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Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. The post Bartender Book of the Month Club: Drink Your Garden appeared first on Chilled Magazine. Each month, we spotlight a standout book to add to your collection and keep your creativity flowing.
Fournier has competed in prestigious events such as Heaven Hills Bartender of the Year and the Remy Martin Sidecar Competition and was named Diageo World Class US Bartender of the Year in 2021, placing in the Global Top 5. His expertise in rare spirits helped shape the bourbon boom in LA, where he curated over 30 single barrels.
This spirit of community extends to its branding, storytelling, and events, such as the “Kindred Spirits” cocktail manual featuring Black bartenders, as well as frequent collaborations with Black and Caribbean artists and creatives. Where do bartenders fit in, you may ask?
Bartenders often carry a hidden weight back pain. Why Is Back Pain Common Among Bartenders? Bartending can be a fun, fulfilling job. The Balanced Bartender with Mia Barnes Crafting the perfect cocktail is an art, but true mastery lies in balancenot just of flavors, but of creativity, precision, and passion.
They had signed an agreement for her to work at an upcoming festival following her first-place finish in Drink Masters , Netflixs reality TV bartender competition. Despite federal protections , the lived experiences of pregnant bartenders include everything from decreased hours to reneged partnerships to untenable physical expectations.
Clarke explains the importance of the design: “Custom-built wells behind the bar – inspired by a pilot’s cockpit & designed for optimized, streamlined execution – ensure every bartender has everything they need at arm’s reach. He offers key advice for bartenders working with these ingredients. 25 oz Pina Gomme Syrup.5
From Tacoma to Tampa, there are cocktails and bars littered throughout the country where talented, creative bartenders are mixing up classic and contemporary drinks. If you want to be known as a bartender worth your salt, many classic drinks should be perfected first. Shake the ingredients vigorously to combine.
New York City based Chilled 100 bartender and influencer, Laura Pica, tells Chilled about her background in the food and beverage industry and what she is up to now. Email: nycraftcocktails@gmail.com What inspired you to become a bartender? Who has been most influential in your development as a bartender? Its worth every penny.
Eric Van Beeks journey from bartender to global mixology icon is a story of creativity and bold moves. From winning the Bacardi Legacy Global title to creating the Bartenders Handshake, his career continues to push the boundaries of cocktail culture.
Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka along with its flagship Smoke Lab Vodka. Vodka Jean Claude Pandan by Chilled 100 Bartender in NYC - Hector Sam-Roman Ingredients 2 oz. Smoke Labs Saffron Vodka 3/4 oz. Cointreau 3/4 oz.
In response to shifts in alcohol consumption, especially among younger consumers , bartenders have been turning to Crescent 9 THC Seltzer as an excellent nonalcoholic option that also attracts cannabis consumers. “Well, we asked these bartenders how many of their customers use cannabis. .’ Answer: ‘Zero.’
The post Honoring Michael Montez: Bartender, Father and Friend appeared first on Chilled Magazine. Michael Montez will forever be remembered for his kindness, his infectious smile, and his unwavering dedication to his family and friends. Though he may be gone, his spirit lives on in the countless lives he touched.
In response to shifts in alcohol consumption, especially among younger consumers , bartenders have been turning to Crescent 9 THC Seltzer as an excellent nonalcoholic option that also attracts cannabis consumers. Well, we asked these bartenders how many of their customers use cannabis. .’ Answer: ‘Zero.’
Bartending can be exciting, but long shifts, late nights and dealing with customers nonstop can take a toll. Setting Boundaries Bartending often comes with pressure to pick up extra shifts or stay late. The Balanced Bartender will help guide bartenders toward a healthier, more balanced lifestyle.
partnered with the Chilled 100 Bartenders to craft innovative cocktails showcasing @TenToOneRum. The post The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One appeared first on Chilled Magazine. @Pronghorn.co Green Crme de Menthe oz. Borgata Chocolate Peppermint Liqueur 1 oz.
partnered with the Chilled 100 Bartenders to craft innovative cocktails showcasing @TenToOneRum. The post The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One appeared first on Chilled Magazine. @Pronghorn.co Store refrigerated and use within six weeks.
Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka, along with its flagship Smoke Lab Vodka. The post Chilled 100 Bartenders Create India-Inspired Cocktails using Smoke Lab Saffron Vodka appeared first on Chilled Magazine. Cool, then strain.
Over time, he found himself working alongside bartenders, and thats when he felt a calling to be behind the bar. For novice and at-home bartenders, Aarons advice is both simple and encouraging: Have fun and dont be afraid to mess up. Drink all your creations and learn from them.
In Honor of Black History Month, The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon.
