6 Must Mix Classic Cocktails made with Gabriel Boudier Liqueurs
Chilled Magazine
SEPTEMBER 2, 2024
The Maison was acquired by the Piffaut family in 2022, making it the third family at the helm since 1874. Normindia Gin ½ oz. Garnish with brandied cherry. Nouaison Gin ½ oz. Gabriel Boudier London Dry Gin Club Soda Seaweed to garnish Preparation: Combine ingredients in rocks glass with ice. fresh lemon juice ¼ oz.
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