Remove Bottling Remove Brandy Remove Infusions
article thumbnail

Whiskey Vs Brandy: The Differences Between These Two Distilled Spirits

A Bar Above

In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide. Depending on the region, the production process can vary.

Brandy 175
article thumbnail

Review: Saison De Frai Smoked Trout Flavored Brandy

Drinkhacker

New Hampshire’s Tamworth Distilling, the company behind graveyard tree-sap infused rye , crab whiskey , and a famed venison-flavored whiskey , is back with yet another novelty, this time a brandy, infused with the flavor of smoked trout. Or, more accurately, a trout distillate flavored with apple brandy.

Brandy 125
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Celebrate The Season With These Holiday Cocktails!

Chilled Magazine

Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico* ½ oz. Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico Ingredients Preparation Cube a sweet potato and lightly toss in apple juice or water. Fine strain and bottle. Pear Brandy 1 oz. PX Sherry ½ oz. Roast for 1 hour at 350F, let cool.

article thumbnail

12 Days of Christmas Cocktails

Chilled Magazine

The bold espresso infusion provides a caffeinated pick-me-up with its deep roasted notes, as well as a rich creamy texture. It combines the deep and rich character of red wine with the fruity sweetness of apple brandy and orange liqueur, resulting in a well-balanced and refreshing drink.

Liqueur 290
article thumbnail

The Trade Up: How Rémy V Upgrades Any Cocktail

VinePair

I used some softer flavors like a prickly pear brandy and Manzanilla, a grape-based fortified wine infused with fresh tarragon. They’re working with grapes [in the same way] they do with their Cognac and their brandies, but [with eau-de-vie] it’s this unaged expression. For Rémy, it’s actually not that new.

Brandy 105
article thumbnail

6 Cocktails to Sip this Season

Chilled Magazine

Description Gianduia Liqueur (pronounced “gzee-an-du-ya”) is produced with a grappa-base that imparts a unique aromaticity, alongside cream obtained exclusively from Alpine milk, then infused with Gianduia chocolate. Description Kingsbarns Balcomie is a fruity, light and balanced whisky bottled from ex-Oloroso American Oak Sherry Butts.

article thumbnail

We Ask Owner Diego Loret De Mola about Barsol Pisco

Chilled Magazine

Additionally, the spirit collected during distillation is at its final proof, meaning no water is added to adjust the alcohol content before bottling. Bartenders are experimenting with Pisco Sours by adding various fruits, infusions, and different bitters. Brandy , Vermouth Peruviano Negroni Ingredients 1 ½ oz.

Bitters 234