VinePair

JULY 3, 2025

Linda Douglas, finalist in VinePair’s Best New Bartender Competition 2025 and bartender, Donna’s , Los Angeles The article We Asked 10 Bartenders: What’s Your Favorite Cocktail and Food Pairing? If I’m a lucky girl, I have Marcona almonds on the side.” appeared first on VinePair.

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Bartending Bartender Tiki Gin 117

VinePair

DECEMBER 19, 2024

Image retrieved from karandaev via stock.adobe.com The article We Asked 12 Bartenders: Whats the Most Underrated Bar Tool? You can make apple juice, pineapple juice, celery juice, and even carrot juice, which is also underrated as a juice for cocktails. Lui Fernandes, bar manager, Ember and Alma , Marlborough, Mass.

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Bar Tools Bartending Bartender Bar 119

VinePair

DECEMBER 1, 2024

Devon Espinosa, beverage director, Andy’s , Los Angeles The article We Asked 12 Bartenders: Is It Ever OK to Ask for a Shaken Martini? And if not properly strained, ice shards make it into the glass that lead to an inconsistent sipping experience.” appeared first on VinePair.

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Bartending Bartender Vodka Mixology 116

VinePair

DECEMBER 12, 2024

The article Stop Asking Your Bartender for Skinny Margaritas appeared first on VinePair. If you ask one person, the person sitting next to them will have a different answer because were all individuals, Bailon explains. Its just on us as hospitality veterans to be like, I see you, I feel you, I understand where youre coming from.

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Bartending Bartender Simple Syrup Tequila 111

Cheers

DECEMBER 11, 2024

The tequila craze may be cooling somewhat, but on-premise experts expect demand for the agave spirit to continue at bars and restaurants. The popular styles and brands of tequila may shift, as many predict a continued rise in mezcal and other related spirits.

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Mixologist Tequila Bar Management Bar Manager 98

VinePair

JANUARY 14, 2025

Ali Martin, partner/cocktail director, The Up & Up , NYC *Image retrieved from Gecko Studio – stock.adobe.com The article We Asked 14 Bartenders: Which Cocktail Do You Wish People Would Order More? Cocktails are an affordable luxury, so in 2025, embrace what you love and follow your heart! 2025) appeared first on VinePair.

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Bartending Bartender Bar Management Bar Manager 126

Imbibe Magazine

MARCH 11, 2025

In 2023, shortly after LP OBrien announced she was pregnant, a client backed out of a contract. They emailed me to say, We just want to be mindful of your situation. So were going to go in another direction, says the entrepreneur and CEO of LP Drinks Co.

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Bartending Bartender Hospitality Bar Management 213

The Whiskey Wash

MARCH 7, 2025

Read the full article at The Essential Difference Between Small Batch and Single Barrel Whiskey If you’re seeking unique expressions and collectability, and don’t mind paying premium prices for singular experiences, single barrel bottles await.

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Whiskey Bottling 111

VinePair

DECEMBER 12, 2024

Donny Largotta, beverage director, Gansevoort Meatpacking , NYC *Image retrieved from murziknata via stock.adobe.com The article We Asked 11 Bartenders: What’s the Best Whiskey for Hot Toddies? Its the perfect winter cocktail for chilly nights, and even when youre feeling under the weather with a sore throat.

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Bartending Bartender Whiskey Head Bartender 105

Mixologists

MARCH 28, 2025

This article delves into the realm of advanced techniques and pro secrets, providing a comprehensive roadmap for bartenders aiming to achieve mastery. To truly captivate patrons and elevate one's career, aspiring professionals must embark on a relentless journey of skill refinement.

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Mixology Bartending Bartender Molecular Mixology 52

VinePair

MARCH 11, 2025

The article Thinking Differently: Neuorodivergent Bartenders Thrive Behind the Stick appeared first on VinePair. Its also a condition that helps shape their being, which is ultimately most important. Im grateful for my brain and the perspective it gives me, Svensson says. Its beautiful to see things differently.

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Bartending Bartender Hospitality Bar 98

VinePair

MAY 27, 2025

The article How to Properly Use High-Proof Spirits in Cocktails appeared first on VinePair. But I also love going out and experiencing something fantastic that I’m not going to be able to replicate or have another time. So for me, the disadvantage of using limited-edition high-proof spirits comes down to supply and demand.

