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What It’s Like To Be a Pregnant Bartender

Imbibe Magazine

Pregnant and postpartum employees describe changing jobs in order to secure healthcare, taking on side gigs during partially compensated parental leaves, and answering texts about shift schedules from hospital beds upon giving birth. Linda Nivar Linda Nivar, a New York City bar manager and hospitality consultant, echoes these sentiments.

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Three Ways: Ranch Water

Imbibe Magazine

of water, 50 grams of chopped jalapeños, and 10 grams of chopped habaneros; let steep for 24 hours then strain, bottle, and refrigerate. Green Tea-Infused Blanco Tequila Infuse a 750-ml bottle of blanco tequila with five bags of green tea for 30 minutes, then remove the bags and bottle the infused tequila (keeps up to 2 months).

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Bar Julius Elevates Redfern’s Nightlife with European-Inspired Dining and Drinks

Australian Bartender

The hospitality group behind Bistecca, The Gidley, Alfies, and The Rover has unveiled its new hotspot: Bar Julius. Image: Liquid & Larder) The hospitality group behind Bistecca, The Gidley, Alfies, and The Rover has unveiled its new hotspot: Bar Julius. Operating from early morning until late.

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We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

VinePair

Lance Bowman, bar manager, UMMO , Chicago There is no other vodka I could be more excited to mention than Good Vodka. Besides its fantastic taste, 10 percent of the proceeds from every bottle sold go to local LGBTQ+ organizations, making it a drink that supports and celebrates the community. Distilled in Bloomington, Ind.,

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The Collective opens new dining and drinks hub in The Rocks this friday

Australian Bartender

Developed by Hunter St Hospitality and featuring three restaurants, four bars, and smaller venues that blend the areas heritage with a fresh, modern atmosphere. Hunter St Hospitality CEO, Frank Tucker, said each of the venues offers something distinct. Hospitalitys Beverage Director, Ali Toghani.

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Ullo Pizza & Wine is Kurtis Bosley’s newest Northern Beaches offering

Australian Bartender

Photos by Christopher Pearce Ullo Pizza & Wine 23 The Strand, Dee Why NSW @ullo.pizzawine ULLO Pizza & Wine is the new venue by Oi Hospitality (Banco Manly, Corretto Dee Why, Bottled by BLOC) that is bringing a late-night vibe to the Dee Why Strip.

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We Asked 15 What’s the Best New Rum That’s Earned a Spot on Your Bar? (2024)

VinePair

bottles that have recently earned a spot on their back bars. From actually delicious coconut rums to woman-owned Guatemalan bottles, these are the best new rums being poured stateside. Dean Hakim, bar manager, Heirloom at the St. Laurent , Asbury Park, N.J.

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