Mixologists

FEBRUARY 19, 2025

Introduction: The Art of the Home Bar - Why a Stylish Bar Cart Matters In the theater of home entertaining, the bar cart is the star, a mobile stage for your mixology prowess. Then, add tequila and whiskey. For tequila, Don Julio Blanco is a classic. Start with the "holy trinity" of base liquors: vodka, gin, and rum.

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Dry Atlas

JULY 17, 2024

We can think of no better curator of non-alc options than Derek Brown, a mindful drinking expert with a mixology background. He published his first book, Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World, in 2019, and was named 2020 “Author of the Year” at the Nightclub & Bar Show Awards.

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The Cocktail Lovers

JULY 4, 2024

In this episode… We’re mixing… Arrival Thyme Ingredients: 60ml Don Julio Reposado Tequila 15ml agave syrup 15ml fresh lime juice 15ml Campari 3 thyme sprigs (garnish) Method: Shake all ingredients over ice. Double-strain into a Rocks glass filled with ice. Garnish with fresh thyme sprigs.

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Nightlife City Guide

MARCH 21, 2025

Enjoy an artisan cocktail at the Quinary, famous for its innovative mixology, or relax with a glass of wine from Wine & Dine. The Mezzanino area can be booked for private parties up to 10 people. The VIP Rooms (which open with the turn of a book, the sound of a bell or the touch of a picture) are perfect for parties.

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A Bar Above

DECEMBER 28, 2023

Ritual : With four different varieties of NA spirits, Ritual has you covered in terms of versatility with their zero-proof tequila, rum, whiskey, and gin. Pathfinder : Made from hemp, Pathfinder offers one alcohol-free spirit that mixes the complicated flavors of orange, juniper, ginger, and sage, amongst other botanicals.

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A Bar Above

MAY 28, 2024

Personally, my dad loves Margaritas, so a bottle of Casa Noble’s organic, aged tequila would be an ideal gift for him. If the dads on your list aren’t tequila drinkers, pick up one of these bottles instead: Whiskey lovers : Try Koval — They even have a variety gift pack containing rye whiskey, bourbon, and four-grain.

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A Bar Above

NOVEMBER 16, 2023

We have a wide variety of informative, self-paced courses for anyone who loves making mixed drinks– from bar basics to an advanced mixology certification course. Ritual has whiskey, gin, tequila, and rum alternatives to choose from, so your giftee can make a variety of cocktails sans liquor! This cocktail recipe book has both.

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The Cocktail Lovers

FEBRUARY 21, 2025

Giorgio Bargiani, Assistant Director of Mixology at the Connaught Bar has partnered with Alley Cats to create a special-edition pizza. Book up for the seated four-course menu which starts at 6pm and comprises exciting grilled dishes, expertly matched with bespoke Patrn Tequila cocktails from Tres Monos.

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VinePair

JULY 25, 2024

Chain restaurant bars aren’t exactly known for their mixological prowess, but as consumers become more cocktail savvy, some corporate restaurant brands have been quietly raising their game. over the past several months, I can say with confidence that, while some bars show signs of improvement, chain restaurant mixology remains a mixed bag.

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VinePair

JUNE 6, 2024

Owner Harry McElhone credits the drink to American writer Erskine Gwynne in his 1927 book “ Barflies and Cocktails ,” but fails to mention how it’s served. This is why Christina Ramirez, head of mixology at the Westin New Orleans and formerly the first female bartender at Latitude 29 , joins the “rocks” team.

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VinePair

OCTOBER 1, 2024

In our Spicy Margarita ], we use blanco tequila and draw spice from yuzu kosho while most bars will use jalapeño or a spicy tincture.” Patrick Jobst, beverage director, Book Tower; oversees, The Aladdin Sane, Detroit “I think one cocktail that should retire from cocktail menus is the Lemon Drop. They are overdone at this point.

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Today's Bartender

NOVEMBER 15, 2019

Whilst their primary focus is on cocktails & mixology for bartenders and cocktail enthusiasts alike, there’s something for everyone here. 8) Jeffrey Morgenthaler Author of ‘The Bar Book,’ Jeffrey Morgenthaler is one of the most influential bartenders/bar managers/owners in the industry. Let’s get to it. Favorite Post : Last Call!

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Today's Bartender

NOVEMBER 15, 2019

Jeffrey Morgenthaler Author of ‘The Bar Book,’ Jeffrey Morgenthaler is one of the most influential bartenders/bar managers/owners in the industry. For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. Favorite Post : Tequila 15.

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Drinkhacker

NOVEMBER 7, 2024

The book avoids ingredients that demand specialized knowledge in mixology, and its relaxed tone makes the process enjoyable—corny James Bond silhouettes aside. B+ / $50 [ BUY IT NOW FROM AMAZON ] The post Book Review: Larousse Cocktails appeared first on Drinkhacker: The Insider's Guide to Good Drinking.

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Mixologists

MARCH 28, 2025

Introduction: Uncorking Your Inner Mixologist: Why Mixology Classes Are Booming Did you know that searches for "home cocktail recipes" have surged by over 200% in the past year? Mixology classes are at the heart of this movement, offering a structured and engaging way to master the art. Bar spoon: For stirring and layering.

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Advanced Mixology

JANUARY 16, 2025

For The Creative Soul: The Smoky Mezcal Mule If you live with an artsy roommate who fills the apartment with soulful playlists, poetry books, or abstract paintings, youll need a cocktail as complex as their imagination. The heat from chili or jalapeo adds a thrilling twist to the classic margarita flavors of lime and tequila.

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Mixologists

APRIL 10, 2025

Rum: Both light and dark rums have their cherished place in holiday mixology. Tequila (Blanco/Reposado): Don't overlook tequila for holiday cocktails! Consider añejo tequila, aged for a year or more, for more complex, sipping-style holiday cocktails. Curated Cocktail Recipe Book: A beautifully illustrated book.

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Good Spirits News

MARCH 27, 2025

In her current role as the Director of Bar & Spirits at Hogsalt, Chicago, Anna is currently making significant strides in the industry with her inventive approach and a profound understanding of mixology. In 2022, she was awarded the very first Exceptional Cocktails Award from the Michelin Guide.

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Cocktails with Suderman

APRIL 2, 2025

The thing is that organizing the hundreds of recipes in this newsletter—or even a large portion of them—essentially amounts to putting together a book, or publishing an app, or at the very least spending a long time messing with infographics and spreadsheets. And a book, in particular, is something that appeals to me.

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Mixologists

JANUARY 16, 2025

From hidden speakeasies to rooftop lounges, each venue brings its unique approach to mixology and hospitality. Conclusion New York City's cocktail scene continues to evolve, offering experiences for every preference and occasion. Remember to plan ahead, respect house rules, and be open to exploring new flavors and atmospheres.

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Mixologists

JANUARY 16, 2025

From hidden speakeasies to rooftop lounges, each venue brings its unique approach to mixology and hospitality. Brooklyn's Best Cocktail Bars 7. Conclusion New York City's cocktail scene continues to evolve, offering experiences for every preference and occasion.

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Mixologists

JANUARY 16, 2025

From hidden speakeasies to rooftop lounges, each venue brings its unique approach to mixology and hospitality. Brooklyn's Best Cocktail Bars 7. Conclusion New York City's cocktail scene continues to evolve, offering experiences for every preference and occasion.

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Bartender.com

APRIL 10, 2025

Other must-have accessories include a wine opener for red wine bottles and a cocktail recipe book for inspiration. From perfecting a martini rosso cocktail to incorporating seasonal fruits, hosts can engage guests in mixology experiences.

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