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But there’s usually one bottle that functions as something of a nemesis, and seeing it on a trusted establishment’s back bar or a good friend’s bar cart is enough to burrow under their skin — and heaven help the well-meaning soul who presents it as a gift. This liqueur mainly serves as a colorant rather than a high-quality ingredient.
Roderick Williams, BarManager, Smoked , Columbia, S.C. Heather Blanchard, leadbartender, Virgin Hotels , New Orleans “I definitely wish more people ordered the Paloma ! The citrus and the orange liqueur tame the gin. The Last Word. This cocktail deserves more attention for a few reasons.
Matt Bazcor, barmanager, Annette and Traveling Mercies , Aurora, Colo. “I Grace Tomczak, leadbartender, MAKfam , Denver “ Square One ’s lineup of rye vodkas. Fionna Gemzon, barmanager, None of the Above , St. I prefer using Good Vodka for mixing cocktails.
Probably my favorite cocktail I’ve made with it is the Cold Fashioned, using Misguided Spirits’ Hinky Dink’s Working Man’s Whiskey, amaro, and cold brew liqueur.” Garth Poe, barmanager, Easy Bistro & Bar , Chattanooga, Tenn. Alex Taylor, leadbartender, Bethany Beach Ocean Suites , Bethany Beach, Del.
” —Liz Kelley, leadbartender, Cure , New Orleans “I’d never been a fan of Cognac until one of my trusted liquor reps insisted I try Cognac Frapin 1270. Ismael Ponce, barmanager, The Up & Up , NYC “For a rich, fruity Cognac that’s just superb for mixing or drinking on its own, Martell VSOP is outstanding.
Though bars often relegate such peaty Scotch to atomizers that sit dusty and scarcely used next to exotic bitters on the bar top, and while some think Laphroaig is too much of a bully to cocktail with, I say play around with it and see how amazing it can taste!” James Watts, LeadBartender, Fat Cat , Las Vegas “Highland Park Magnus.
Gee Lee, leadbartender, Loch Bar Houston , Houston “I just fell in love with a new Scotch launched recently: Ardray Blended Scotch. The jammy dried fruit notes, strong but approachable spice, and the heat allow you to add homemade syrups or liqueurs [to your build] without overpowering the Scotch itself.
George’s Valley Gin Empirical Spirits Doritos Nacho Cheese Banhez Destilados de Fruta BroVo Spirits Uncharted Rhapsody American Forest Liqueur Bitter Journey Bing Zhou Mijenta Cristalino Avallen Calvados “The best newly released spirit we’ve added to our bar is Empress 1908 Elderflower Rose Gin. . Principe de los Apostoles Mate Gin.
Mickey Stevenson, leadbartender, Four Walls , Nashville A few years ago, bartenders from multiple locations in our group started asking for a recipe for a Mexican Candy shot. Hard-to-get bottles like Malrt are being brought across state lines by New Yorkers eager to experience the cult-favorite, ber-bitter liqueur.
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