Australian Bartender

JUNE 24, 2024

Meanwhile, another New Orleans based businessman was importing brandy, specifically Sazerac-du-Forge et Fils cognac. The story then goes that phylloxera, a root disease which crippled France’s wine and brandy industry, made cognac hard to come by and so the indigenous rye whiskey was substituted, eventually becoming the norm.

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Brandy Bar Spoon Bitters Bartender 98

Spiritz

DECEMBER 17, 2024

“Driving awareness means not just engaging with consumers but also working closely with bartenders and the hospitality industry that plays a crucial role in bridging the gap between brands and their audiences.

Tequila 66

Tequila Brandy Bartending Bartender 66

Cheers

JANUARY 3, 2024

That’s why we created a space where you can come to experience the best of Latin American food, spirits, flavor, music and hospitality,” Parks says. “We Celebrating Latin American Culture “At Cavaña, we’re passionate about Latin American culture and want to celebrate it with the world.

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Sommelier Bottle Service Rum Brandy 105

Australian Bartender

JUNE 20, 2024

” They currently have an impressive selection of spontaneously fermented rums, agave spirits, and brandies. You just get a much truer reflection of a sense of time and place; beyond the romance of a story, you’re really capturing the essence of somewhere.” ” And so the concept of Bar Spontana started to bubble.

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Bar Rum Hospitality Brandy 98

VinePair

AUGUST 20, 2024

“I wanted to harken to the steakhouse classics — Martinis, Manhattans, Old Fashioneds — all those things that you want to start your meal with,” says Max Green, spirits and bar director of the Hospitality Department, a restaurant group that includes The Press Club Grill. The first menu was classics.”

Club 105

Club Mixology Cocktail Culture Tinctures 105

VinePair

JANUARY 9, 2024

The wave of warm hospitality is constant and is matched by the happy hedonism of those being served. The wave of warm hospitality is constant and is matched by the happy hedonism of those being served. Each drink is accompanied by a story connecting the drink to a personal experience of one of the bartenders.

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Cocktail Culture Rum Craft Cocktails Bar 105

The Liquor Thing

APRIL 23, 2020

The famous liquor company Bacardi started to make hand sanitizers of about 70000 liters at its T elangana unit to help the district hospitals and health care units. It also manufactures brandy, whiskey, and wine. As said by the consumer affairs ministry, about 45 distilleries have been granted permission to produce hand sanitizers.

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Liquor Brandy Rum Hospitality 52

VinePair

JUNE 18, 2024

Jason Hedges, director of beverage at Laurent Tourondel Hospitality , always has a clarified version of a classic cocktail available on draft at Back Bar in New York. “Something like a Margarita, you’re not going to be clarifying that, You could clarify the lime, or use acids and then add something to build [the body] back.

Highball 111

Highball Bar Bartender Bartending 111

VinePair

FEBRUARY 1, 2024

Alex Jump, founder and director of operations, Focus on Health /founder, Dim Lights Hospitality , Denver “Over the years, I’ve gained a certain appreciation for the role vodka plays in a cocktail bar. I use it at The Golden Swan in the Dorothy Day cocktail alongside Clear Creek Pear Brandy, GE Massenez Golden 8 Pear Liqueur, St.

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Vodka Bartender Bartending Head Bartender 98

VinePair

APRIL 1, 2024

Spirits Awards 2024 Best Vodka: Rocket Vodka Founder Dariusz Paczuski created Rocket Vodka in homage to his father, a hobbyist distiller who created brandy using a makeshift still and apples from his backyard in Drammen, Norway. Best in Show Winners — L.A.

Bottling 105

Bottling Rum Bitters Vodka 105

Bar Magazine

NOVEMBER 29, 2023

Recognition from LSC has acted as a seal of approval in this respect as the competition is judged by some of the world’s leading figures from the hospitality sector. One of our business goals for the year was to gain more traction in the on-trade.

Brandy 52

Brandy Promoter Promotion Gin 52

Tales of the Cocktail

MAY 13, 2024

At its core, Ben’s Friends are hospitality workers who have found connection and the tools to seek and maintain sobriety while managing careers and lives in a sane and purposeful way. Futures Lab The Future of A.I. will lead a series of tours, including: Absinthe Tour Bourbon St. &

Speed Rack 52

Speed Rack Hospitality Bar Bartending 52

The Whiskey Wash

AUGUST 16, 2024

In thanks to MacKinnon for his hospitality and loyalty, Charlie bestowed on him the recipe for his personal elixir, containing honey, herbs, and spices. It is thought that the elixir was intended to be mixed with brandy. Bonnie Prince Charlie attempted to reclaim the throne for House Stuart in the 18th century.

