Chilled Magazine

APRIL 25, 2025

Specials rotate regularly, from raw bar picks and steak for two to caviar service and a late-night menu that keeps the kitchen buzzing after hours. Junebugs beverage program, led by Bar Manager and Assistant GM Sophie Burton, is fruit-forward, playful, and expertly crafted. Closed Mondays. Reservations available on Resy.

Bar 173

Bar Craft Beer Brandy Beer 173

VinePair

AUGUST 28, 2024

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.

Bartender 111

Bartender Bartending Highball Vodka 111

Cheers

DECEMBER 13, 2023

Strain into a highball glass with ice. Notes Katie Tobin, bar manager at The Aquifer Bar at New Riff Distilling, Newport, KY, created this recipe. Top with ginger beer. . New Riff KY Straight Bourbon 1 oz. Grate fresh nutmeg over top. Garnish with a biscotti cookie. Lime juice 1 oz.

Simple Syrup 116

Simple Syrup Mixologist Liqueur Muddling 116

VinePair

OCTOBER 15, 2024

It packs a punch at 100 proof, making it perfect for a wide range of cocktails, from a refreshing highball to an egg white Whiskey Sour or a classic Old Fashioned. It’s great neat, stirred, served with a beer on the side, mixed, or straight out the bottle. Brian Clark, bar manager, Madrina , Webster Groves, Mo.

Bartender 105

Bartender Bartending Lead Bartender Whiskey 105

Australian Bartender

JULY 17, 2024

The Cumberland, Double Deuce Lounge, Maybe Sammy, Apollonia, Door Knock NT: Hanky Panky Lounge, Bar Kokomo, Dom’s Bar & Lounge QLD: Antico, Before & After Bar, Maker, Dr Gimlette, Bar Brutus, Death & Taxes, Savile Row, Rosella’s, Sante Toowoomba SA: Maybe Mae, Trap.,

Bar 98

Bar Bartender Bartending Club 98

VinePair

MAY 13, 2024

2 spot on North America’s 50 Best Bar list. The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. Still, it’s a well drink at heart, served by an acclaimed, white-hot bar in the East Village. Each of these bars is a year old or less.

Vodka 111

Vodka Highball Bar Hospitality 111

Bartender.com

JANUARY 9, 2024

Like all Trick Dog menus, The Salty Dog seamlessly integrates non-alcoholic and low-ABV cocktails with higher-octane options, highballs, boilermakers, sherry, beer wine and soda. The Salty Dog features 17 original cocktails, each hand illustrated by Therens (who also contributed original illustrations to the 19 th menu, Tantrick Dog).

Bar 52

Bar Alcohol Bar Management Bar Manager 52