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Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative leadbartender, Izler Thomas. Basic Stock (Made Using Lime, Sugar, Angostura Bitter, Nutmeg) 3 oz. Liqueur , Vermouth , Whiskey Howrah Bridge Ingredients 1.5 Agricole Rum.5
Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative leadbartender, Izler Thomas. Basic Stock (Made Using Lime, Sugar, Angostura Bitter, Nutmeg) 3 oz. Liqueur , Vermouth , Whiskey Howrah Bridge Ingredients 1.5 Agricole Rum.5
Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leadingbartenders across the globe. Just like Grand Marnier.
Alfredo’s Favorite At Artusi in Seattle, leadbartender Christian Nguyen uses the rosa version in the Alfredo’s Favorite. dry vermouth 1 barspoon Cherry Heering 2 dashes orange bitters Tools: barspoon, strainer Glass: coupe Garnish: cherry Stir all of the ingredients with ice, strain into a chilled glass, then garnish.
Pandan is strong and will stand out in cocktails, but also subtle enough that it can still let the spirit shine,” says Alex Law, leadbartender for Bar Podmore in Honolulu. “It coconut liqueur 1/4 oz. This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. vodka 1/4 oz.
Print Summer Blues Spritzer Course Drinks Keyword Blueberry vodka, Irish whiskey, lemon juice, lychee liqueur, mint, Simple syrup Ingredients 1 ½ oz. Lychee liqueur ½ oz. Notes Oscar Garcia, leadbartender at seafood grill Corvina in Boca Raton, FL, created this recipe.
Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leadingbartenders across the globe.
Print Golden Blossom Course Drinks Keyword elderflower liqueur, sherry, tea, vodka, Yellow Chartreuse Ingredients 2 oz. Fiorente elderflower liqueur Instructions Infuse vodka with tea at room temperature for 10 minutes. Mozart dark chocolate liqueur ¾ oz. Sherry ½ oz.
Heather Blanchard, leadbartender, Virgin Hotels , New Orleans “I definitely wish more people ordered the Paloma ! The citrus and the orange liqueur tame the gin. It’s refined and refreshing, making it hard not to smile when taking the first sip.” —Omar Jiminez, bartender, Willi’s Seafood & Raw Bar , Healdsburg, Calif. “I
Though bars often relegate such peaty Scotch to atomizers that sit dusty and scarcely used next to exotic bitters on the bar top, and while some think Laphroaig is too much of a bully to cocktail with, I say play around with it and see how amazing it can taste!” James Watts, LeadBartender, Fat Cat , Las Vegas “Highland Park Magnus.
It works well in a] Revolver or other Old Fashioned-style cocktails with a bitter backbone.” —Joe Different ingredients like vermouths and liqueurs in a cocktail showcase Maker’s Mark well, and [it] never overpowers any cocktail or diminishes the other flavors. Joe Oddo, beverage director, Jack Rose , Washington, D.C.
Gee Lee, leadbartender, Loch Bar Houston , Houston “I just fell in love with a new Scotch launched recently: Ardray Blended Scotch. The jammy dried fruit notes, strong but approachable spice, and the heat allow you to add homemade syrups or liqueurs [to your build] without overpowering the Scotch itself.
George’s Valley Gin Empirical Spirits Doritos Nacho Cheese Banhez Destilados de Fruta BroVo Spirits Uncharted Rhapsody American Forest LiqueurBitter Journey Bing Zhou Mijenta Cristalino Avallen Calvados “The best newly released spirit we’ve added to our bar is Empress 1908 Elderflower Rose Gin. .
Recently, at my go-to neighborhood restaurant, République , leadbartender Thomas Eslinger showed me his newly acquired bottle of Settemmezzo. The bitter artichoke liqueur—by Gotha Spiriti Nobili , a small spirits producer in Bologna, Italy—just arrived in California in August.
Print King Cake, Baby Course Drinks Keyword aromatic bitters, Cinnamon syrup, half and half, Licor 43, whiskey Ingredients 1 oz. Half and half Dash of bitters Purple gold and green edible glitter, for garnish Instructions Add ingredients into a cocktail shaker with ice. Big Easy Whiskey oz.
This is a delicious combination of sweet, smoky, herbaceous, and bitter goodness. It really works well chilled but it’s also just served neat depending on the bartender. Hard-to-get bottles like Malrt are being brought across state lines by New Yorkers eager to experience the cult-favorite, ber-bitterliqueur.
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