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Liqueur Highball Brandy Craft Cocktails 52

Bar Magazine

JANUARY 2, 2024

Recognition from LSC has acted as a seal of approval in this respect as the competition is judged by some of the world’s leading figures from the hospitality sector. One of our business goals for the year was to gain more traction in the on-trade.

Party Host 52

Party Host VIP Head Bartender Sommelier 52

Tales of the Cocktail

MAY 13, 2024

At its core, Ben’s Friends are hospitality workers who have found connection and the tools to seek and maintain sobriety while managing careers and lives in a sane and purposeful way. Futures Lab The Future of A.I. Their mission is to offer community, hope, and a path forward for those struggling with substance abuse and addiction.

Speed Rack 52

Speed Rack Hospitality Bar Bartending 52

SevenRooms

OCTOBER 10, 2023

Lenny DeFranco As one of the biggest events on the hospitality calendar, Christmas brings a sled-load of promotional opportunities for restaurants. You can also add special offers and upgrades during the online booking process to drive prepaid revenue.

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Promoter Promotion Happy Hour Beer 52

Bar Magazine

FEBRUARY 1, 2024

Recognition from LSC has acted as a seal of approval in this respect as the competition is judged by some of the world’s leading figures from the hospitality sector. One of our business goals for the year was to gain more traction in the on-trade.

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Gin VIP Beer Rum 52

VinePair

MAY 28, 2025

For example, if were going to push a brandy cocktail on the menu, we need to be able to explain everything about the drink and everything about brandy, because the guests will ask. A Hospitable Place Craft cocktails unquestionably have a home in the suburbs. We need to translate the menu to our guests, he says.

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Craft Cocktails Brandy Bar Bartending 77

Tales of the Cocktail

JULY 25, 2024

Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. More than 439 registrants entered the competition, which were reviewed by a panel of industry professionals.

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Speed Rack Vodka Brandy Gin 94

VinePair

FEBRUARY 22, 2024

Brian Landry, chef and owner, Jack Rose + QED Hospitality , New Orleans “One of the most notorious and perhaps iconic holiday drinks is eggnog — people either love it or hate it with no in-between. Shaken apple brandy, good pomegranate grenadine, and lemon. We make a pot and build a solera of spice and brandy additions each day.

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Bartender Bartending Tiki Rum 116

Cheers

FEBRUARY 21, 2024

Created by Natalie Samario, beverage director at SFL Hospitality Group , the drink also includes fresh coconut and lime, which help to offset the sweetness and provide a little zest to the cocktail. The Harvest Peach at The Lobby Lounge & RawBar in the Fairmont Pacific Rim combines brandy with lemon and white peach, topped with prosecco.

Liqueur 111

Liqueur Gin Pilsner Bitters 111

Drinkhacker

AUGUST 29, 2024

In generations past, imbibers didn’t care to know every minute detail of how their favorite brandy or whiskey was produced. Whether you’re an avid enthusiast or someone who works in the spirits or hospitality industry, this is a book that needs to be added to your library.

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Brandy Hospitality Whiskey Bottling 116

VinePair

JANUARY 2, 2024

Kassandra Laskarides, hospitality manager, Chattermark Distillers , Boston “We’re trying something that I haven’t seen many other bars do with our Hot Foxy, and the technique has made me reconsider my entire approach to hot cocktails: using the steam wand on our espresso machine.

Bartender 116

Bartender Bartending Bar Manager Bar Management 116

VinePair

MAY 24, 2024

To get the science behind them, we consulted with Christina Cariello, a physician assistant at the Hospital for Special Surgery in NYC. In general, the darker the booze, the higher the level of congeners in the liquid, so red wine, brandy, and dark rum will have more congeners than vodka and light beer. “It’s

Alcohol 105

Alcohol Liquor Beer Brandy 105

VinePair

NOVEMBER 25, 2024

Consider upping your Hot Toddy game in a family-oriented setting with the Fiery Caramel Apple Hot Toddy, which employs a joint base of Fireball Cinnamon Whisky and apple brandy. While the bar cannot claim credit for that classic, it can declare itself the birthplace of its namesake tipple, featuring gin, apricot brandy, and lime juice.