Low-cost, high-quality bourbons get plenty of love from enthusiasts and the bartending community alike. To help with such brown spirit spelunking, we asked 16 bartenders to share their thoughts on the most underrated cheap bourbons on the market. Roberto Munoz, bartender, Sap Sua , Denver “Old Grand Dad Bonded is an absolute gem.
Decades after New York City kickstarted the cocktail renaissance, its home state finally gets a weeklong event for bartenders and cocktail enthusiasts. A panel of esteemed journalists will evaluate and award short essays by bartenders, barbacks, and bar owners for their inspirational power.
When it comes to unexpected utility, nobody knows what really works behind the bar and what doesnt more than experienced bartenders. Whether youre a home bartender or a professional, youre bound to find some wisdom in these recommendations. Ash Miyasaki, bartender, The Let’s Go! I use it every day. Disco , L.A.
It’s no secret — bartenders love rye whiskey. When it comes to choosing a flavorful yet affordable rye, it’s no surprise that bartenders have some strong opinions. If anyone knows which ryes deliver the best bang for your buck, it’s going to be a bartender. Here’s what they had to say. I love it in a Vieux Carré.
The Chilled 100 Spirits Awards are judged by working bartenders only. Our Bartenders Seal of Approval is awarded to spirits brands for outstanding quality and are backed by todays working bartender 100%. Los Magos Sotol 6 Year Reserva Bartenders like Sotol for its unique flavor profile. Enter Here.
But despite its ubiquity, no one can seem to agree on what ingredients actually go into the cocktail, which presents a particular challenge for your bartender and can potentially result in you ending up with a drink that isnt exactly what you wanted. The article Stop Asking Your Bartender for Skinny Margaritas appeared first on VinePair.
But with the rediscovery of classic, rye-based drinks during the early-aughts cocktail renaissance, bartenders fell back in love with the bold, spicy style of whiskey — and with that, rye’s comeback began. Nick Daddona, bartender, Dark Bar at the Boston Harbor Hotel , Boston “A new and exciting addition to our market is Rye & Sons.
Redwood is calling on all bartenders to feature Redwood Empire Whiskey in a cocktail on their menu in the month of April to help support the sustainable cause at no cost. The post Shake Pour Plant with Redwood Empire and Bartender Lauren Pellecchia appeared first on Chilled Magazine. Add in honey, stir well to combine. Sign up HERE.
These are the workhorses, the reliable voices in the bartender’s orchestra, always ready to harmonize with bitters, liqueurs, and fresh ingredients. This is just a snapshot of the spirits that keep bartenders around the world stocked and inspired. So, what bottles reign supreme on top shelves across the country?
So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades. I think its been lost in that realm for a while so when someone orders a Vieux Carr, it says something about them and their appreciation for cocktails, balance of flavors, and their respect for the bartenders knowledge and skill.
To quench your curiosity, we’ve gathered insights from top-notch bartenders in the city to predict the springs palate-pleasing trends. The post 3 NYC Bartenders Predict Spring Cocktail Trends appeared first on Chilled Magazine. Cucumber, passionfruit, fresh grapefruit (really, any fresh citrus) , and pineapple.
All of which leads to the question: If a guest orders a shaken Martini out of cinematic convention, is it the bartender’s job to lead them down the path of perceived Martini enlightenment? We tapped 12 bartenders to find out. Is it ever OK to ask For a Martini shaken, according to bartenders: “It depends on the Martini.
The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style but also highlight the unique qualities of Edmonds Honor bourbon. Music has always been more than just sound to me.
At the same time, bartenders never aim to make cocktails that are too anything. Therefore, asking a bartender for a drink thats not too sweet could come across as a roundabout way of asking, Can you please do your job well? Quantifying Sweetness I, like other bartenders, have a lot of pride in the work that I do, Kossoff says.
When this craving hits out at a bar, it might be tempting to ask the bartender for an “extra strong” drink. However, these requests tend to be vague, so bartenders are left not knowing what exactly the consumer wants. Either way, try to resist the urge to throw a vague “make it strong” request at a bartender.
The India Bartender Week (IBW) is scheduled to take place in Gurugram from February 20-27, 2025. This will be followed by the India Bar Summit on February 26-27, a two-day gathering of bartenders, hoteliers, industry leaders, and influencers.
An excellent bartender possesses a distinct set of skills. A guest may remember a bartender who does all of these things long after the memory of their drinks has faded. A guest may remember a bartender who does all of these things long after the memory of their drinks has faded. They build drinks with meticulous precision.
Hanky Panky Lounge 3/32 Mitchell St, Darwin City @hankypanky.lounge Joey Folkersma, from Darwin took out the title of Australian Bartender of the Year for 2024 during Sydney Bar Week. The competition presented by Australian Bartender magazine and sponsored by Hendrick’s Gin and Monkey Shoulder Whisky. Why do you like comps?
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