VinePair

OCTOBER 23, 2024

The Northern Rhône has a more continental climate, not as warm as that of the south, and the wines, especially the reds, can be a bit lighter (though not “light”), lower in alcohol, and offer more acidity. Credit: Edward Deitch These days, the wines of the Northern Rhône are ripe, but not over-the-top in terms of fruit or alcohol.

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VinePair

MARCH 15, 2024

In 2018, Guinness opened its first U.S. Established in 2018, the Baltimore brewery does not brew the brand’s iconic stout draught, but instead focuses on new styles of beer including the Baltimore Blonde, a Belgian Style Wit, the Guinness IPA, and El Dorado Amber Ale. There’s a non-alcoholic version of the world-famous brew.

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Dry Atlas

DECEMBER 26, 2023

RTDs are particularly strategic in the alcohol alternatives category for two reasons. Celebrity endorsements and ventures The alcohol alternatives industry saw a surge in celebrity endorsements and ventures in 2023. Relaxation beverages Functional beverages have been a core pillar of non-alc since Kin Euphorics launched in 2018.

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VinePair

NOVEMBER 27, 2023

Some in the movement are using the spotlight to highlight Korea’s traditional drinks and drinking culture, incorporating unique Korean “sool” (alcoholic beverages) into their programs and emulating the atmosphere of Korea’s “pocha” or pubs. A great example is the Open Sesame, made with sesame-infused bourbon, genepy, licor 43, and chocolate.

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Chilled Magazine

MARCH 4, 2024

Absinthe is formally a Digestif, defined by Wikipedia as an alcoholic beverage served after a meal, traditionally believed to aid digestion even though there is not strong evidence to support this. I have hundreds of them, all sorted by base alcohol, on my website. That was a marketing gimmick in the 1990s. What can I mix it with?

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VinePair

JANUARY 17, 2024

Dave Arnold and Don Lee then opened Existing Conditions in 2018, and I will eternally be grateful that they saw fit to bring me on as head bartender. Now, alongside my immensely talented business partner Jena Derman, I make spirited confections known as Solid Wiggles , a modern, artistically driven alcoholic take on the classic Jell-O Shot.

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Cheers

OCTOBER 11, 2024

With increasing prices, an overly saturated craft beer market and rising preferences for no- or low-alcohol choices, brews have become a second choice for consumers. On top of softening beer sales, Fabiano mentioned another challenge the industry is facing during the opening general session: big beverage makers’ entry into alcohol.

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Beer Infusions Alcohol Craft Beer 59

Old Liquors Magazine

JUNE 27, 2023

Then, factor in the alcohol by volume (ABV) of the Absinthe in Hemingway’s time (read: significantly higher than it is today), and moreover the suggested pour and dosage, and you’ve got yourself a serious afternoon indeed. But that’s another story Originally posted 2018-01-30 09:35:49.

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VinePair

OCTOBER 29, 2024

Nearly a decade after Seedlip’s launch kickstarted the transformation of “non-alcoholic spirits” from a contradiction in terms to a legitimate beverage category, the case for thoughtful, well-executed non-alcoholic beverage programs has been resoundingly made. This is what it takes to create a world-class non-alcoholic drinks program.

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Alcohol Zero-Proof Inventory Beer 98

Cheers

JANUARY 2, 2025

alone, the cannabis-infused beverage market is projected to hit $1.4 This is being fueled by recreational legalization in multiple states and increased consumer demand for alternatives to alcohol. Cannabis benefitting from the zero proof movement Just 10 years ago, cannabis and CBD-infused beverages were not how they are today.

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Zero-Proof Infusions Alcohol Liquor 98

VinePair

NOVEMBER 24, 2023

“The [energy drink] race really was dominated by two players, but the rise of the performance segment and the ‘better-for-you’ drinks has changed that,” says Duane Stanford, the editor and publisher of Beverage Digest, which chronicles news in the non-alcohol drinks trade. “So billion today. Does Anyone Know What These Drinks Really Do?

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Sommelier Zero-Proof Infusions Beer 52

Spiritz

DECEMBER 18, 2024

That is the premise on which Uniwine Vintners was established in 2018. From acquiring permits and navigating the complex regulatory landscape surrounding alcohol production, the process was often slow and complicated. Wine should never be taken too seriously. Logistically, setting up a winery in India posed its own set of challenges.

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Wine Cocktail Culture Infusions Beer 104

Drinkhacker

APRIL 10, 2025

The Muff Liquor Company was launched in 2018 by Laura Bonner who, their website informs us, was inspired by Granda Philip McClenaghen, a potato farmer with a knack for innovation and the original creator of the handcrafted Poitn recipes that now inspire her spirits. 80 proof.

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Vodka Gin Whiskey Liquor 73

Drinkhacker

MAY 5, 2025

Together they launched a mobile cocktail company, opened a bar and soda fountain, and then in 2018, Simple Goodness Sisters syrups hit the market showcasing ingredients from their own ten acre cocktail farm in Buckley, Washington. Their story begins with their farming heritage.

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Tinctures Mixologist Alcohol Mixology 63

Cocktail Whisperer

MAY 17, 2025

However, at that instant, he understood that the future of beverages lay not in alcohol but in drinks infused with cannabis. But it wasnt until 2018 that he made a life-changing decision: he walked away from alcohol altogether.

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Imbibe Magazine

MARCH 3, 2025

All alcohol-containing beers are taken off the taplist for this monthly event, and bartenders instead serve the brewerys Two Frays Near Beer. The staff also removes wine, cider, and liquor from the taproom, and instead serves alcohol-free wine, cocktails, and other beverages from Open Road , TLC Libations , and Jackworth Ginger Beer.

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VinePair

JANUARY 9, 2025

Its no secret that the non-alcoholic (NA) drinks space has exploded in recent years, spurred on by trends like zebra striping and younger generations leaning into a culture of moderation. Keep reading to discover the 23 best non-alcoholic drinks brands for 2025. The Best Non-Alcoholic Spirits Wilderton Aperitivo Co.

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VinePair

FEBRUARY 8, 2024

That same month, September 2017, Vice Munchies was perhaps the first alcohol industry publication to write about Empirical in an article titled “This Once-Abandoned Warehouse Might Contain the Future of Booze.” seems to be something that resonates with people.” And eventually, Empirical finally got press for an actual release. Well, sorta.

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VinePair

DECEMBER 5, 2024

Given Simons reputation as a corporate turnaround artist, the fire sale prices, and the vague but plausible synergies between beverage alcohol and Tilrays existing global cannabis business, the firms buyout of half of ABIs craft portfolio had a crazy like a fox vibe to it.

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Craft Beer Beer Pub Alcohol 111