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Simple Syrup Bitters Gin Brandy 98

VinePair

JUNE 20, 2024

Max Green, spirits and bar director of the the Hospitality Department restaurant group, was too late to stock up on Beefeater 47 before it vanished. I also recently discovered that a certain kind of brandy is no longer going to be produced. I am not alone. New York Sour Apple Liqueur out of Colorado. I bought them all.

Bottling 115

Bottling Liquor Gin Liqueur 115

Spiritz

FEBRUARY 16, 2025

The three-day event will welcome top hospitality professionals from around the world who will pitch the sustainable project they believe will enhance the hospitality industry and reduce its socio-environmental impact.

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Brandy Hospitality Wine Bar 69

Bar Magazine

APRIL 2, 2025

(The Ugly Duckling), securing the 30,000 prize to bring the project to life Daniel Pappa, Bartender at SVANEN in Oslo, has been declared the winner of the third edition of the Torres Brandy Zero Challenge 2025, earning the 30,000 prize to bring his project to life.

Brandy 52

Brandy Hospitality Liquor Bartending 52

Chilled Magazine

DECEMBER 10, 2024

For over 150 years, the Plaza has been the gold standard of the luxury hospitality industry. So, it’s some of the rarest cognacs and brandies in the world all blended together to make this one exclusive rare bottle. Nick: In what we do in hospitality, they say that you’re always on stage, right?

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Concierge Bar Hospitality Signature Cocktails 241

Tales of the Cocktail

NOVEMBER 1, 2024

The Native community in the greater alcohol industry is small by comparison to other groups, so small we really don’t have the luxury of differentiating between brewers, distillers, winemakers, and hospitality; our numbers would simply be stretched too thin to accomplish anything. After all, in many ways, to be Native is to be of service.

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Bar Spoon Brandy Alcohol Liqueur 105

Tales of the Cocktail

MAY 8, 2025

Were proud to offer a schedule that reflects the diverse, forward-thinking conversations shaping the future of hospitality, and we cant wait to gather in New Orleans for a week of growth, connection, and shared learning.

Speed Rack 52

Speed Rack Happy Hour Hospitality Bartender 52

Bar Magazine

APRIL 22, 2025

These judges brought a wealth of experience from various sectors, including hospitality, retail, and education, ensuring a comprehensive evaluation of each entry. 2025 London Spirits Competition judges The judging panel included some of the UKs most respected voices in spirits, hospitality, and the drinks trade.

Bar Manager 59

Bar Manager Bar Management Mixologist Liqueur 59

Bar Magazine

FEBRUARY 14, 2025

Valentina, an award-winning hospitality professional, is the first female bar manager for Skyline Rooftop Bar , and one of the few across the city of Venice. Inspired by the colours of the sunset, Sunset Palette is an intoxicating blend of Italicus, Nardini brandy and Recioto del Valpolicella, balanced with sugar syrup and creamy egg white.

Head Bartender 52

Head Bartender Bartender Bartending Bar 52

Good Spirits News

APRIL 22, 2025

These judges brought a wealth of experience from various sectors, including hospitality, retail, and education, ensuring a comprehensive overview of each entry. 2025 London Spirits Competition judges The judging panel included some of the UKs most respected voices in spirits, hospitality, and the drinks trade.

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Bar Manager Bar Management Liqueur Mixologist 53

VinePair

JANUARY 28, 2025

Resting in six distinct casks sourced from every continent, it draws on a world of flavor: Three rum barrels from across the Caribbean, north and south of the Americas; sherry barrels from Europe; mizunara oak from Asia; brandy from Africa; and Aussie tawny casks from Oceania.

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Bartender Bartending Whiskey Speed Rack 111

Mixologists

MARCH 14, 2025

Spain: The nutty depth of sherry, the floral allure of orange blossom, and the sun-drenched warmth of Spanish brandy, a flamenco of flavors. Brandy de Jerez: Choose a premium Brandy de Jerez, its smooth warmth and rich flavor a testament to Spanish craftsmanship. A few drops go a long way, so use sparingly.

Mixologist 52

Mixologist Mixology Infusions Brandy 52

VinePair

MAY 5, 2025

Aged for five years in brandy, sherry, and Scotch barrels as opposed to the more typical ex- bourbon barrels Tears of Llorona would become a cult hit. Tears of Llorona The son of an industry legend, master distiller Germn Gonzlez would go his own way in 2014 and release one of the first extra aejos to play around with barrel aging.

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Tequila Nightclub Bottling Bar 119