this season, who wouldn’t want a gift? El Regalo by Michael Lebron- @aliastheaddikt Ingredients 2 oz. Allspice Dram oz.

Rum
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The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One

Chilled Magazine

House made Wassail Syrup* oz. Hibiscus Simple Syrup 2/1** Splash of soda water Coupe/Expressed orange zest Preparation Add all ingredients in to shaker tin, add ice, shake and double strain into chilled coupe. The post The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One appeared first on Chilled Magazine.

Rum