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Bar Spoon Bartending Bartender Alcohol 103

VinePair

NOVEMBER 13, 2024

This article is sponsored by La Marca Prosecco. The article Shaking Up the Holidays: How NYC Bartender Bre Lotz Turns La Marca Prosecco Into Festive Magic appeared first on VinePair. Add 3 ounces of cranberry syrup to 8 ounces of sparkling water. Stir to combine.

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Bartending Bartender Gin Mixology 98

VinePair

JULY 15, 2025

Kevin Castillo, bar lead, Semiprecious , Denver The article We Asked 12 Bartenders: What’s the Best New Tequila That’s Earned a Spot at Your Bar? It complements our cocktails and also makes for a great neat pour.” 2025) appeared first on VinePair.

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Tequila Bartending Bartender Bar 119

VinePair

JUNE 20, 2025

Image retrieved from alex9500 via stock.adobe.com The article The One Thing to Remember When Pairing Alcohol With Spicy Foods appeared first on VinePair.

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Alcohol IPA Bitters Wine 109

VinePair

JULY 17, 2025

The 10-paragraph article went all in on the beloved cocktail, featuring gripe after gripe from NYC bartenders apparently fed up with the drink’s popularity. And the article did run during what felt like peak Espresso Martinimania. The article Bartenders Love to Hate Espresso Martinis. But it was really just the beginning.

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Bartending Bartender Vodka Liqueur 122

VinePair

NOVEMBER 22, 2024

Image retrieved from Aliaksandr Kisel via stock.adobe.com The article Ask a Beer Pro: How Do I Know if My Beer Was Poured From a Dirty Draft Line? “I know nobody does it, but if we’re going to change everyone’s perspective on the importance of consistent cleaning, it starts at the most important part: where money is exchanged.”

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Beer Bar 124

VinePair

APRIL 15, 2025

Set Design: Maggie DiMarco Food Styling: Fatima Khamise The article Hey Bartender, What the Heck Is on My Ice? People are using such high-level techniques, and pushing the envelope with cool garnishes that are edible and complementary to what’s in the glass with the right amount of restraint. appeared first on VinePair.

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Bartending Bartender Bar Management Bar Manager 105

VinePair

DECEMBER 5, 2024

It was talking about how this is going to become a thing, and it was a couple months before we opened (the article was published on Sept. Then I think it was Ben Leventhal who wrote an article for “DailyCandy,” along the lines of “searching for the perfect bar,” about what we did and how we put it together.

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Bartending Bartender Hospitality Bar 105

VinePair

JANUARY 27, 2025

The article Miller High Life: The Big, Corporate Beer That Won the Industrys Heart appeared first on VinePair. And hell still be drinking plain old bottled Miller High Life when he gets off the clock. Its a slam dunk, as far as Im concerned. You know it doesnt matter how old it is, or this or that. Just pop it, drink it, call it a day.

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Beer IPA Nightlife Bartending 116

Imbibe Magazine

APRIL 30, 2025

Living in suburban Collierville, Tennessee, some 30 minutes southeast of Memphis, Maggie Emerson was used to traveling for locally brewed beer. Memphis and greater Shelby County counted more than 15 breweries, but there wasnt one with a taproom within a 20-to 30-minute drive, says Emerson, a married mom of two kids.

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IPA Beer Pilsner Craft Beer 251

VinePair

NOVEMBER 11, 2024

The article When Did Malört Go Mainstream? But I think I enjoy it because I like bitter flavors.” “I I think it’s trash by itself, but I like to drink it when I feel like a trash panda,” adds McCourt. “I I drink it because I’m a degenerate bartender.’” appeared first on VinePair.

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Digestif Liqueur Bitters Bartending 106

Advanced Mixology

JUNE 11, 2025

In this article, we’ll explore some of the top mixology courses and certifications available, helping you chart a path toward becoming a distinguished professional behind the bar. For aspiring bartenders, formal mixology training and recognized certifications can make a significant difference in skill level, credibility, and career prospects.

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Mixology Bartending Bartender Bartending School 59

VinePair

JANUARY 2, 2025

The article Stop Asking Your Bartender for a Drink That’s ‘Not Too Sweet’ appeared first on VinePair. There’s nothing worse as a bartender than seeing somebody get a drink, make a weird face, put it down, and not have another sip, Kossoff says.

