Bartending Rum Stout 
Imbibe Magazine
JUNE 12, 2024
Frozen Irish Coffee The housemade Irish coffee mix in this recipe inspired by a New Orleans favorite combines coffee liqueur and Irish whiskey sweetened with a stout and coffee syrup. Frozen Jungle Bird This recipe ups the ante of the classic Jungle Bird by splitting the rum base five ways and throwing it all in a blender.
VinePair
APRIL 25, 2025
And as much as bartenders occasionally bemoan the drinks popularity, theres no denying that Espresso Martinis are both delicious and versatile. It was created in the same year (1949) by the same bartender (Gustave Tops), and bears a similar, yet slightly more decadent spec.
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VinePair
DECEMBER 12, 2023
We’re used to seeing stouts and porters served nitro-style, with the most famous example being the perfectly foamy Guinness , but an increasing number of beers are getting the same treatment. Colorado’s Left Hand Brewing Co. has a whole lineup of nitro beers and just launched a nitro Belgian Wit.
VinePair
SEPTEMBER 30, 2024
There are dozens of shooters poured out by bartenders nationwide, and while you might recognize their names, knowing what’s actually in them is another question. This means the shot is a bit of a choose-your-own-adventure situation, with many bartenders and home drinkers touting different versions of the build.
A Bar Above
DECEMBER 28, 2023
Ritual : With four different varieties of NA spirits, Ritual has you covered in terms of versatility with their zero-proof tequila, rum, whiskey, and gin. While a classic mojito includes white rum, you’ll notice there is no substitute here, as there is already enough going on in the flavor department.
Barina Craft
JANUARY 1, 2025
History Of The Duck Fart Cocktail A 70 year old woman, name unknown, walks into a bar* in Anchorage, Alaska in December, 1987 and asks bartender Dave Schmidt for a shot of tequila, followed by a B-52 and then a Grasshopper.* Carbomb - combines Guinness stout beer and Jameson Irish whiskey with the liqueurs.
VinePair
APRIL 15, 2024
Sure, Guinness is an Irish stout, but it’s really just Guinness — nothing else will suffice. The German bartender served me, having to fresh-crack the tax stamp on what I soon saw was a 1960s bottle. Vintage bottles and vintage drinks are becoming more and more popular among bartenders and spirits collectors,” he says.
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