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Bartending Bartender Bar Tequila 111

Imbibe Magazine

NOVEMBER 1, 2024

Nobody’s quite sure why Pedro Ximénez grapes, or the fortified wine made from them, bear a name more apt for a human. Several largely debunked theories involve the grape being brought to Spain by either a soldier named Pedro Ximen or a Catholic cardinal named Ximénez, or that the grape was possibly named for the Spanish village of Jiménez.)

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Rum Bitters Infusions Liqueur 236

Casual Mixologist

DECEMBER 28, 2024

In this article, well discuss why your fridge needs a bottle of batched cocktail, the common pitfalls, and how to execute your first cocktail batch. Why Batch Cocktails at Home If youre an experienced home mixologist, you probably enjoy building a craft cocktail as much as you enjoy imbibing.

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Mixologist Bitters Liquor Craft Cocktails 98

Australian Bartender

OCTOBER 28, 2024

Besides that, the Bartender magazine has helped me greatly throughout my career with all the articles. The competition is a tough one, with an exam that will humble you no matter how much you study! I’ve looked up to the bartenders who have taken out this comp before me, and to see my name added to that list of legends is a bit surreal.

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Bartending Bartender Gin Highball 98

VinePair

NOVEMBER 14, 2024

Image retrieved from Oleksii Nykonchuk via stock.adobe.com The article Stop Asking Bartenders to Make Your Drinks ‘Strong’ appeared first on VinePair. Either way, try to resist the urge to throw a vague “make it strong” request at a bartender.

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Bartending Bartender Nightclub Signature Cocktails 106

VinePair

DECEMBER 23, 2024

The article What Is Zebra Striping? Zebra striping signals a shift in the ways people approach drinking and how to enjoy yourself, Oster says. It basically promotes a healthier relationship with drinking and alcohol, so Im all for it. A Catchy New Way to Drink In Moderation appeared first on VinePair.

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Alcohol Bartending Bartender Hospitality 98

VinePair

JULY 8, 2025

The article We Asked 11 Bartenders: What’s the Best Bourbon Under $50? I believe it’s a master class in bourbon making and for the price point, I haven’t found something else that I’d like to drink neat.” Michael Rader, bartender, Granville , Pasadena, Calif. 2025) appeared first on VinePair.

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Bartending Bartender Lead Bartender Whiskey 111

VinePair

DECEMBER 16, 2024

The article How Willetts Egg Salad Sandwich Became as Beloved as Its Cult Whiskey appeared first on VinePair. An insane batting average, all the more so as it comes from maybe the most critically acclaimed distillery in the country.

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Whiskey Bar Bottling 98

The Whiskey Wash

NOVEMBER 6, 2024

Read the full article at Single Cask, Cask Strength Macallan Is Super Rare, But Why? Whilst the Easter Elchies bottles remain elusive, we do stock two incredible miniatures of these single cask whiskies: the 1997 14 Year Old and the 1997 13 Year Old. We offer free UK and US shipping on all bottles.

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Whiskey Bottling Scotch Whiskey 105

Imbibe Magazine

MAY 14, 2025

If you arent entirely certain how to navigate all the terminology on German wine labels, youre not alone. Like many global regions, German wine classifications are governmentally regulated and geospecific.

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Wine Alcohol Bottling Beer 199

VinePair

JUNE 30, 2025

The article Meet the Winner and Finalists of VinePair’s Best New Bartender Competition appeared first on VinePair. “The brands that we work with provide a lot of value to our work, and they can help us move with more ease throughout the world, but we can also do that for each other and with each other to be truly successful.”

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Bartending Bartender Infusions Liqueur 115

VinePair

DECEMBER 12, 2024

The article FTC Sues Southern Glazers for Illegal Price Discrimination in Ongoing Battle appeared first on VinePair. Our pricing and discounting structure does not violate the RPA.

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Alcohol Wine 77

Mixologists

FEBRUARY 19, 2025

This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights. If you enjoyed this article, subscribe to our newsletter for more cocktail tips and recipes delivered straight to your inbox.

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Simple Syrup Muddling Bar Spoon Gin 52

Imbibe Magazine

DECEMBER 2, 2024

Anu Apte has the holiday rush down to a science. The owner of Seattle’s Rob Roy and co-owner of Navy Strength and Vinnie’s has transformed one or more of those bars into a holiday pop-up every year since 2014. It’s all part of a network of tinseled bar takeovers called Miracle and Sippin’ Santa.

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